Meaning ‘victory’ in Sanskrit, Jaya was conceived as a celebration of culinary diversity that exalts regional specialties from across Asia. Punctuated by nightly dinner performances in the al fresco courtyard, Executive Chef Vijay Veena’s menu features bold, modern dishes from Thailand, India, China and Japan. Longtime favorites include wok-crafted curries, Jaya’s signature Peking Duck, Truffle Dumplings and Dim Sums.Enjoy Pan-Asian delights, craft cocktails and exotic stage performances nightly, and at Asian Night Bazaar on Thursdays, Fridays & Saturdays. Aerial artists, fire shows, and contortionists are just the beginning. The iconic Weekend Brunches offer a courtyard experience with live music, endless Champagne and sparkling wine from the Louis Roederer collection, RUMOR Rosé or white wine alongside a varied collection of culinary options from across the globe. New brunch offerings include a Peking Duck bar, seafood and premium meats grilled to order, and bespoke cocktails.
Bonding in Miami, FL provides diners with a wealth of tasty options for those who love Thai food. The restaurant also offers a number of different types of food including sushi. Some of the most popular options on the menu at Bonding include the gyoza, pad see ew, red curry and the Bonding fried rice.
Other tempting options at Bonding include the Thai lettuce wrap, snapper carpaccio, duck salad, tom yum, pad Thai and spicy tuna pasta. Of course, you will also want to choose from the many different types of sushi rolls. Desserts are available at the restaurant as well, including mango and sticky rice and donuts.
From the Lung Yai Group (and Chef Bas inspirations) Daek brings to you a fantastic experience of Traditional Street Food inspired Thai Bites, Classic and exotic Noodle Dishes, Market Fresh Sushi and Grilled Prime Cuts of Meats. For Outdoor, Patio seating or parties over 10 people please contact us in order to accommodate your request!