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Populairste Veganistische restaurants in Hoboken

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46 restaurants beschikbaar in de buurt

Een foto van restaurant Delice & Sarrasin
4.6
Buitengewoon(1659)
Prijs: duur
• Vegan • West Village
Vandaag 26 keer gereserveerd
Our family-run restaurant is dedicated to creating a truly immersive dining experience where plant-based eaters can indulge in the rich heritage of French gastronomy.Our talented chef Yvette Caron meticulously craft each dish, ensuring that no compromise is made when it comes to taste, texture, or presentation.Indulge in the classic French dishes you know and love, reimagined through a vegan lens. Savor the delicate flavors of a vegan coquilles Saint-Jacques, where tender pea and seaweed fiber take center stage, perfectly complemented by a garlic sauteed olive oil spinach. Delight in the savory aromas of a boeuf bourguignon, transformed into a delectable pea protein-based dish simmered in a rich red wine sauce, served with fingerling potatoes.Whether you’re a dedicated vegan, a curious foodie, or simply someone seeking a taste of France in a compassionate way, Delice & Sarrasin warmly invites you to savor the finest vegan French cuisine. Bon appétit!
Een foto van restaurant Omakaseed Vegan by Sushi by Bou
4.8
Buitengewoon(167)
Prijs: heel duur
• Vegan • NoMad
Vandaag 7 keer gereserveerd
Welcome to Omakaseed, where every bite is a plant-based delight! Our Chef Selection Omakase, or 'Omakaseed,' meaning "Chef's Choice," Choose from our classic 11-course vegan offering at $65 or indulge in the opulent 'Bougie' Omakaseed, $100 for 15 pieces. seated hourly. Located within the Sanctuary Hotel in Times Square, Omakaseed encourages you to indulge in the most decadent vegan experience in NYC! Elevate your experience with exotic cocktails and premium sake, perfect for sushi pairing. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of urban mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou - Sushi Suite
Een foto van restaurant Divya's Kitchen
4.8
Buitengewoon(968)
Prijs: gemiddeld
• Vegan • East Village
Vandaag 3 keer gereserveerd
We present organic vegetarian and vegan fare rooted in the Ayurvedic tradition that meets us where we are today. Cuisines served range from Italian, Indian, Mediterranean and Asian, using Ayurvedic culinary principles to combine the right ingredients to support balance and enjoyment, through familiar yet unexpected dishes. Some of our most popular dishes include our Lasagna (both a vegetarian and vegan option), Vegetable Curry in Cashew Sauce, Carrot Risotto, Beet Hummus, Soothing Mung Soup, Avocado Toast (on homemade gluten free toast), and more. We also serve a unique Brunch menu with items like Sweet Waffles, Savory Waffles, and Vegetable Pancakes. Our beverages are all homemade everyday like our fresh limeades, shakes, teas and more. Please note we do not serve alcohol. We are currently serving outdoor/patio dining only during this time for lunch, brunch, and dinner. We look forward to serving you!
Een foto van restaurant Cafe Fiorello
4.7
Buitengewoon(10226)
Prijs: duur
• Vegan • Lincoln Square
Vandaag 131 keer gereserveerd
Our outdoor cafe is first come, first served. We do not take reservations for our outdoor cafe.----------------------------------A forum for Lincoln Center’s performing arts culture for nearly 30 years, Café Fiorello features a sprawling bar filled with more than 50 kinds of antipasti. Finished in warm wood, brass and mirrors, the main dining room suggests a timeless charm. In addition to the hot and cold antipasto specialties of vegetables and seafood, the menu features updated Italian classics and specialty dishes, as well as a selection of seafood, steak, veal & pasta.
Een foto van restaurant Modern Love Brooklyn
4.8
Buitengewoon(1473)
Prijs: gemiddeld
• Vegan • Williamsburg
Vandaag 16 keer gereserveerd
We serve from-scratch and from-the-heart swanky vegan comfort food. Our mission is to translate familiar favorites into new, exciting, and of course delicious, plant-based versions, without missing a beat! Or a beet.
Een foto van restaurant The Musket Room
4.6
Buitengewoon(851)
Prijs: heel duur
• Vegan • NoLita
Vandaag 12 keer gereserveerd
