Vicini Ristorante & Wine Bar, a concept celebrating Chef Lucio Bedon’s familial roots from the Veneto region of Italy, is located in West Los Angeles’ Cheviot Hills neighborhood. Informed by years of cooking throughout Italy and Los Angeles, including Michelin–starred restaurants, Chef Lucio’s seasonal menu spans crudo, cichetti, handmade pastas, larger-format plates and more, made with impeccably sourced ingredients elegantly prepared. Vicini is open for dinner daily with a welcoming dining room, bar and private room. At Vicini you’re sure to experience a getaway to Italy no matter the occasion. With comforting dishes, a thoughtfully curated wine and cocktail menu and an inviting atmosphere, there’s always room for our friends and neighbors at Vicini.
Amour Weho - A charming fusion of LA and Paris, this French brasserie is where love and passion come to life through cuisine. Born from a serendipitous discovery, it has evolved into a delightful culinary adventure. More than just a restaurant, Amour celebrates life's joys, with each detail crafted as a token of love. Our diverse à la carte menu offers an exquisite array of dishes, and our Lounge & Bar provides a perfect spot to unwind. Join us for happy hours every day, where you can enjoy signature drinks and light bites in a relaxed atmosphere.
Call the Restaurant for Extra Availability!“OSTERIA VERA” the new true Italian dining experience.Giorgio Pierangeli, Owner and Founder of Pecorino Restaurant, has partnered with Celebrity Chef Nicola Mastronardi to bring an authentic Italian Osteria dining experience to one of the oldest and most iconic buildings in Brentwood. Osteria Vera offers a cozy yet upscale setting. The menu is a testament to Italian culinary excellence, featuring homemade pasta, regional specialties, grilled or roasted meats, pizza, and fish.Both Giorgio Pierangeli and Nicola Mastronardi are graduates of culinary schools in Italy and have honed their skills in some of the finest establishments across Italy, Europe, and the USA. Over the years, they have catered to many distinguished list of celebrity clients. They have now just teamed up to bring L.A. Osteria Vera!
• Winery • Beverly / Fairfax / La Brea / Third St.
Vandaag 13 keer gereserveerd
Get ready to be ADKT’d to our exceptional food and drinks. ADKT is a restaurant and bar in the heart of West Hollywood. We believe in serving the highest-quality food and drinks to our guests, showcasing French dishes infused with the vibrancy of Japanese cuisine. Our concept is designed to captivate your palate and keep you coming back for more, from special events to birthdays, anniversaries, and romantic date nights. Get ready for an unforgettable experience.
We are a fun little restaurant serving up homemade meatballs and fresh pasta and other Italian favorites, paired with our great selection of interesting and approachable wines!
Step into Florence Osteria & Piano Bar, where timeless Tuscan flavors meet modern Beverly Grove elegance. Created by restaurateur Francesco Zimone, the visionary behind L’Antica Pizzeria da Michele, and acclaimed Chef Giuseppe Gentile, our menu showcases wood-fired meats, handmade pastas, and fresh seafood inspired by the heart of Italy.Dine under the canopy of 85-year-old olive trees on our stunning patio, or enjoy the cozy ambiance of our elegant dining room, complete with live piano performances nightly. Conveniently located on Beverly Boulevard, Florence Osteria is the perfect destination for an unforgettable culinary experience.Follow us on Instagram @FlorenceOsteria for updates, reservations, and our piano schedule. We can’t wait to welcome you!
Ettore Vino e Cucina is the first restaurant and wine tasting room from Ettore Winery, a boutique organic estate and winery in Mendocino, CA, spearheaded by Italian-born winemaker Ettore Biraghi and Sofia Rivier.In collaboration with Los Angeles' beloved Italian restaurant, Osteria Mamma, Ettore Vino e Cucina brought on Chef Mònica Angelats Coll, a culinary expert with a unique background blending aerospace engineering and fine dining, to lead the kitchen. The menu is inspired by the team’s Italian heritage and will feature signature dishes like Ettore Tagliatelle Ai Funghi, a red wine pasta with mushrooms, kale, pecorino and hazelnuts and Stinco Di Agnello Con Patatine Al Parmigiano, braised lamb shank, fingerling potatoes and parmigiano reggiano. The restaurant showcases a beautifully-curated design of charming vintage pieces that have a story to tell, creating a one-of-a-kind dining atmosphere. The restaurant will be open 7 days a week from 11am to 9pm, walk-ins are welcome.
V Wine Room is a wine bar that first opened its doors in February 2013 and it immediately became a loved, neighborhood bar, and a sanctuary within the heart of West Hollywood.V stocks a significant number of wines from small, California producers, as well as a variety of lovely wines from all over the world. Our team will make sure you find a wine that you love. In addition to wine, we serve cheese and charcuterie boards and sushi from our neighboring restaurant, Jinpachi.The “V” shape of our bar helps create natural connections between our guests, so it’s common to make new friends when you’re here. With that in mind, we look forward to meeting you.
Rustic Kitchen has been serving the local Mar Vista community and surrounding cities for over eight years now! We are a family owned restaurant, sourcing local ingredients and serving up quality dishes that reflect our southern California heritage as well as our family’s Italian roots. Chef Noelle likes to focus on quality ingredients and straightforward preparations. Customer favorites include steak frites, Branzino, chicken pot pie, pan roasted salmon, BBQ pork chop and our super popular RK burger. The wine list is second to none having been recognized by Wine Spectator magazine with their level two Best of Award of Excellence (2-glass) for 5 years in a row. We offer over 60 wines by the glass, flights and more. RK is here to make your wine journey fun and educational. We bring special winemaker events every month as well as our monthly/seasonal specials. Cheers – Chef Noelle Fanaris and Certified Sommelier John Fanaris, Proprietors
