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Diners' Choice: Beste prijs-kwaliteitverhouding restaurants in New York City

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OpenTable
Bijgewerkt 05 december 2024

Zoek je voor restaurants met de beste prijs-kwaliteitverhouding in New York City? Dan ben je op de juiste plek. Elke maand analyseert OpenTable wereldwijd bijna 2 miljoen gastenreviews van de vier voorgaande maanden. We sorteren de resultaten op locatie en categorie zodat je nieuwe favoriete restaurants kunt ontdekken. Het is een geweldige samenwerking: jij reserveert, eet en laat een review achter. Wij luisteren en leveren de resultaten waarvan iedereen profiteert. Geniet ervan!


Een van Kawachiya NYC restaurant
5.0
5 (14)
$50 en meer
Japans (Kaiseki)
Murray Hill
Over het restaurant
The Kawachiya room by Kawabun NYC is a premium dining experience featuring seasonal menus offered in a lunch format and a full tasting menu for dinner at our Chef's counter. We feature techniques and recipes spanning four hundred years with an eye towards innovating for New York. Located near Bryant Park and the Chrysler building in Murray Hill, Kawachiya is a hidden gem conveniently located close to Grand Central Terminal.

Chef Ito Yoshitaka has been practicing his craft at the legendary Kawabun Ryotei in Nagoya, Japan since his youth. Hailing from a family of Washoku chefs, he applies his dedication and skills to bring a highly selective seasonal offering to New York to launch the first expansion of Kawabun since its founding in the early 1600s.

For A La Carte service in Kawabun NYC, please visit: www.opentable.com/r/kawabun-nyc-new-york

Een van Upstate Craft Beer & Oyster Bar restaurant
5.0
5 (191)
van $31 tot $50
Zeevruchten
East Village
Over het restaurant
Upstate Craft Beer & Oyster Bar puts what it does right in its name. This is a place custom designed for fans of local small-batch brews and a well-stocked raw bar. The inside of the restaurant is as cozy and comfortable as one would expect, as it is a relaxed atmosphere similar to a sports bar in the off-season. One of the keys to Upstate's success is its commitment to freshness. So much so that there isn't even a freezer in the building as everything is brought in fresh daily.Obviously, the oysters and clams are what most patrons come for, and Upstate's selection of west and east coast varieties changes every day, depending on what is available. That's certainly not the only thing on the menu, though. Guests can try out shared plates of house cured salmon, crab cakes, squid salad and even sea urchin.
Een van Tiny's Cantina restaurant
4.9
4.9 (39)
van $31 tot $50
Mexicaans
Park Slope
Over het restaurant
Join us at Tiny's Cantina for contemporary cuisine rooted in Mexican flavors and traditions while celebrating innovation, impeccable ingredients and housemade tortillas. Our full bar is agave and spirit-focused, bringing some of Mexico's most prized tequila and mezcal state-side and straight to your table.
Een van U Omakase restaurant
5.0
5 (229)
$50 en meer
Sushi
Greenpoint
Over het restaurant
U Omakase offers a unique take on traditional Omakase dining. Immerse yourself in a communal dining experience featuring a seasonal tasting menu. This experience is meant to be social, sensory, surprising and most of all - fun!
With over 40 years of experience, our Veteran Chefs carefully curate a 13-course meal using only the highest quality ingredients.

Intimate atmosphere with LIMITED SEATING.
We look forward to welcoming U! Please enable OpenTable Alerts on your mobile device to be notified of any openings.



*Please note that raw fish and shellfish are featured heavily in this Chef's tasting menu. Unfortunately, we are unable to offer modifications. Each seating will begin promptly.