Musket Room is a celebrated neighborhood restaurant offering a reliably indulgent experience, whether for a special occasion or enjoying dinner with friends. Since 2013, the Michelin- starred establishment has been committed to the kind of caring, personalized service that makes regulars feel like family and newcomers feel like regulars.Chef Mary Attea leads a culinary team that draws on their heritages, world travels and personal inclinations to create vivid flavors and inventive dishes that deftly cross borders and defy categorization. The result is transporting food in a warm, refined space with a long bar, intimate nooks and a spacious garden for dining al fresco. Our Omnivore and Vegan tasting menus are available nightly, with additional a la carte offerings availble nightly at the bar and weekdays in the dining room.
Een foto van restaurant abcV
4.8
Buitengewoon(30)
Prijs: gemiddeld
• Vegan • Gramercy Park
Vandaag 17 keer gereserveerd
abcV is here to serve, inform and inspire a cultural shift towards plant based intelligence, through creativity and deliciousness. abcV sprouted from abc kitchen and is inspired by Jean-Georges’ personal journey and the cultural shift towards a plant-based future. The 75-seat restaurant serves high vibration, vegan and vegetable centric dishes that embrace wellness for both the body and planet. With a luminous design inspired by the white light and energy of the sun and moon, abcV’s interiors compliment the high vibration foods served, embracing balance with beauty wellness wisdom & love to nurture our personal and planetary ecosystems.
Een foto van restaurant The Butcher's Daughter - Nolita
4.2
Geweldig(49)
Prijs: gemiddeld
• Vegan • NoLita
Vandaag 61 keer gereserveerd
At The Butcher's Daughter Nolita, we believe vegetables are extraordinary—and they deserve the spotlight in your everyday lifestyle. Nestled in one of New York City’s most vibrant neighborhoods, our Nolita location offers a warm, inviting atmosphere that blends urban energy with a touch of rustic charm. Led by our Executive Chef Rae Kramer, we serve breakfast, lunch, and dinner with a rotating menu of nourishing dishes crafted from in-season ingredients, freshly baked breads and pastries, and organic cold-pressed juices. With many vegan and gluten-free options available, there’s something for everyone. Pair these with our locally roasted coffee, artisanal craft cocktails, and a curated selection of wine. As a proud multi-time winner of OpenTable’s Diner’s Choice award, we invite you to experience a celebration of flavor, wellness, and creativity at every meal, whether you dine with us or enjoy take-out and delivery.
Een foto van restaurant Moody Tongue Sushi
4.7
Buitengewoon(0)
Prijs: duur
• Vegan • West Village
Vandaag 30 keer gereserveerd
Moody Tongue Sushi is Two MICHELIN-starred Moody Tongue Brewery's West Village restaurant focused on sushi and beer. The restaurant presents a hyper-seasonal, elevated sushi menu from Executive Sushi Chef Hiromi Iwakiri alongside curated beer pairings from Moody Tongue Brewery's acclaimed Brewmaster Jared Rouben. The beer menu showcases a rotating selection of 16 seasonal beers, including offerings like the New York exclusive Shaved Black Truffle Rice Lager, specialty beers such as the Pressed Asian Pear Saison (which is served in a flute and highlights notes reminiscent of vintage Champagne), and perennial favorites like the Juiced Lychee IPA, Orange Blossom Belgian Blonde and Yuzu Ale. The sushi menu additionally includes a selection of vegetarian and vegan offerings, and the beverage program includes a curated list of wines and cocktails. For parties with 7+ guests, please e-mail newyork@moodytongue.com for reservation inquiries or information regarding Private Events.
Een foto van restaurant Planta - NYC NoMad
4.6
Buitengewoon(9)
Prijs: duur
• Vegan • NoMad
Vandaag 25 keer gereserveerd
At PLANTA, we see plants differently.Led by Founder and CEO Steven Salm and Co-founder and Executive Chef David Lee, PLANTA was born in 2016 to expand the accessibility and acceptability of plant based dining; dining as it should be — an unguilty pleasure. Creating a premier hospitality collective of 100% plant-based restaurants, PLANTA reimagines, reinvents, and revitalizes, providing flavorful proof that the power of plants can change the world.

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