Tutti Mangia serves authentic regional Italian fare for the discerning diner, specializing in certified U.S.D.A. Prime steaks, chops, fresh seafood and fine wines, all in an exquisite cosmopolitan ambiance.
Mediterranean specialties, mezza & grilled meats dished up in homey, romantic surroundings. Chef owned and operated by Sammy Elias for over 10 years. Awarded “Best in the Inland Empire” in the I.E. Magazine year after year. Famous for our signature double boned lamb chops, and consistently delicious menu top to bottom.
## Luca Bella Fine Foods: A Culinary Oasis in the Heart of Glendora
Step into Luca Bella Fine Foods and be transported to a world of culinary delights. This charming restaurant, nestled in the heart of Glendora, offers a unique blend of Italian-inspired California cuisine, warm hospitality, and a vibrant atmosphere.
Executive Chef Chris Felippa, along with his wife Lorie, have poured their passion and culinary expertise into creating a dining experience that is both memorable and satisfying. The menu features a tantalizing array of dishes, each crafted with fresh, seasonal ingredients and a touch of creativity.
Indulge in the signature bistro steak salad, a symphony of flavors with juicy steak, crisp greens, and a tangy balsamic vinaigrette. Savor the Barrimundi seabass, perfectly pan-seared and served with a delicate asparagus risotto. Or, treat yourself to the Pappardelle pasta, a hearty dish featuring braised short rib and a rich, flavorful sauce.
Beyond the food, Luca Bella Fine Foods boasts a warm and inviting ambiance. The elegant yet comfortable setting is perfect for a romantic dinner, a gathering with friends, or a special occasion. The friendly staff is dedicated to providing attentive service and ensuring your dining experience is truly exceptional.