Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
La Pecora Bianca ("the white sheep") offers an unforgettable Italian dining experience in NYC, ideal for private dining, brunch, and takeout. Our menu showcases authentic Italian flavors with house-made pastas, like our signature rigatoni vodka and tagliatelle bolognese, alongside delicious pizzas-all crafted daily with fresh, local, and seasonal ingredients. Join us for brunch, where Italian favorites meet modern tastes, or unwind with spritzes, negronis, and La Pecora Rosa organic rosé during aperitivo hour. Whether you're dining in our stylish space or enjoying our dishes at home, we bring the best of Italian cuisine to every meal.
*We are following proper CDC guidelines with our re-opening! Call with any questions.*West of Strawberry Fields, Arte Cafe located in a landmark brownstone, celebrating 22 years of serving the Upper West Side. Just steps away from Central Park presents upscale pan-Italian cuisine with artisanal homemade pastas, fresh meats, fish, pizza from a brick-oven and sumptuous desserts. Private rooms are available for all events and budgets.
Madison & Vine, an American Bistro and International Wine Bar, has a menu that captures the diversity of America’s culinary regions. From our award-winning Vine Burger to our Cobb Salad, Roasted Chicken, Seafood and Steaks, Madison & Vine satisfies the cravings of the city’s most discerning diners. Conveniently located in New York City’s Grand Central Neighborhood, we’re open for Breakfast, Lunch, Dinner, and Brunch on the weekends. Our wine list represents an International selection and is kept at 100 handpicked labels with 25 by the glass. Indoor and Outdoor Seating is available year-round.
Opening December 7, 2023 on the corner of 48th Street and Lexington Avenue in New York City.A New-American Brasserie’s food and beverage offering, complemented by a high degree of hospitality, will be similar to other David Burke restaurants – both welcoming neighborhood spots and dining destinations.Park Ave Kitchen by David Burke is celebrity chef David Burke’s first new venture in New York City in almost three years and a welcome addition to David Burke Tavern, his flagship NYC locale.
Immerse yourself in a taste of Italy with our exquisite gourmet foods and imported wines. Experience the heart of Italy right here in the West Village at Sogno Toscano, 17 Perry Street.PLEASE NOTE:- Full Service Hours: we accept reservations from 12pm to 9pm for FULL SERVICE ONLY. Wine service may also be available upon request. Please ask your server for further details.- Coffee/Tea Service: we regret that we do not accept reservations for coffee or tea service only.- Complete Parties: to ensure a seamless dining experience, we kindly request complete parties only.- Laptop Policy: during peak hours, laptops are not permitted. Please consult your server for further details.- Contact Information: The phone number provided is only a recording of our hours of operation. If you need to get in contact with us to CANCEL OR MODIFY your reservation, please use the OpenTable app.Vi aspettiamo!
Demo is a restaurant in the West Village serving modern, Europe-inspired cuisine from Executive Chef Quang Nguyen and Sous Chef Dina Fan. Inventive seasonal dishes—like wax beans with bottarga and boquerones—share the menu with updated classics like beef tongue tonnato, alongside a carefully curated list of wines by glass and bottle. The sleek interior, tastefully adorned with red marble and dark wood, hosts a front bar for walk-ins as well as a chef's counter in the back.Please note: We are a small restaurant. Reservations in the dining room and at the chef's counter are intended for dinner. For drinks and snacks we accept walk-ins at the front bar. Thank you for your understanding.
Fumo, established in 2016 in New York City, has become a neighborhood staple due to our delicious food and great atmosphere. Weekly features like our $12 pasta for lunch and also on Mondays and Sundays dinner, are some of our neighbors favorites. Our Pizzas are made to order. Enjoy Happy Hour specials Monday thru Friday 4:00pm to 7:00pm. Come to our Kips Bay location and try everything from our Baked Clams to our Steak & Fries. Vegan, Vegetarian and Gluten Free options available. Extended selection of Wine and Craft Beers.
Emporio, a rustic Roman-style trattoria, managed by the same team responsible for the successful Aurora Brooklyn and Aurora Soho restaurants, has become another one of their dining destinations known for excellent food delivered in a relaxed and authentic setting.Literally an Emporio, the restaurant will sell a superior selection of quality Italian provisions offering Italian and local cheeses, artisanal and house cured charcuterie, raw bar, fritti, wood-fired pizzas, homemade pastas and traditional Roman entrees. The menu concept is far ranging and flexible, allowing clients to design a meal suitable for their palette and their price point. In addition to traditional dining service, other options include a glass of wine with antipasti, a family style meal at a communal table or a pizza and prosecco break. Emporio, which means “local grocery store” in Italian, is offering authentic Roman cuisine with an international flair.
