Thank you for thinking of Starfish Laguna! Indoor & Patio Dining are available! Reservations are strongly encouraged, and available via phone at 949.715.9200.Lunch: Daily from 11a - 3pOpium Hour: Everyday 3p - 6p (dine-in only)Dinner: Daily from 3p - 9pWe offer our full menu for takeout and delivery, with delivery offered in partnership with Doordash or through our website. To place a pickup order, please call 949.715.8205. We look forward to seeing you soon!
Established in 1997, King’s Fish House is Laguna Hills’ choice for seafood. Located near the Laguna Hills Mall, King’s Fish House features a large selection of fresh oysters, seasonal catches, sushi and live shellfish, including lobster and crab, on a menu that changes daily.We’ve been in restaurants a little while – three generations, to be precise. A long time ago, we embarked on a road trip in search of the ultimate seafood experience. We traveled down highways and byways, pulled up a seat, put on bibs and soaked up the seafood experience: the no-name dishes with unforgettable flavor, the fresh-caught oysters and clams piled high, the hand-lettered specials on ancient chalkboards and the savory simmer of every combination of spices imaginable.Welcome to the House that Seafood Built.Come gather with us, celebrate, relax and enjoy a seafood dining experience of high quality, comfort, service and value.
PLEASE READ BEFORE BOOKINGWe put all our heart and soul into a creative and unique experience. Our Omakase is a pre-fixed menu based on raw fish and shellfish. All ingredients come from Japan, prepared with Japanese techniques and elements. Our Omakase is a fine dining, intimate experience, prepared in front of our guests to highlight the integrity of our dishes.CANCELLATIONS AND MODIFICATIONS are allowed 72 hours in advance. Less than 72 hours will be charged for the full price of Omakase per guest plus taxTEXT MESSAGE with full information (949) 664-3186DIETARY RESTRICTIONS must be informed in advance, we CANNOT accommodate no shellfish, no gluten, no dairy, or no meat requestsNO outside food or wineTHE SUSHI BAR AND TABLE SERVICE are the same menu; our servers will explain the intricacy of every dishBE ON TIME Service starts in unison at the time of reservation if you are late, you will miss some coursesCHILDREN age 5+ are welcome, but they must order the full menu
P.F. Chang's is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok™ food philosophy at its core, P.F. Chang's chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using wholesome, fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang's now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrées, and family style noodles and rice. All made from scratch every day.
Honoring Chef Miki Izumisawa, the female, award-winning sushi artist, originally trained by the one and only Nobu Matsuhisa. Miki was inspired by nature to create unique nigiri, cut rolls and hand rolls that blur the line between art and fusion sushi. Miki's recipes transform elements of the natural world with names such as Lava Flow, Moon and Sun, Feather in the Sky, and Prairie. Before her passing, Miki carefully coached outstanding female-only sushi chefs to execute her masterpieces. Her legacy continues in this romantic styled coastal, intimate sushi bar and cozy 18 window seats with views of Laguna's main beach. Owners Chris Olsen and Greg Washer are longtime locals who appreciate what Miki did for this community with an outstanding Japanese experience pushing the boundaries of tradition. Reservations recommended!
The fish is fresh and the sake is strong at Fin, our oceanview sushi restaurant, located inside the historic Hotel Laguna in the heart of Downtown Laguna Beach. Offering the freshest daily-caught local seafood as well as imported delicacies like Hokkaido scallops and firefly squid, plus a selection of award-winning sake, it is a thrilling adventure in flavor and fun. Belly up to the Tokyo-style bar for lively chef interaction and unforgettable omakase or take a table overlooking the sea and sample to your heart’s desire.
Welcome to O Fine Japanese Cuisine, the restaurant serves contemporary Japanese cuisine and traditional sushi in an elegant and comfortable setting. Explore beyond the sushi and sashimi such wonderful dishes as Chillean Sea Bass Misoyaki, Boneless Short Rib or Baked Lobster Tail. A must try is our signature Sashimi Sampler which has Halibut with truffle oil, Salmon with garlic ponzu, Albacore with crispy garlic, Peach Scallp, Tuna with sesame dressing and crispy onion, and Yellowtail with jalapeno. There is something for everyone from our one item entree to a variety of sushi, sashimi and fusion cuisines. We are conveniently located inside the Albertson shopping center with plenty of parking spaces for local residents or visitors. Please join us for the wonderful, exciting, O experience. We look forward to serving you soon!
