'Konnichiwa' is the most common word to say hello in Japanese. From a simple hello to a journey of a patron - our vision & mission is to serve affordable, authentic and delicious Japanese cuisine with quality service. We take pride to ensure all food is prepared with the freshest of ingredients sources locally and flown in directly from Japan. We remain passionate in all that we do in a family environment and as a team to offer , good quality food and service and to exceed our guest expectations with the best of our resources and abilities.
Welcome to Hanasaki: A Culinary Journey in the Heart of Soho.In the bustling heart of London's Soho Fitzrovia district, an exquisite culinary adventure is about to unfold. Hanasaki, a Japanese restaurant that promises to redefine your dining experience, is eagerly preparing to open its doors and immerse you in the rich tapestry of Japanese flavors.We draw inspiration from the diverse culinary landscapes of Japan, bringing you a menu that reflects the depth and variety of Japanese gastronomy.Hanasaki is not just a restaurant; it's a celebration of Japanese culinary artistry, a fusion of tradition and trend, and soon, it will be a cherished part of Soho's vibrant tapestry. Every detail at Hanasaki is designed to ensure that you savor not just the flavors but the essence of Japan itself.Stay tuned for the grand unveiling, where we invite you to indulge in the extraordinary. Hanasaki awaits, and we can't wait to share the magic with you.
Discover a distinguished sunrise to sunset destination at Bloomsbury Street Kitchen, serving an exquisite selection of contemporary Mediterranean and Japanese small plates, entrées and specialities, complemented by a diverse variety of wines, sake and signature cocktails.A perfect setting for dinner or alfresco cocktails on the intimate terrace, Bloomsbury Street Kitchen is also moments away from London’s most iconic theatres, museums and boutiques, making it an ideal place to enjoy a relaxed dining experience.Our design takes equal inspiration from Mediterranean gardens and minimalist Japanese aesthetic. Italian glazed porcelain tiles feature alongside exposed brickwork, whilst herbs and plant life such as Mediterranean olive trees and Japanese sago palms create a dynamic and atmospheric ambience both inside and out.Reserve your table today and choose whether to sit inside the beautiful restaurant or outside on our alfresco terrace – perfect for the warm summer months!
With only 5 tables and just 10 seats at the sushi counter with Chef Padam, you can trust us to provide you with an unforgettable dining experience.Placing a clear focus on seasonal and high-quality produce, RAI offers a masterclass in fine dining with its sublime flavour combinations that showcase the finest Japanese dishes alongside unique ingredients from the UK and around the world. The traditional Japanese garden transports you to a completely another world and the inventive menu makes the whole dining experience even more magical. But if you are feeling more classic and traditional menu then there is a beautiful sushi counter where you can have Top-quality sushi, sashimi and traditional Japanese dishes with only the best ingredients, made with unmatched love, care and skill from chef Padam himself and his highly passionate and skilled team.
Bringing a dash of Danish-Japanese style to the Shoreditch High Street and the neighbourhood’s already vibrant dining scene.There’s lots to look forward to. An urban-cool restaurant that mixes Danish Hygge with Japanese aesthetics, where you can dine and unwind. As well as our classic menu of creative sushi, grilled yakitori sticks and meticulously mixed drinks.*NEW* STICKS'N'SUNRISE (Weekdays 7am - 10am, Weekends 7am - 10.30am)Enjoy a Danish-Japanese breakfast featuring classics with a twist. From Continental cuts and Danish cheese to Miso Benedict, Soy-cured Salmon on Rye and a Sunrise Breakfast with streaky bacon – it’s a wake-up call worth getting out of bed for. Don’t miss our Kimchi Bloody Mary – guaranteed to start your day the right way.A sushi restaurant - even for those that don't like fish.
Flesh & Buns was the first restaurant in London dedicated to steamed bao and Japanese drinking food. Expect fluffy steamed buns with gutsy fillings, plus loads more plates to share. This is unusual, yet addictive, Japanese-inspired food served in a Izakaya setting.
ROKA Charlotte Street serves contemporary japanese robatayaki cuisine in striking yet informal surrounding in the heart of London’s media district.In warm weather the glass walls open onto the street outside creating a semi-alfresco ambience throughout. During summer, outside tables are available for dining.The Shochu Lounge is the bar and lounge area beneath ROKA charlotte street, serving traditional and contemporary cocktails as well as homemade tonics in this intimate basement lounge bar where guests can also enjoy ROKA dishes from the kitchen. Please note Shochu Lounge is open Wednesday to Saturday only for dinner service.Shochu lounge operates an over 21 years old policy.Happy Hour Shochu LoungeTuesday – Friday 5pm-7.30pmOn walk in basis onlyOur set brunch menu is served throughout lunchtime on Saturdays – a la carte menu is not available during this time. Menus may vary according to date, time and location, please check menus prior to booking.
Newly opened - EDO IZAKAYA, embodying the spirit of the traditional Japanese izakaya, specialises in authentic Japanese cuisine. Our homage to tradition is a blend of authentic techniques and modern interpretations, bringing you the essence of Japan’s culinary treasures, served with a contemporary twist. Serving sushi, tacos, bao buns, large plates & cocktails
