Founded in 2006, MoCA formed a philosophy of dining and cuisine guided by the dynamic balance between the cherished traditions of Asian cultures, with thousands of years of history, and the universally human spirit of innovation that is nourished best by these great traditions. The name “MoCA” comes from “Modern Concept of Culinary Arts.” The MoCA team approaches cooking as an artistic endeavor, devoted to presenting modern, healthy dishes with artistic principles of color, fragrance, balance, and overall presentation.
Welcome to Sasa hibachi Restaurant.Our restaurant offers a wide array of Hibachi & Japanese Sushi, such as Sushi, Steak Hibachi, Lobster & Shrimp Hibachi, Chilean Seabass, Sakura Duck Roll, Usuzukuri, Yellowtail Jalapeno, Kumamoto Oyster, Truffle Toro & etc. Try our delicious food and service today. Come in for Hibachi & Sushi Sashimi Lunch Special or during evenings for a delicious Japanese style dinner.Please enjoy the warmth of our hospitality and our pride in offering you an elegant combination of traditional Asian recipes and innovative sophisticated dishes.Our goal is to provides our guests with an opportunity to relax and enjoy a superlative dining experience. We take pride in knowing our customers well and sharing our latest creative presentations.We thank you for joining us and look forward to your return.
Rothmann’s upholds the traditions of the past by serving a classic steakhouse menu with great additions from the present. We serve only the best, USDA Prime Dry-Aged steaks. Inventive daily black board specials with sushi and fresh local fish. A redesigned bar with an expanded whisky and bourbon list should broaden you palate. And our new wine dispensing system that pours 2, 4, or 6 ounce pours of first growth Bordeaux and cult Napa cabernets to perfection. Come experience the grandeur of Long Island’s famed Gold Coast for yourself, where prime dry-aged steaks and great wine have become tradition.
Cinnabar boasts a spacious dining area with high ceilings, creating an atmosphere of grandeur and space. Our dimly lit, warmly hued interior is adorned with luxurious cinnabar decor, evoking a sense of opulence and tranquility. The soft lighting creates an intimate and inviting setting, perfect for romantic dinners, family gatherings, or quiet evenings with friends.At Cinnabar, we take pride in offering an authentic Chinese culinary journey alongside the freshness and precision of sushi. Our menu is a testament to our commitment to using the finest ingredients, from locally sourced produce to the freshest seafood, ensuring every dish is a masterpiece of flavor and presentation.For a more intimate experience, our private dining areas are perfect for special occasions, celebrations, and business gatherings.
Our esteemed head chef, who has devoted numerous years to the masterful art of cooking, brings with him a wealth of experience at esteemed establishments such as Jean Georges and Buddha Bar. With his induction into our team, we anticipate elevating Mito to unprecedented heights within the culinary world.The definition of modern Japanese cuisine is about innovation. It refers to a new and imaginative approach to cooking and presentation of food. It pushes the boundaries of traditional culinary techniques and incorporates unexpected ingredients and flavors to create unique and unforgettable dining experiences. Come dine with us to delight the senses and explore our culinary vision.
Welcome to KurofuneThe True Taste of Japan!!Kurofune Japanese Restaurant has been serving one of Japan's most popular cuisines "Sushi" for over 40 years along with many other traditional Japanese dishes. Our sushi chef prepares all of our sushi and sashimi to the highest quality. Our menu also features a variety of other Japanese delicacies such as Chicken Teriyaki, Tempura, Negimaki, Udon Noodles, and many more. Kurofune offers our customers a place to feel welcome and comfortable to enjoy the great food and drinks that we have to offer. We at Kurofune welcome you to join us to enjoy our wonderful service.
