Baccalà is an Italian restaurant and bar located on Bermondsey St, London. They serve authentic seafood dishes made with fresh, local produce that changes with the seasons. Stop by for a quick, delicious lunch or take away their spring lunch specials from 12:00 to 17:00. Enjoy a relaxed afternoon with an extensive wine selection. For a full Baccalà experience, visit for dinner.
At Pedro's Wine bar, our mission is to bring the best wines of Portugal to the UK - affordable, higher-quality alternatives to the well-known wine varieties that fill supermarket shelves and restaurant menus. Welcoming space, dog-friendly, serving unique, and hand-selected Portuguese wines & spirits, as well as traditional Portuguese bites, just 1 min away from Maltby Street food market. We are bringing a new concept to the of the Bermondsey beer mile. Book your table, and sample some of the wines before you buy.We want London and the wider UK to open their minds, fill their glasses and drink with us, and enjoy a taste of the best in Portugal.
A short walk from London Bridge, Hawksmoor Borough serves British steak & seafood. A private dining room for up to 16 & tickets for Cooks' Room Supper Club.
2024: awarded 2 Michelin stars!Trivet derives from the age-old cooking utensil - an iron tripod placed over fire to support a cooking pot or kettle - reflecting the warmth and balance which forms Head Chef Jonny Lake and Master Sommelier Isa Bal’s values for the restaurant, as well as their working relationship.From the very beginning of the creative process, Jonny, Isa and the team think about how food and drink work together. The menu features their explorations of ingredients, dishes and drinks from around the world, inspired by the culinary history and diversity around us. The wine list is set out chronologically, following the historic beginnings of wine to present day, with over 350 wines from classic producers to the New World, as well as acknowledging the root of viti-vinoculture with wines from Georgia, Armenia and Turkey.As well as the welcoming main dining room, Trivet has a terrace, wine bar and private dining space. Monday nights transform into the LaBombe Wine Bar.
Situated in the heart of The City, Hawksmoor Guildhall is a British steak and seafood restaurant serving lunch and dinner, including a cocktail bar and private dining room for larger groups.
Boro Bistro has established itself as a tiny slice of France in London. Situated in the leafy shades of Southwark Cathedral and neighbouring Borough market, Boro Bistro proposes a nice bistro French food with large wine list, tasty Belgium beers, great range of platters of French cheeses and charcuterie to share with friends and family. We offer a tapas menu, you can choose from different tiny plates and jars so you can try various taste.Come and enjoy our cosy garden like terrace for a relaxed moment.Boro Bistro offers a vintage design with its sofas giving a relaxed and easy going ambiance. If you are fond of festive atmosphere, join us on Thursdays for live music, good time guaranteed !
The Hawksmoor Air Street menu is equally steak and seafood, receiving some of the freshest produce from Brixham Market & high standard UK beef, as well as cocktails made by award-winning bartenders.
J Sheekey is an iconic London restaurant in the heart of Covent Garden and the West End, serving the best seafood, fish, shellfish and oysters with al fresco dining on the terrace. The restaurant is close to the vibrant quarters of Soho, Leicester Square and The National Gallery.
Hawksmoor Seven Dials is a short walk from Covent Garden & Seven Dials. The restaurant is a perfect place for steak dinners, seafood and Sunday roasts.
Presiding at the heart of the Four Seasons Hotel London at Ten Trinity Square, Rotunda is a stylish and elegant venue set beneath an art deco domed ceiling, serving an all-day dining menu from breakfast, light lunches, afternoon tea to refined evening meals. Our popular Crown Jewels Afternoon Tea reimagined by new Executive Pastry Chef Sylvain Goujon features exquisite sweet and savory options. The sandwiches include sumptuous flavours such as beef pastrami and coronation chicken. Sweet treats are made up a delightful selection including refreshing flavours such as peach, verbena & yuzu and salted caramel, milk chocolate and tonka bean. In the evenings the Rotunda transforms into a relaxed, yet sophisticated cocktail bar, where Head Bartender's creations take centre stage. Perfect for after work drinks, pre-dinner aperitivo or a nightcap, the bar offers an impressive menu of creative cocktails, refined classics and rare vintage spirits as well as deliciou
