The brasserie, originally designed by the acclaimed Martin Brudnizki, showcases elegant 1920s Art Deco interiors that include rich wood panelling, brass fixtures and a vintage station clock. The menu is inspired by the warmth and elegance of the grand railway station restaurants of Paris, such as Le Train Bleu at Gare de Lyon and Café de la Paix at Gare Saint-Lazare. Highlights include Escargot de Bourgogne with garlic and parsley butter, French onion soup with Gruyère croutons and Saucisse de Morteau aux lentilles. Complementing these French dishes are beloved British staples, such as Battered haddock with minted peas and tartar sauce and Sausage and mash with onion gravy reflecting the brasserie’s connection between London and Paris.With views of the station’s architectural grandeur, the Eurostar and Tracey Emin’s neon “I Want My Time With You”, St Pancras Bar offers a selection of small plates and features the ‘Press for Champagne’ table-side button.
Under Tracy Emin’s poignant artwork, “I want my time with you”, with panoramic views of the Victorian station, Searcys Champagne Bar is fit for any celebration. Complete with private booths, Press for Champagne buzzers and an extensive selection of bubbles, oysters, caviar, and signature Travel Afternoon Tea.
The Hawksmoor Air Street menu is equally steak and seafood, receiving some of the freshest produce from Brixham Market & high standard UK beef, as well as cocktails made by award-winning bartenders.
J Sheekey is an iconic London restaurant in the heart of Covent Garden and the West End, serving the best seafood, fish, shellfish and oysters with al fresco dining on the terrace. The restaurant is close to the vibrant quarters of Soho, Leicester Square and The National Gallery.
Hawksmoor Seven Dials is a short walk from Covent Garden & Seven Dials. The restaurant is a perfect place for steak dinners, seafood and Sunday roasts.
Perfectly situated on Mayfair's Mount Street, Scott's menu reflects its glittering heritage, serving the finest traditional British fish and shellfish dishes alongside a variety of meat and seasonal game favourites, in a decadent atmosphere of urbane sophistication.
Established in 1985, Andrew Edmunds is considered one of the last bastions of 'old Soho'. This 18th century town house has, for more than thirty years, attracted many loyal customers. A relaxed atmosphere, seasonal menu and famous but reasonably priced wine list have ensured our enduring popularity.
Le Garrick, located in London's theatreland, is an intimate French restaurant. There is a homely restaurant at ground level, while at lower ground level the friendly bar/dining room has intimate nooks and booths for romantic moments. Expect classics and favourites of French bistro cooking; Faux filet Rib Eye or Onglet with sauce poivre or Béarnaise & French fries. For pudding choose from Crème brulée or Lemon tart among the classic desserts. The 2/C prix fixe menu is a lifesaver pre-theatre. In an area that's full of chains, Le Garrick is a one-off. Annual celebrations in the restaurant for Beaujolais Nouveau and Bastille Day. Perfectly located for Covent Garden, Leicester Square and Trafalgar Square.
A short walk from London Bridge, Hawksmoor Borough serves British steak & seafood. A private dining room for up to 16 & tickets for Cooks' Room Supper Club.
Daphne's Italian restaurant is a modern and relaxed 'local', offering a menu of seasonal dishes, located between Chelsea and South Kensington with a private dining room for hire. Daphne's conservatory can accommodate up to 40 guests for a private lunch or dinner.
