Antipasti
BruschettaC$ 15,00
Pizza crust topped with fresh marinated tomatoes and garden fresh basil
AranciniC$ 16,00
Crispy balls of risotto, aged provolone and bocconcini. Served with our arrabiatta sauce
CalamariC$ 22,00
Calamari sautéed in butter, San Marzano tomatoes, Tuscan kale, capers, garlic and preserved lemon, served with crostini
Warm Italian OlivesC$ 8,00
A small antipasti of warm Italian Olives
Roasted ProsciuttoC$ 17,00
Prosciutto wrapped baby mozzarella with basil. Served with tomato sauce, topped with balsamic reduction
MusselsC$ 20,00
Fresh PEI mussels sauteed in white wine, crushed tomatoes, chilli and soppresetta salami
BurrataC$ 29,00
Fresh burrata, cantaloupe, mint, and prosciutto, served with crostini
Insalate
Add Chicken, Salmon or Shrimp to any salad - $9.99
Misticanza OrganicoC$ 13,00
Seasonal lettuces, fennel, celery, cherry tomatoes and radish slices. Tossed in our fresh fig and honey white wine vinaigrette
Insalata MarioC$ 15,00
Romaine hearts, croutons, garlic, anchovy, extra virgin olive oil, artisan pancetta, lemon and parmigiana vinaigrette
Insalata SalmoneC$ 24,00
Roasted fillet of organic salmon with chargrilled carrots, zucchini, green beans, red onion and new potatoes. Served on a bed of spinach with green olive and chili tapenade
Caprese Di BufalaC$ 23,00
fresh buffalo milk mozzarella, seasoned ripe tomatoes, extra virgin olive oil, a drizzle of aged balsamic, and garnished with garden fresh basil
Pear, Walnut and Arugula SaladC$ 14,00
Candied walnuts, fresh sliced pears, baby arugula, grana Padano, tossed in a lemon vinaigrette
Insalata DolcettoC$ 18,00
mixed organic greens, house roasted red peppers, fresh bocconcini, black olives (with pits), sun-dried tomato and shaved parmigiana in our house vinaigrette
Pasta
If you prefer gluten free pasta, we offer a gluten free penne for an additional $4
Carbonara C$ 23,00
Spaghetti, egg yolks, guanciale, grana Padano and fresh cracked black pepper
Spaghetti e Polpette (Regular Size)
2 house made meatballs with veal, pork and ricotta cheese, served on a bed of spaghetti with our fresh tomato sauce and shaved parmigiana
Spaghetti e PolpotteC$ 23,00
House-made meatballs with just enough ricotta cheese to keep them moist and our fresh tomato sauce
Garganelli GelindoC$ 24,00
Summer rapini and house-made spicy Italian sausage, fontina, parmigiana, fresh chilies and extra virgin olive oil
Lasagne al DolcettoC$ 26,00
Oven baked fresh pasta with ricotta, Bolognese, house-made tomato sauce, and Genovese basil
GnocchiC$ 24,00
House-made potato dumplings served in your choice of pomodoro, bolognese or gorgonzola cream sauce and topped with ricotta
Fettuccine DolcettoC$ 27,00
Regular and spinach fettuccine tossed with slices of chicken breast, fresh garlic, sliced mushrooms and sundried tomatoes in a white wine cream sauce
Linguini di MareC$ 28,00
Shrimp, calamari,mussels, clams, preserved lemon, garlic and chilies in a white wine sauce
PappardelleC$ 28,00
Broad egg noodles served with a lamb ragu which has been been slowly braised in a ripasso wine sauce
Carne/Pollo/Pesce
Pollo LimoneC$ 29,00
Chicken scallopini sautéed in butter, white wine, capers, and fresh lemon. Served with pasta or fresh vegetables and roasted potatoes
Vitello con CetrioliniC$ 35,00
Thinly sliced veal sauteed in cream with young onions, red peppers, and thin slices of pickle. Served on a bed of spaghetti
Pollo MarsalaC$ 32,00
Lightly breaded breast of chicken sautéed with sliced mushrooms in our marsala sauce. Served with pasta or fresh vegetables and roasted potatoes
Salmone PicattaC$ 36,00
Fresh grilled salmon served on linguini, topped with Chef Julie's picatta sauce consisting of seared capers, roma tomatoes, preserved lemon and sweet butter
