Die Pablo Emilio BurgerBar in Planegg ist der ultimative Ort für alle Burgerliebhaber. Mit einer umfangreichen Auswahl an köstlichen Burgern & Steaks bietet sie für jeden Geschmack das Richtige. Ob saftiges Rindfleisch, zartes Hühnchen oder vegetarische sowie vegane Alternativen, hier findet jeder seinen Favoriten. Die frischen Zutaten und hochwertigen BurgerBuns sorgen für ein Geschmackserlebnis der Extraklasse. Doch die BurgerBar bietet mehr als nur leckeres Essen. Die entspannte und gemütliche Atmosphäre lädt zum Verweilen ein. Das freundliche Personal steht jederzeit zur Verfügung und sorgt dafür, dass jeder Besuch zu einem besonderen Erlebnis wird. Egal, ob man alleine vorbeikommt oder mit Freunden und Familie, die BurgerBar ist der perfekte Ort, um gemeinsam gute Zeiten zu verbringen. Also komm vorbei und genieße die besten Burger der Stadt in der Pablo Emilio BurgerBar!"#seeyousoonHabibi
The Pablo Emilio BurgerBar in Germering is the ultimate place for all burger lovers. With a wide selection of delicious burgers and salads, it offers something for every taste. Whether it's juicy beef, tender chicken, or vegetarian and vegan alternatives, everyone can find their favorite here. The fresh ingredients and high-quality burger buns ensure an extraordinary taste experience. But the BurgerBar offers more than just delicious food. The relaxed and cozy atmosphere invites you to linger. The friendly staff is always available and ensures that every visit becomes a special experience. Whether you come alone or with friends and family, the BurgerBar is the perfect place to spend good times together. So come by and enjoy the best burgers in town at Pablo Emilio BurgerBar! #seeyousoonHabibi
Nur wenige Schritte vom beliebten Starnberger See mit seinen prächtigen Villen und romantischen Schlösschen entfernt, liegt die neu eröffnete FISHERMAN'S Sushi & Bar. Das stilvolle, behagliche Ambiente des Restaurants bietet Platz für 40 Personen. Hier lässt es sich herrlich schlemmen mit köstlich mundendem Sushi und meeresfrischem Sashimi.An wärmeren Tagen ist die Terrasse ein Anziehungspunkt, um hier beim Sundowner den Tag bei erfrischender, hausgemachter Limonade oder einem fruchtigen Wein ausklingen zulassen.Nach einer atemberaubenden, faszinierenden Südostasienreise brachten Frau Eveline Ofner & Erik Ertel die Sehnsucht nach der fesselnden Küche Asiens mit nach Hause. Inspiriert von den unwiderstehlichen Genüssen und der kunstvollen Zubereitung von rohem und geräuchertem Fisch, frischen Meeresfrüchten, knackigem Gemüse, getrocknetem, geröstetem Seetang sowie der ästhetischen Darreichung des Fisches war die Idee für das Fisherman's geboren!
The Burger House StoryIn 2010, Burger House founder Nicolas Hegewisch had the chance to bring his cooking skills to perfection at the French Culinary Institute in New York and he didn’t hesitate. Together with his wife Paty, a restaurant-manager herself, he made his way across the pond to the big city.They shared one big dream: run an own restaurant together one day. They returned to Munich in 2011, having gained invaluable experience. Inspired by the American style of food, they didn’t wait long and opened their first Burger House in Munich Haidhausen in January of 2012. Their mission was high quality food, fresh products and attention to detail.To this day, all Burger House restaurants follow that original mission.
Dine on traditional Italian fare and international specialties at Vi Vadi OTTANTANOVE. Its contemporary, yet casual setting makes it an ideal spot for having lunch with co-workers or a meal family. Owners Gioacchino and Franco opened Vi Vadi OTTANTANOVE in 2015 for guests to enjoy good food at reasonable prices. A plate of prosciutto or buffalo mozzarella make tasty starters. Guests can try an entrée of penne in a spicy tomato sauce, scampi cooked on the lava grill or delicious pizza.
Vi Vadi OTTANTANOVE features a bar with its own menu. It has daily specials and takes reservations.
Vi Vadi Cucina Italiana is a Sicilian-style Italian restaurant in MŸnchen. Its menu is full of traditional meals from Italy such as the brick-oven pizzas and calzones, homemade pastas, salami and prosciutto, seafood and beef. Vi Vadi chefs recommend you try the linguini gaffe (linguini pasta, calamari and spinach) or the rinderfilet barone (beef fillet, onions and red wine sauce).
Lunch at Vi Vadi is a casual affair, but during dinner the restaurant can be elegant and sophisticated. It's a good place to bring a date for a romantic, candlelit meal and enjoy a glass of Italian wine.
Rustico Vi Vadi in München combines a mixture of Italian and German meals on the menu to satisfy any visiting guests. Gioacchino and Franco are the directors and owners of Rustico Vi Vadi, their most recent restaurant creation. Get your fill of pizzas cooked in a stone oven, grilled steak platters, soups, pasta, antipasti and an array of international dishes.
A large selection of international wines, liqueurs, locally brewed and international beers and spirits are all available from the bar at Rustico Vi Vadi. The servers can help you pair a drink with your meal.
