A restaurant smuggled from Mexico to Melbourne. Find Little Bourke Street’s late night mezcal bar and taqueria hidden underground in the China Town precinct, and open 7 days a week until late, including lunch Thursday - Sunday. Try a Tequila or Mezcal cocktail, or speak to our team about sipping some exciting Agave spirits instead. The $59 Feed Me banquet offers great value and a huge mix of traditional Mexican street food, plus some dishes with a twist. We also offer a $75 Bottomless Brunch on Thursday, Friday, Saturday and Sundays, with unlimited cocktails and 5 dishes; or a Pre-Theatre deal available every night of the week. We are located on the corner of Little Bourke and Crossley Street, Melbourne, with a moody bar and dining area perfect for both a quiet drink, or a larger celebration.
Born out of the wok-tossed flames of Vietnam and introduced into the bustlin’ heart of urban Melbourne, Straight Outta Saigon's serving eastern flavours for it's CBD crew. Immerse yourself in 90s hip-hop mixtapes, swim in our offerings of tropical elixirs, and bask in the taste of street-side viet-fare without the frills!
Maccaroni Trattoria Italiana in the Melbourne CBD is serving rustic and authentic Italian food like its meant to be – flavoursome, simple and made with a healthy dose of Italian passion. The chefs behind this Manchester Lane restaurant are dedicated to following traditional recipes (just like Nonna used), using their knowledge from homeland Italy and adding just a touch of gourmet modernity. Freshly made pasta is undoubtedly the star of the show at Maccaroni Trattoria Italiana, ranging from gnocchi and tagliatelle to fettuccine and pappardelle. Yet the menu also offers rustic pizzas, traditional mains and homemade desserts that will satisfy any guest – especially when enjoyed alongside the Italian and Australian wines available. Better yet, the service and atmosphere of Maccaroni is both genuine and inviting. Located in the Melbourne CBD, this restaurant is understandably popular and making an advance booking is highly recommended.
Funghi e Tartufo' - Italian plant based restaurantWho ever said that to eat vegan and earth friendly food you need to renounce the delicacies of traditional Italian cuisine?Our Chef Alessandra D'Angelo moved to Australia from Sicily in 2009 and she has been working incessantly on vegetarian and vegan recipes since then.At Funghi e Tartufo, she have turned plant-based food into something so delicious that you won't desire anything else!In a converted 19th century warehouse in the heart of Melbourne CBD, Funghi e Tartufo – meaning Mushrooms and Truffle in honour of their signature dish – will offer you a unique experience leaving you breathless.The inspiration is traditional Italian and the vision is a modern and earth friendly way to marry deliciousness with plant based food.
Chocolate Buddha undertook an AMAZING renovation in 2019 by Maddison Architects. We have a 22 seater SUSHI TRAIN open Wednesday to Sunday lunches 12 - 3pm and Wednesday to Saturday Dinners 5 - 8pm it includes an EXPRESS train which delivers hot food ordered via a tablet. We offer QR menus at each table for ease of ordering, splitting bills and menu with pictures and descriptions. This type of ordering is optional so always let us know if you prefer to order with us. See you soon @ Chocolate Buddha
Located in the heart of the city The Bank on Collins is the perfect location for lunch, dinner or after work drinks. Appealing to the corporate community The Bank offers a modern Australian pub menu with an express lunch option for those on the go. This iconic Melbourne building was built in 1876 from New Zealand Omaru stone with ornate metal balustrades. Originally home to The Bank of Australasia the site is now heritage listed with the Australian Heritage Commission and the National Trust of Australia.Now, the upstairs of the building is home to the Treasury on Collins accommodation facilities.The Bank on Collins is also suitable for corporate gatherings, celebrations and weddings. The floor plan is versatile to accommodate any style of event, catering up to 300 people for a cocktail party.
Green Man's Arms is a cozy, eco-conscious pub nestled on Lygon Street, Carlton. Specializing in vegetarian and vegan cuisine, this venue champions local, seasonal produce in every dish. Signature items include their crispy eggplant parma and freshly baked flatbreads, making it a hotspot for plant-based food lovers. The drink menu showcases a wide range of locally brewed craft beers, ciders, and natural wines, perfectly complementing the sustainable ethos of the venue.Beyond the food, Green Man’s Arms is a hub for community engagement with regular trivia nights, live music, and events focused on environmental awareness. The warm, laid-back vibe and intimate setting make it the perfect place to relax, share a meal, and enjoy good company. Green Man's Arms offers a unique dining experience that’s as good for the soul as it is for the planet.
Donnini's is a generational Italian eatery with a sincere focus on handmade pasta, real food, generous hospitality & well sourced wines.Family owned and operated DONNINI'S relaxed atmosphere and honest approach to traditional cooking provides the perfect environment for family get-togethers, intimate dinners and business lunches alike.
Welcome to Shu, once the name of Sichuan province, southwest China, now home of innovative plant-based cooking in Collingwood, Melbourne Currently we are offering a 10 course vegan degustation. Inspired by Sichuan cuisine, this plant based set menu is all about innovated Chinese cuisine, embracing the healthy plant eating and showcasing seasonal local Victorian produce. From raw and chilled appetisers to fiery but mouthwatering authentic Sichuan flavours of the street food to complimenting premium wines and cocktails, Shu takes you on an adventurous journey of modern Chinese cooking.
