CRAVE American Kitchen & Sushi Bar was built out of a passion to create a dining experience unlike any other. We combine quality-sourced ingredients, chic ambiance, outstanding service, and diverse menu choices to create an unforgettable dining experience. The energy of the restaurant is all encompassing – the buzz of guests and staff, the warm and open design, the modern sushi bar, the fresh spin on American cuisine, and the sense of discovery around every corner. A CRAVE guest will leave knowing they experienced just the right mix of great food, entertainment, and service in what can only be defined as The CRAVE Experience.
There are ninety-nine different ways to write “sushi” in the Japanese script of kanji. Each with its own unique interpretation and meaning. It was with great deliberation that our founder, Billy, chose 寿司 to best represent his personal interpretation of the word - Celebration of Fish!That’s exactly how Billy feels about the art of making sushi and the atmosphere that surrounds it - it should be a celebration! Which is why Billy Sushi is more than just a restaurant, it is an experience for anyone who allows themselves to take part. A three-ring performance of sorts - sushi bar, sake bar and dining room - brought to life by the performances of sushi chefs, bartenders and servers. And the Ring Master and your host, Billy.
Dong Hae Korean Grill and Sushi, in Minneapolis, serves up a huge menu of authentic Korean and Japanese dishes. Using classic recipes along with fresh ingredients and making everything to order, we can guarantee no matter what you order you'll enjoy it.The signature menu is Korean bbq, we have grill on the tables, so you guys can grill by yourself and all the servers are happy to help. It comes with lettuce wrap, salad, chef special dipping sauce, side dishes, and rice. We offer AYCE sushi and Korean all day long, including 31 Korean traditional dishes, 23 different specialty rolls, 13 nigiris and 6 sashimis. Don't forget to grab Korean popsicle for dessert.
