Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Modern. Vibrant. Authentic.Contemporary Italian comes to downtown Fort Worth with the modern sensibility and artisanal roots of il Modo. Local ingredients inspire seasonal creations that are sophisticated, yet stay true genuine Italian soul and style. This commitment to the authentic is apparent in our glass-walled pasta room, where fresh pasta is handcrafted with care and hands-on classes teach you classic technique. Paired with a thoughtful wine list and classic cocktails, the il Modo experience is made for memorable moments.