Shuruaat - Appetizers, Soups & Salads
Lentil Pepper SoupUS$ 5,00
Tomato SoupUS$ 5,00
Mixed Green & Mango SaladUS$ 5,00
House Salad or KachumberUS$ 5,00
Bhel PuriUS$ 6,00
puffed rice, sev, tomatoes, onions and potatoes tossed with a tangy tamarind sauce and spicy green chutney
Papdi ChaatUS$ 7,00
mini crispy 'poories', garbanzo, potatoes & spiced with chaat. Topped with yogurt, tamarind & mint chutney
Samosa ChaatUS$ 8,00
spiced potatoes in a crispy pastry shell, served on garbanzo beans seasoned with 'Bhel' spices
PakoreUS$ 8,00
chick pea batter crusted, 'ajowain & jeera' spiced, asparagus, baby corn, olives, onion & cauliflower fritters, served with Tamarind & Mint Chutney
Tandoori Khumbi (Grilled Mushrooms)US$ 8,00
marinated in five herbs, with ginger & lemon. Spicy Tamarind-Date Chutney
Masala WingsUS$ 7,00
marinated chicken wings grilled in the Tandoor
Tandoori Murgh SalatUS$ 9,00
tender morsels of Tandoori chicken with tomatoes, salad greens & cashew nuts
Kati RollUS$ 6,00
chicken or paneer, peppers, cabbage & onions, with chutney, rolled in "chapatti"
Tandoor Specialties
Grilled seafood, meats and paneer marinated in herbs and spices, grilled over hard wood charcoal in the Clay Tandoor
Muchli Ka Tikka (Grilled Fish)US$ 16,00
grilled King Salmon marinated with roasted garlic, mustard, curry, fresh ginger & lemon
Tandoori ChickenUS$ 18,00
chicken marinated in thick yogurt, spices & Kashmiri cayenne. served with onions, peppers & lemon
Laziz Paslian (Grilled Lamb Chops)US$ 25,00
marinated in five greens & grilled in "Tandoor"
Murg Tikka (Grilled Chicken)US$ 13,00
succulent chicken marinated in yogurt & saffron, a sensational marinade, then grilled on skewers
Paneer Tikka (Grilled Home-Made Cheese)US$ 14,00
skewered with onions and peppers, marinated in fennel masala & grilled in the tandoor
Sheekh Kebab (Ground Lamb Kebab)US$ 14,00
sweet onions, fresh herbs, ginger, garlic & savory spices, grilled on skewers.
Mixed Tandoori PlatterUS$ 14,00
pne piece each of salmon tikka, murgh tikka, sheekh kebab, and paneer tikka
EIC Tandoori PlatterUS$ 20,00
one piece each of lamb chops, salmon tikka, murgh tikka, sheekh kebab, and paneer tikka
Khaane Khaas – Entrées
Served with Pulao rice
Makhani
The word "makhani" comes from "makhan" which means butter. The origin of this sauce is in Punjab and is an aromatic butter based tomato cream sauce seasoned with spices and herbs
- PaneerUS$ 16,00
- ChickenUS$ 17,00
- LambUS$ 19,00
- ShrimpUS$ 18,00
Vindaloo
This popular dish from the Goan region with Portugese influence is the spiciest curry on our menu. A blend of red chilis, vinegar, ginger, cumin, and mustard seeds complement any of the choices below:
- VegetableUS$ 15,00
- ChickenUS$ 17,00
- LambUS$ 19,00
- ShrimpUS$ 18,00
Korma
This is a characteristic Indian dish which can be traced back to the 16th century. The flavor of a korma is based on a mixture of spices along with cashew nuts, fresh ginger, green chilies and cream. Equally delicious with any of the options below:
- PaneerUS$ 16,00
- VegetableUS$ 15,00
- ChickenUS$ 17,00
- FishUS$ 18,00
Saag
Saag, or palak, dishes are spiced spinach with onions & tomatoes, common in northern India. Saag makes a tasty and healthy dish with any of the following:
- PaneerUS$ 16,00
- ChickenUS$ 17,00
- LambUS$ 19,00
- ShrimpUS$ 18,00
Kerala Masala
This famous dish from the southern state Kerala, is made with coconut milk, curry leaves, red chilies & spices. Choose from one of the choices below:
- VegetableUS$ 15,00
- ChickenUS$ 17,00
- FishUS$ 18,00
- ShrimpUS$ 18,00
Traditional Entrées
Served with Pulao rice
Achari AlooUS$ 14,00
russet potato, tangy pickle spices
Baingan BhartaUS$ 14,00
roasted eggplant, sautéed onion, tomato
Aloo GobiUS$ 14,00
stir fried cauliflower & potato, ground spices
Bhindi PyaazUS$ 14,00
sauteed okra, caramelized onions, chaat spices
Kali Mirch Ka MurghUS$ 18,00
chicken, fresh ground black pepper
Shahi Paneer KoftaUS$ 18,00
paneer dumpling, cashew, fenugreek
Bagara BainganUS$ 16,00
baby eggplant, peanuts, sesame seed, coconut
Paneer Tikka MasalaUS$ 16,00
tomato, onion, masala sauce
Malai KoftaUS$ 17,00
paneer & potato dumpling, tomato gravy, raisin
Rogan JoshUS$ 20,00
slow cooked lamb shank, Kashmiri spices, fennel
Chicken Tikka MasalaUS$ 18,00
tomato, onion, masala sauce
Bhuna GhostUS$ 20,00
pot-roasted lamb with spices, caramelized onions
Hyderabadi Dum Biryani
The cooking method, Dum, produces a fragrant rich biryani, resulting in authentic flavor and melt in your mouth tenderness. Choice of entrÉe: Vegetable $16, Chicken $18, Lamb $20
Mirchi Ka Salan
sesame seeds, peanuts, cashews, tamarind
Mint Raita
fresh mint, cilantro, curd
House Made Breads
Tandoori RotiUS$ 4,00
whole wheat
NaanUS$ 4,00
Garlic NaanUS$ 5,00
garlic, cilantro
Onion KulchaUS$ 5,00
Peshawari NaanUS$ 6,00
golden raisins, cashew
Lachha ParathaUS$ 5,00
whole wheat, butter
Basil NaanUS$ 6,00
basil, garlic
Accompaniments
Chana PindiUS$ 14,00
chickpea, ginger, onion, tomatoes
Dal MakhaniUS$ 14,00
black lentil, kidney bean, tomato cream sauce
Dal TadkaUS$ 12,00
masoor, moong dal, garlic, chili
Pulao Basmati RiceUS$ 5,00
Mint RaitaUS$ 4,00
Chutney TastingUS$ 4,00
papadums, tamarind, mint, seasonal