## Sasa: A Culinary Journey Through Japanese-Inspired Cuisine
Nestled in the heart of Walnut Creek, Sasa is more than just a restaurant; it's an experience. Step into a beautifully transformed 100-year-old building and be transported to a world of culinary delights. The ambiance is both elegant and inviting, with a serene waterfall and Asian-inspired decor setting the stage for a memorable evening.
Sasa's menu is a testament to Chef Philip Yang's passion for Japanese-inspired cuisine. He masterfully blends fresh, seasonal ingredients with global influences, creating a symphony of flavors that will tantalize your taste buds. From exquisitely crafted sushi and sashimi to innovative small plates, each dish is a work of art.
Indulge in the melt-in-your-mouth Salmon Melt, a harmonious blend of crab, avocado, and parmesan aioli. Savor the vibrant flavors of the Rainbow Roll, bursting with fresh fish and vibrant colors. Or embark on a culinary adventure with the Sasa, a signature dish featuring a unique combination of flavors and textures.
Sasa's commitment to excellence extends beyond the food. Their extensive sake selection and expertly crafted cocktails offer the perfect complement to your meal. The knowledgeable staff is
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
Kimono welcomes you to a great experience and fresh sushi, seafood, and steak. Where we take customer service seriously and make every visit remarkable.