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Populairste tapasrestaurants in Langwarrin

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3 restaurants beschikbaar in de buurt

Een foto van restaurant Mt Terrasse
4.3
Geweldig(6)
Prijs: duur
• Tapas • Mount Eliza
Vandaag 3 keer gereserveerd
MT. TERRASSE is Mount Eliza's tapas bar & restaurant. A stylish & intimate venue in the heart of Mount Eliza on the Mornington Peninsula. Stunning décor and quality furnishings can be seen with every detail – the wall tiles to it’s sunkissed outdoor area will constantly remind guests of the atmosphere from parts of Europe. The well thought out wine list includes champagne, chablis, grenache & multiple different chardonnay's, pinot noir's & shiraz's by the glass. From local producers to Interstate & International. All tasted & preferred to comparisons by both owner Boyd & Head Chef.Cocktails include favourites and some house ‘Terrasse specials’.Some tapas dishes include marinated & spiced prawns, Spanish patatas bravas, lamb cutlets w/ cherry sauce, scotch fillet w/ bearnaise, duck breast... Amongst 6 beer taps, there is an impressive beer fridge with international bottled beer rarely seen in VIC. Belgian, Jap, German, Sour/Lager/Weiss/Dunkels/Marzens/Zwick'ls, GF...
Een foto van restaurant Frankston Brewhouse
4.6
Buitengewoon(303)
Prijs: gemiddeld
• Tapas • Frankston
Vandaag 8 keer gereserveerd
Frankston Brewhouse is micro-brewery and restaurant serving socially approachable craft beer, seasonal share plates, regionally specific wine and locally sourced spirits.
Een foto van restaurant Casa de Playa
3.8
Uitstekend(32)
Prijs: gemiddeld
• Tapas • Mornington
Vandaag 5 keer gereserveerd
Breathing new life into the iconic 1800s building at 39 Main Street, Mornington, Casa de Playa is a contemporary restaurant, café, tapas bar and events venue that brings the best of the big smoke coffee culture and bar scene to the chic and savvy folks of the east. The menu boasts the bar’s Spanish sensibilities, drawing inspiration from the various countries that are home to Spanish culture. At Casa de Playa restaurant we highlight artisan local producers and imbue traditional tapas with a modern take.

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