Pollo ParmigianaC$ 34,00
Breast of chicken lightly breaded and sautéed, topped with pomodoro sauce, fresh mozzarella a drizzle of olive oil and parmigiana
Pizze
Most of our pizzas are available with a gluten free crust for an additional $5 upon request
MargheritaC$ 19,00
Our fresh pizza sauce, fior di latte cheese and fresh basil
Ivy JuliettaC$ 21,00
Basil and spinach pesto base, mozzarella, mushrooms, roasted red peppers, artichokes, black olives
MuffalettaC$ 23,00
tomato base, house pickled vegetables, green olives, pepperoncini peppers, provolone and copa (dry cured capicola)
OrlandoC$ 20,00
Crust is brushed with oil and rosemary and topped with thin sliced potato, house made sausage, carmelized onion and gorgonzola
Li PecuriC$ 23,00
Tomato based pizza with chicken, goat cheese, sun-dried tomato, spinach and parmigiana cheese
FunghiC$ 22,00
White pizza, wild mushrooms, smoked mozzarella, truffle oil
NapoliC$ 21,00
Tomato base, mozzarella, house-made sausage, gorgonzola and red onion
Polpette PizzaC$ 24,00
Tomato base, house-made meatballs, pepperoncini, smoked mozzarella
Marie BiancaC$ 23,00
A white pizza with fresh mozzarella, gorgonzola, fresh pears, walnuts, speck (smoked prosciutto) and a drizzle of honey
Santa LuciaC$ 24,00
Tomato, mozzarella di bufala, fresh arugula and prosciutto di parma
SofiaC$ 22,00
Tomato, mozzarella, roasted red peppers, hot soppressata salami, garlic, black olives
Lunch Features
Available 12pm-3pm only
Half Pizza ComboC$ 19,00
Half of one of our delicious pizzas, served with your choice of a side misticanza or mario salad
Frittata of The DayC$ 18,00
Please ask your server about Chef Julie's feature frittata, served with your choice of a side misticanza or mario salad
Zucchine GrigliateC$ 17,00
Grilled zucchini on fresh focaccia bread topped with tomato, olive tapenade and melted mozzarella. Served with your choice of a side misticanza or mario salad
Vitello DolcettoC$ 22,00
Thinly sliced veal, with red peppers, caramelized onions, pepperoncini, pine nuts, fresh greens and a drizzle of aged balsamic on our house made sandwich bun. Served with your choice of a side misticanza or mario salad
ClassicoC$ 18,00
Thinly sliced prosciutto, fresh tomato, baby mozzarella and spinach pesto on fresh focaccia bread. Served with your choice of side misticanza or mario salad
Pollo Parmigiana SandwichC$ 21,00
Lightly breaded boneless chicken breast topped with tomato sauce, melted provolone, spinach pesto and chopped fresh Genovese basil, served on a house-made bun. Served with your choice of a side misticanza or mario salad
Caffé, Té & Dolci
TiramisuC$ 12,00
A Dolcetto classic, this dish contributed to our inclusion in the "Top 100 Italian Restaurants in Canada" espresso laced ladyfinger cookies, mascarpone, cocoa and love
Gelato di GiornoC$ 8,00
Each week we feature a new fresh flavour
Crema BrulattaC$ 14,00
The Italian crème brulee: rich Italian custard base topped with a layer of toasted, caramelized sugar
Torta LimoneC$ 12,00
A lemon and thyme sour cream cake, served with lemon custard and a scoop of creamy vanilla gelato
Affogatto alla CremaC$ 10,00
Creamy vanilla gelato served with a shot of espresso
Budino CioccolatoC$ 12,00
Creamy chocolate pudding, topped with fresh whipped cream
Caffe ItalianoC$ 12,00
Amaretto, Frangelico and coffee, topped with fresh whipped cream
Caffe B-CinquantadueC$ 12,00
Kahlua, Baileys, Grand Marnier and coffee, topped with fresh whipped cream
Grappa
Lingera Amaro d'ErbeC$ 11,00
Aromas of chamomile, nuts, tangerine and caramel gives this a perceived sweetness followed by a clean herbaceous bitterness that defines a proper amaro
Valdavi Grappa di MoscatoC$ 11,00
Fresh aroma of white flowers, lilacs, apricots and yellow plums