Een van Marc 179 restaurant
4.9
4.9 (71)
$50 en meer
Bistro
TriBeCa
Over het restaurant
Renowned New York City Chef and TV Celebrity Marc Murphy revives his classic neighborhood bistro in Tribeca, offering a unique dining model with a $75 prix fixe four-course menu. Open only three days a month; guests can savor an exceptional experience with Chef Marc Murphy overseeing every dish and engaging with patrons. True to Marc's iconic style, the menu features accessible, well-rounded French and Italian bistro fare, presented in a delightful four-course prix fixe format that changes monthly. Expect delicious, comforting dishes paired with an exceptional wine selection, all with an untraditional markup. Join us as we indulge in the joy of dining and revel in true Marc Murphy fashion.

Upcoming dates available:
January 16th-18th
February 13th -15th - Featuring Chef Amanda Freitag!
March 13th - 15th

Een van Neir's Tavern restaurant
4.9
4.9 (112)
$30 en minder
Amerikaans
Woodhaven
Over het restaurant
One of the oldest and most historic bars in the country, Neir’s Tavern is a destination for a casual drink, a hearty meal, and good company. Over 180 years old, Neir’s was home to Mae West’s first performance, scenes from Goodfellas, and countless other remarkable moments in history. Today, it still holds up to the same charming, laid-back, neighborhood bar that holds a special place in New Yorkers’ hearts.
Een van Villa Mosconi restaurant
4.9
4.9 (951)
van $31 tot $50
Italiaans
Greenwich Village
Over het restaurant
Villa Mosconi Restaurant is a family-run restaurant located in the heart of New York City's historic Greenwich Village. The restaurant has been serving the same great food under the guidance of the Mosconi family since 1976 at the same location on MacDougal Street between Bleecker and West Houston streets. The restaurant offers superb authentic Northern Italian cuisine that reflects the family's origins in the Emilia-Romagna region of Italy.
Topbeoordeling
OpenTable Diner
Gegeten op 9 sep 2022
DEEEEELICIOUS!!!!!
Een van Aunt Jake's Pasta Experience restaurant
4.9
4.9 (801)
$30 en minder
Modern Italiaans
Upper East Side
Over het restaurant
Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit.
The entire experience is approximately 2.5 hours.

Please use the OpenTable mobile app for best results when booking the Pasta Experience.



Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.

Een van Yuca Bar restaurant
4.9
4.9 (41)
$30 en minder
Latijns-Amerikaans
East Village
Over het restaurant
Right in the heart of the East Village, Yuca Bar & Restaurant has been dishing out the best of Latin flavors for over two decades. Our menu is like a journey through Latin America, serving both timeless classics and fresh twists you've gotta try. And when it comes to drinks? Our cocktails are straight-up fire. Sit yourself down at our open window seating or the sidewalk café – prime spots for some solid city scenes and epic people-watching. Don't even think about missing our weekend brunch; it's a Latin food party you'll want to be part of. And hey, taco fans? Taco Tuesdays are on with a 50% off deal. For those in the mood for a deal, we've got an all-day, every-day happy hour that lasts until 8 pm. But the real party kicks off every Thursday, Friday, and Saturday with live DJ sets, bringing down the house with Latin rhythms and reggaetón beats. At Yuca, it's more than just food; it's a full-on Latin experience.

Een van L'Antagoniste restaurant
4.8
4.8 (428)
van $31 tot $50
Frans
Bedford / Stuyvesant
Over het restaurant
Dear Guests,
FOR BIG PARTIES 10 AND UP OR BUY OUTS, PLEASE CONTACT US AT 917-966-5300
Due to a Statewide mandate, we can only accept vaccinated costumers. We are saddened that this situation has worsened to this point. Please have your App ready!

Classic French fare in the heart of Bed-Stuy. For parties of twelve or more, please refer to our website for our three prix-fixe options.

Don't forget, we're open for Christmas and New Year's! They're some of our busiest days of the year, so book your table today!

BYOB and Poulet en Vessie every Monday, and Duck à la Presse every Sunday! Come experience these timeless French classics for yourself in a friendly neighborhood setting!

follow us on Facebook and Instagram, L'Antagoniste

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