Kalaveras is a celebration rooted in great respect for the Mexican traditions of the Day of the Dead. We pay tribute to the great Mexican personalities in art, cinema, music, and history. We have a deep passion for Mexican foods and drinks, which is reflected in our modern Mexican menu. We showcase many traditional Mexican dishes such as our mother watering Molcajete, our housemade salsas, and our delicious Enchiladas de Cameron. From tender barbacoa to roasted pork belly, our cooks are masters in the art of braising. Not only do we offer great tasting Mexican dishes, but also carry over 100 different spirits handcrafted with the freshest ingredients and all natural purees, our specialty cocktails are like no other. Try our most popular Chamoyada Margarita to our deliciously refreshing Mezcal Mule, these drinks will show you what Kalaveras is all about.
Ay Mi Pa! is a gastronomic adventure to the flavors of Tulum, nestled in the iconic city of Riverside. Created by Chef Mi Pa, a well recognized entrepreneur chef and founder of Fire Up Grill and Mr Taco, the restaurant and Mixology haus serves up discovery within every dish. Immersed in 4000 square feet of Tulum-inspired Mayan garden space, guests can taste our creative tequila cocktails, bold Mexican flavors in a great atmosphere.
