Doc's Marina Grill-Port Townsend

Appetizers

• Spicy HummusUS$ 5,00

  with grilled pita

• Crispy Fried CalamariUS$ 9,00

  with pesto aioli

• Ahi Tuna Tacos*US$ 12,00

  three fried won ton tacos filled with fresh sushi grade ahi tuna tartare, asian coleslaw, cilantro and sriracha crème fraiche

• Steamed Clams & Penn Cove MusselsUS$ 14,00

  with grilled garlic focaccia bread

• Peel & Eat Shrimp

  tender poached tiger prawns served with green tea cocktail sauce

  • Half PoundUS$ 12,00
  • Full PoundUS$ 22,00

Soups/Salads

• House Green SaladUS$ 5,00

  mixed greens with your choice of one of our house made dressings

• Doc's Fresh House Made Clam Chowder

  famous because it's "oh-so-good"

  • BowlUS$ 7,50
  • CupUS$ 5,00

• Housemade Tomato Basil Soup

  • BowlUS$ 6,00
  • CupUS$ 4,00

• Doc's Creamy & Zesty Entrée Caesar Salad*US$ 12,00

  • Topped with Grilled or Blackened ChickenUS$ 17,00
  • Topped with Grilled or Blackened SalmonUS$ 19,00

• Grilled Rockfish Corn SaladUS$ 17,00

  mixed greens, citrus chipotle vinaigrette, spicy crème fraiche, topped with fried flour tortilla strips

• Kale Salad

  vitamin-rich kale tossed with pancetta, apple, candied walnuts and parmesan with an apple honey vinaigrette

  • SideUS$ 7,00
  • EntreeUS$ 13,00
  • Topped with Grilled ChickenUS$ 12,00
  • Topped with Blackened ChickenUS$ 18,00
  • Topped with Grilled SalmonUS$ 14,00
  • Topped with Blackened SalmonUS$ 20,00

• Doc's Crab LouieUS$ 18,00

  mixed greens topped with tender crab, fresh seasonal vegetables and doc's house made louie dressing

• Chimichurri Steak Salad*US$ 19,00

  marinated flat iron steak served over a bed of mixed greens, tossed with peppers, onions and chimichurri vinaigrette

• Cashew Chicken SaladUS$ 15,00

  cashews, red onions, mandarin orange slices, with fresh mixed greens and honey mustard dressing

• Spinach SaladUS$ 16,00

  fresh spinach greens with hard boiled egg, topped with sautéed mushrooms, red onions, hickory bacon bits, bleu cheese crumbles and a warm zesty balsamic vinegar dressing

Mains

• Daily Seafood

  ask your server about today's fresh catch

  • Market Price

• Grilled Northwest SalmonUS$ 24,00

  topped with avocado butter, served with rice pilaf and seasonal vegetables

• Pan-Fried RockfishUS$ 21,00

  served over jasmine rice and topped with sautéed cabbage, sweet thai chili citrus sauce with fresh basil and cilantro

• Dungeness Crab RisottoUS$ 21,00

  with leeks and asparagus

• Northwest CioppinoUS$ 22,00

  a delicious red tomato/ fresh fennel stew featuring northwest salmon, rockfish, manila clams, penn cove mussels, calamari and prawns. served with garlic focaccia

• Saltwater Café SautéUS$ 21,00

  manila clams, penn cove mussels, salmon, cod and prawns, sautéed in a white wine, butter, and garlic herb broth served with rice pilaf and seasonal vegetables

• Grilled Chicken PaillardUS$ 19,00

  tender chicken marinated in garlic cilantro oil, grilled and topped with roasted corn and lime chili butter. served on a bed of jasmine rice

• Northwest Salmon PiccataUS$ 24,00

  a pan-seared with lemon, caper and white wine sauce. served with polenta and seasonal vegetables

• Barbecue RibsUS$ 18,00

  half rack of barbecue baby back pork ribs served with bacon cheddar cornbread and your choice of side

• Marinated Flat Iron Steak*US$ 22,00

  garlic and herb marinated steak grilled to your liking, with seasonal vegetables and choice of starch

• Prime Rib*

  (fri & sat after 5pm only) slow roasted and hand carved, with our creamy horseradish sauce and au jus. served with seasonal vegetables and choice of starch

  • 10 Oz CutUS$ 22,00
  • 16 Oz CutUS$ 26,00

Pasta

• Herbed Linguine Al FrescoUS$ 13,00

  linguine tossed with spinach, roasted garlic, artichoke hearts, onions, fresh tomatoes, fresh herbs, parmesan and feta cheese in a white wine butter sauce

