O-Ku Atlanta provides a fresh and innovative take on traditional Japanese sushi and cuisine. The Midtown restaurant offers rare and unique dining options along with traditional sashimi and specialty rolls, sourcing seafood from the finest fish markets in Tokyo and Hawaii alongside local and seasonal ingredients.
Reminiscent of traditional Japanese culture, O-Ku's menu is comprised of signature starters, contemporary Japanese entrées and seasonal traditional sushi that reflect the uniquely designed space. Located in West Midtown's Westside Ironworks development, the bustling restaurant is positioned on the east side of the main building and features a spacious rooftop and bar overlooking the Midtown skyline.
We take pride in our craft cocktails where everything is made fresh. Highlights will be our signature nigiri, seasonal off menu items that will take your pallet on a delightful journey. Passion, dedication, and time is put into everything here at Kinjo Room. Kinjo Next Door is available for large parties/private events as well as dining Fridays and Saturdays.
Named the Best New Restaurant 2023 by The Infatuation Atlanta, Snap Thai Fish House transports landlocked Atlantans to the coast of Thailand for a seaside Thai dining experience in a stylish and inviting Buckhead setting. Offering a vast selection of fresh seafood, including coldwater lobster, fresh oysters, and more than ten varieties of sustainably caught fish delivered daily from the country’s best suppliers. The offerings are prepared with Thai-inspired flavors, calling upon Thailand-born Chef Pattie Lawlertratana’s extensive culinary background and classically trained cooking techniques. Enjoy a handcrafted cocktail from our mixologists, or enjoy one of our 40+ wines by the glass. Indulge in our daily lunch and dinner offerings, delightful weekend brunch, or weekday $1.50 oyster happy hour. Whether you prefer our elegant dining room, 40-person indoor/outdoor bar, or outdoor Buckhead patio, we have the perfect spot for you! Follow us on Instagram @snapthai
We are now offering Omakase reservations at the sushi bar only. We can accommodate a maximum 6 guests per seating at the sushi bar.Friday-Saturday 6:00PM and 8:00PM. Sunday 6:00PMPlease contact us directly 678-575-7890 for Omakase reservations.
Nakato Japanese Restaurant is Atlanta's most authentic and unique Japanese restaurant, specializing in exciting Hibachi Teppanyaki dining. Our skilled chefs take great pride in entertaining our guests, while serving delicious Japanese cuisine in this popular setting. Established in 1972, Nakato is family owned and run by the third generation of the Nakato family. In addition to Hibachi, we take great pride in serving the freshest Sushi and authentically-prepared dishes created by our chefs who were all born and trained in Japan.
Located in heart of Buckhead. A great selection of fresh seafood. We have a standard of 18 to 36 hours ocean to table, when it comes to our seafood.We have a 15 minute grace period. Please call us if you are running later than 15 minutes after your reservation time. Due to high volume, reservations that are 15 minutes late cannot be guaranteed. This is a courtesy to all guests being seated on time. Your reservation will only be guaranteed for the size of the party confirmed. We ask that all party members are present before seating.Strict Dress Code Enforced:NOT ALLOWED• Tank Tops for Men• Undershirt Type T-Shirts • Clothing with Inappropriate Graphics.• Midriff Tops• Shorts that are To Short • Clothing that is Overly ExposingNOT ALLOWED: Speaker Phones, Balloons & Sparklers
Thrive is an upscale casual restaurant where food, drink & lounge meet pleasing taste buds from around the world since 2007 with award winning dishes & specialty cocktails. Our salads, sandwiches, soups, sushi, steak, seafood & so much more are all prepared using the highest quality and freshest ingredients. Thrive is pleased to offer a stimulating wine list as well as a great selection of beer and sake. Join us for our After Work Mixer Monday – Friday from 4pm-7pm for $5 appetizers & specialty cocktails.Come see why Jezebel Magazine voted Thrive in their top 100 Atlanta Restaurants three consecutive years, and Restaurant and Bar Magazine voted Thrive in their top 100 venues.
Enjoy award-winning Executive Chef Colby Cooper’s Japanese kaiseki inspired menu. An expression of both time and place, the engaging and authentic dining experience has been crafted with care. Guests are invited to escape into a relaxing garden like atmosphere to enjoy a creative menu featuring an array of artistically presented sharable plates, entrees, and numerous vegan options.
According to Zagat, This "excellent" local spot where Va-Highlanders meet is known for its "great patio" and "good, reasonably priced sushi and Thai food"; it's a mystery why it's "rarely crowded", but "those who love it" and want to keep it all to themselves "hope it stays that way."
