Kotta pronounced (coat-a)means exquisite or tasty. Kotta takes pride in having the freshest fish in town. Guaranteed! Enjoy our Zen like atmosphere for business or pleasure.
Based out of Frisco, Texas, Musashi is a upscale casual Japanese restaurant specializing in sushi, izakaya, and tapas-style dining. We offer items ranging from small plates provided over several courses, to interactive tabletop tastings. Our dishes can be paired with a diverse selection of Japanese sake and whisky to elevate the overall experience. Our goal is to present the community a reliable option to enjoy quality cuisines and service, while being able to relax in a more elegant yet inviting atmosphere. Here at Musashi, we apply a strong emphasis on education, first principles, along with uncompromising standards for craftsmanship, ensuring each visit is meaningful and memorable. Join us for lunch, dinner, and happy hour!
Uchiko, child of Uchi, is the offspring of James Beard Award‑winning Chef Tyson Cole's original non‑traditional Japanese concept. While the apple doesn't fall far from the tree, Uchiko takes a fiery turn bringing smoke and char alongside the fresh and clean flavors that define Uchi.
WE’RE MORE THAN A RESTAURANT, WE’RE A DINING EXPERIENCE…Located within the Grandscape development in The Colony, Texas, Seven Doors Kitchen & Cocktails is an approachable modern American grill serving chef-inspired shared plates and entrées. Named for our collection of French colonial doors from The 1800s that appear throughout the restaurant, Seven Doors has created a unique and uplifting environment for our diners to enjoy our great food & cocktails all served with love and gratitude.
KAI Legacy West offers Modern Pan Asian Cuisine influenced by Japanese, Thai, Chinese culture highlighting Robata and Sushi kitchens in a multi-scene facility. At KAI we host Live DJ performances every Thursday, Friday, and Saturday. The Bar & Lounge stay open late; until 2:00 AM on Friday and Saturday.Offering two climate controlled patios, three bars throughout the entire restaurant. For reservations for groups of 10+ please call the restaurant.Private seating is available for up to 55 guests in a lounge setting.
Robata - translated as "around the fireplace", this ancient Japanese custom of cooking in a charcoal-fired hearth brings a new twist in Japanese cuisine to Frisco, TX. Robata's beauty is found in its simplicity and embodies everything that Japanese cooking is about - achieving the divine through humble means.
At edoko, we challenge you to go beyond your comfort zone. Excite your palate with new experiences from the robata bar, sushi bar, and kitchen with hot & cool plates. To obtain the true edoko, or child of tokyo, experience, allow your server to conduct the show. Their sole purpose is to provide you with an unforgettable dining experience.
A locally owned Sushi & Pan-Asian restaurant that offers cuisine by Chef Thanh Nguyen. Specializing in sushi, Vietnamese Pho soup, vermicelli/rice and stir-fried favorites and much more! Also offering a great selection of wine, sake, beer and cocktails.
Indulge in our fresh, authentic Japanese cuisine while enjoying the cozy environment of a traditional Japanese atmosphere. Guests can enjoy sitting on our fun hibachi grills where the chefs cook your meal right in front of you! Or dine at our sushi lounge where all the imagination and creativity of our sushi chefs are on display.
Welcome to Kona Grill Plano, located at West Plano Village. Kona Grill is a classic American Grill with great steak and seafood - complemented by the best choice of sushi and margaritas at any grill in America. Kona Grill features a global menu of contemporary American favorites, award-winning sushi, and specialty craft cocktails in a polished, casual atmosphere. From brunch & lunch to dinner & happy hour, the restaurant offers a range of freshly prepared dishes from the grill, seasonal menu items and fan-favorite dishes across all dayparts. Kona Grill offers both indoor and outdoor patio dining at all its locations, $3, $6, $9 happy hour offered weekdays & NEW weekend brunch, guided by a passion for quality food and exceptional service.