  • With Grilled Chicken BreastUS$ 17,00
  • With Sautéed Prawns or Grilled SalmonUS$ 20,00

• Smoked Salmon Mac & CheeseUS$ 17,00

  house smoked salmon tossed with orecchietti pasta in a five cheese sauce

• Clam & Mussel LinguineUS$ 18,00

  manila clams and penn cove mussels tossed with linguine and a bacon shallot relish cream sauce

Waterfront Baskets

served with coleslaw and french fries. you may substitute the two sides for a small caesar salad

• Fish & Chips

  hand-cut northwest true cod, panko breaded then fried until golden brown

  • 2 PieceUS$ 13,00
  • 3 PieceUS$ 16,00

• Tempura Prawns & ChipsUS$ 16,00

  tempura-battered prawns, lightly fried

• Dabob Bay Oysters & ChipsUS$ 14,00

  sclassically breaded with cracker meal and fried to perfection

Vegetarian Selections

• Quinoa SautéUS$ 17,00

  kale, peppers, corn, jicama, and leeks tossed with fresh herbs and nutrient-rich quinoa |

• Black Bean Veggie BurgerUS$ 11,00

  spicy version of a veggie burger, dressed up like the big doc burger with your choice of side. add tillamook cheddar, pepper jack, havarti or swiss

• Bleu Cheese Portobello FocacciaUS$ 12,00

  grilled portobello mushroom, bleu cheese crumbles, lettuce, tomato, mayo and sautéed onions on grilled focaccia bread and choice of side

Burgers & Sandwiches

doc's burgers are 12 pound, all natural beef, cooked to medium. served with your choice of french fries, coleslaw, potato salad or quinoa salad. upgrade the side to chowder, green salad, or onion rings for $3, substitute gluten-free bun for $2

• Big Doc Burger*US$ 12,00

  mayo, lettuce, tomato and onion on a pretzel bun

• El Portal Burger*US$ 14,00

  with smoked habanero blue cheese sauce, double smoked hickory bacon, pepper jack cheese, fried onions, plus all the usual rimmings

• Chicken Cheddar ClubUS$ 12,00

  double smoked hickory bacon, tillamook cheddar cheese, mayo, lettuce and tomato, served on a local gourmet macrina baguette

• Bbq Pork SandwichUS$ 12,00

  house smoked pork topped with coleslaw, tangy bbq and smoked habanero blue cheese sauce on a sesame seed bun

• Prime Rib & Cheddar*US$ 16,00

  the boss's favorite: thin-sliced prime rib on grilled triple-thick zourdough bread and tillamook cheddar cheese. served with au jus and creamy horseradish sauce

• Blackened Wild Salmon Sandwich*US$ 15,00

  tomato chutney, lettuce, tomato, mayo on grilled ciabatta bread|

Beverages

Soda Fountain (2 Refills)

• Soda Fountain (2 Refills)US$ 3,00

  coke, diet coke, sprite, diet sprite, lemonade, iced tea

Bottled Beverages

• Bedford's Root BeerUS$ 4,00

• Bedford's Ginger BeerUS$ 4,00

• Bedford's Vanilla CreamUS$ 4,00

• San Pelligrino (500ml)US$ 4,00

• Red BullUS$ 4,00

• Chocolate MilkUS$ 3,00

• Milk (2%)US$ 2,00

Draft Beers

• Coors LightUS$ 4,25

• Manny's Pale AleUS$ 5,00

• Mac N Jack's African AmberUS$ 5,00

• Stella ArtoisUS$ 5,25

• Port Townsend StoutUS$ 5,50

• Port Townsend Hop Diggity IpaUS$ 5,00

• Finnriver Cider

  • 9ozUS$ 5,00
  • PintUS$ 9,00

• 3 Seasonal Rotating HandlesUS$ 5,00

Juices

• JuicesUS$ 3,00

  orange, apple, grapefruit, cranberry, tomato, pineapple

Bottled Beers

• Budweiser or Bud LightUS$ 3,50

• CoronaUS$ 4,00

• PacificoUS$ 4,00

• Black Butte PorterUS$ 4,00

• Blue MoonUS$ 4,00

• Pilsner UrquelUS$ 4,00

• HeinekenUS$ 4,00

• Widmer Omission Pale AleUS$ 4,00

• Mike's Hard LemonadeUS$ 4,00

• Beck's (Non-Alcoholic)US$ 4,00