Our mission with Bar Brillo is to create a place to enjoy awesome local and imported wines as well as small plates designed to share and made with great ingredients.Why Brillo? Brillo means “tipsy” in Italian and also “I shine”. So we hope the food will shine and the drinks won’t get you too Brillo..🫢We can’t wait to have you all back into our venue, and to start cooking some great food.
Carlton Wine Room is a neighbourhood restaurant offering a well-executed, fresh, seasonal food menu, and an ever changing, diverse wine list featuring the best of Italy, Australia and the rest of the World. We offer a bar space, an upstairs restaurant dining room and three unique spaces that are can be booked for private dining perfect for special events.RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays. OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather. CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
When Ross Magnaye and Shane Stafford started Serai, their vision was to create a restaurant that would fit perfectly in the heart of the Philippines. To replicate the spirit, vitality, passion and sense of fun, they knew Serai would become a home from home for our diners.At our restaurant, right in the heart of Melbourne, you can watch the chefs prepare and fresh food daily in our open kitchen at the chef’s omakase table or relax in the restaurant and bar with a glass of our hand picked, vin naturel selections or signature cocktails.
The Barre, Arts Centre Melbourne’s sleek space, offers a touch of luxury and hint of showmanship. You’ll find a lively pre- and post-show buzz that takes the bar and eatery from early evening to late night.The modern Australian menu, with its emphasis on fresh seasonal ingredients, offers both small and larger dishes to be shared and enjoyed with friends. Choose from a well-considered wine list with prominence to local winemakers, an exciting range of craft beers and ciders, or a distinct selection of cocktails and small-batch Australian gins and single malt whiskies.The world of booze, bubbles and beers is ever-changing and The Barre is excited to also offer a range of alcohol-free options. From a pre-show sparkling with a share plate, a meal with a fine wine or a mellow late-night drink, we invite you to join us at The Barre.
Melbourne's favourite spot is joining forces with the city's hottest Greek restaurant! Brace yourself for a culinary love affair that merges the best of Melbourne's charm with the rich flavours of traditional Greek cuisine.
Pipis Kiosk is a beachside bistro serving up a menu that champions Australian seafood and vegetables. Awarded one hat in The Age Good Food Guide since its opening in 2021, the restaurant is a quintessential Melbourne experience.Nestled on the ALBERT PARK foreshore its a great place for a special occasion, group event or simply a place to sit back and watch the boats sail past.
Askal is Melbourne’s newest contemporary Filipino restaurant and bar located on 167 Exhibition Street. Comprised of a dynamic team of culinary experts, Askal is a three-storey establishment sits in a historical building from the 1800s. The menu is a celebration of traditional Filipino flavours and techniques, showcasing bold and vibrant dishes inspired by ancestral recipes passed down through generations.
Maggie's Snacks and Liquor is a neighbourhood bar and restaurant helmed by old friends Kaidee Grzankowski, Scott Blomfield and Jessica Spooner. Maggie’s beverage and food offering centres on a seasonal menu, showcasing some of the best kiwi booze and food New Zealand has to offer. Our kitchen will be presenting local, seasonal ingredients in a joyful and unexpected way, with plenty nostalgic kiwi items from Executive Chef Scotty Blomfield's childhood back in Aotearoa. Positioned directly on Melbourne’s iconic Lygon Street, Maggie’s features fully openable windows for gorgeous sunny days, a natural wood fireplace for the colder ones, terrazzo floors and exposed brick walls, touches of Art Deco with Mid-Century modern, a hidden luxurious cocktail parlour and a gorgeous courtyard. Come for the food, stay for the cocktails.
Welcome to our charming suburban wine bar, nestled in the heart of Ascot Vale. Here, 'casually refined, seasonally inspired' dining awaits you in an elegant yet relaxed atmosphere.Our menu features bistro-style dishes, thoughtfully crafted to highlight the finest seasonal ingredients. Our carefully curated wine list showcases exceptional vintages from around the world alongside local Australian gems. For cocktail enthusiasts, we offer a selection of classics with a modern twist.Join us in our lovely courtyard, where you can sit back with some wine, good friends and enjoy the sunshine.
