At Mizu Sushi, we utilize our full bar, kitchen and sushi bar to offer guests a wide variety of dining options. From craft cocktails and robata grill yakitori to signature rolls and sushi boats, Mizu serves something memorable for every taste palate. Whether you are looking for a clean and modern ambiance for a date, a place where your whole family can (finally) find something to enjoy, or a patio area to bring your puppy, come to Mizu Sushi for an exceptional dining experience.
Feast on artfully prepared Japanese cuisine at Jin Sho. Its contemporary setting features an open kitchen and sushi bar for guests to watch the skillful chefs prepare their meals. Jin Sho owners and Executive Chefs Ichiro Takahashi and Noriomi Kaneko bring a fusion of flavor to creative dishes using fresh, quality ingredients. Guests can start their dining experience with a Yellowtail Jalapeño or Miso Black Cod Appetizer marinated for 3 days. They can then enjoy an entrée of an array of seasonal fish or enjoy a higher quality of common nigiri such as Blue Fin Tuna from Japan. We are excited to serve you many different kinds of fish beyond what you may find at other establishments. The chefs work tirelessly with distributors to bring the best and most unique fish & sake. Established in 2007, Jin Sho has reviews in San Francisco Magazine and San Jose Mercury News. Prior to opening JIN SHO, the chefs mastered their craft at Nobu NY.
Nobu Restaurants' now classic and seamless blend of Japanese and Peruvian food has officially made it’s way to the Bay Area. Here you may divulge in some of our signature world famous dishes like our Alaskan Black Cod, Yellowtail Sashimi Jalapeño, and Salmon Sashimi New Style just to name of few. Situated at the lobby floor of the Nobu Hotel, Epiphany we offer indoor and outdoor seating right in the heart of Palo Alto. Dine with us, stay with us.
Alexander’s Steakhouse is a fine dining interpretation of the classic American steakhouse with hints of Japanese influence laced into the menu.Located in Cupertino, California, Alexander’s Steakhouse is a welcome addition to the South Bay dining scene, receiving numerous awards and accolades since its opening in 2005.
Welcome to Ozumo, a Japanese restaurant located on Santana Row in San Jose. Ozumo was one of the first restaurants to combine sushi and robata cooking under one roof. Ozumo offers exquisite robata grilled items and masterfully crafted makimono. Ozumo takes you on a culinary adventure that celebrates the rich traditions of Japanese cuisine. Ozumo introduced chilled, high-quality sake to its’ guests, by curating one of the finest collections from Japan’s most esteemed brewers.www.ozumo.com@ozumorestaurants
Welcome to Mizu Sushi Bar & Grill.Mizu, which means water, an essential yet ever-changing element of life, offers a unique fusion of Asian-inspired flavors, combining both traditional and modern approach to our culinary selections. Our master chefs inspirationally create dishes using only the highest quality of ingredients to enlighten your taste-buds, and our full service bar offers a wide variety of sake, wine, spirits and beer as well as an assortment of signature cocktails to compliment your meal.Mizu has been one of California's highest-rated restaurants in customer satisfaction since 2008 with locations throughout Northern and Southern California, so whether you have been enjoying Sushi and Asian cuisine your entire life or are taking the palate-inspiring journey for the first time, you will enjoy an exceptional dining experience at Mizu.
