Hasir Wilmersdorf offers guests an authentic menu of Turkish cuisine, which is influenced by Persian, Southern European and Indian cuisine. All meat used is produced by Hasir Wilmersdorf's butchery and made using their traditional family recipe. Dishes include soups, meze, seafood and delectable desserts. Many meals are prepared in the traditional stone oven with fresh ingredients.
Hasir Wilmersdorf has been decorated to enhance the feeling of traditional class and charm. The pendant lighting and pops of vibrant color enhance the overall neutral color scheme and classic décor pieces are strategically placed around the room.
Bobbe Speisesalon is a restaurant and bar in Berlin right by Prager Platz, serving kosher certified Israeli-Mediterranean food with a bit of German and other European influences. The restaurant stands in the western part of Berlin where the two quarters Wilmersdorf and Schöneberg meet. The restaurant space dates back to 1903 and the bar cabinet is said to have stood at this spot since the first restaurant back at the time. Newly founded in 2018 under the name of "Bobbe" (grandmother in Yiddish) the restaurant aims to convey the welcoming spirit of a family salon while capturing the timeless nature of dining, the here and now of every generation sharing quality time at the table.'
Genießen –in unserem Restaurant in Wilmersdorftraditionelle italienische Küche im Herzen BerlinsBei der Wahl unserer Speisen legen wir besonders hohen Wert auf beste und frische Zutaten. So beziehen wir unser Gemüse entweder direkt von umliegenden Bauern oder von unseren italienischen Lieferanten. Bei der Wahl von Fleisch und Fisch, achten wir ebenfalls auf höchste Qualität und kaufen unsere Ware täglich frisch ein. Da nichts über einen guten Wein geht, bieten wir in unserem Restaurant in Wilmersdorf eine erstklassige Auswahl an hochwertigen Weinen für jeden Geschmack. Um stets frische und besonders gut passende Gerichte anbieten zu können, variiert unsere Karte natürlich auch mit saisonalen Speisen.
Moderne chinesische Küche mit hausgemachten Nudeln und Dim Sum, selbstverständlich ohne Glutamat und fettarm. Wir bieten Ihnen viele saisonale Gerichte an und haben eine große Weinkarte und eine schöne Teekarte.
Unser Motto ist ganz einfach: Kreativ mit Klassikern umgehen.
So entstehen neben dem klassischen Wiener Schnitzel und den Deutschen Tapas Kreationen wie das vegane Austernpilz-Schnitzel, ein gesottenes Schnitzel oder auch Fisch als Schnitzel. Bei der Auswahl der Produkte wird stark auf Regionalität und/oder artgerechte Tierhaltung geachtet.
The Kuchi restaurant, opened in 1999 and led by the renowned restaurateur The Duc Ngo, offers an authentic yet modern interpretation of the traditional Japanese Izakaya concept.
Amp up your next meal or cocktail hour with the authentic flavors of Hard Rock Cafe Berlin. Whether you are looking for a fun meal with your family or fueling up to hit the town with friends, Hard Rock Cafe is an eclectic and fun venue, complete with a delicious menu and authentic rock n roll memorabilia. Our restaurant with its two bars and beautiful balcony, overlooking the Kudamm, is one of the Berlins premier dining and entertainment destinations. So grab a seat and get ready to enjoy a tantalizing menu with world-famous dishes prepared just for you. Do not forget to browse our Rock Shop®, where we offer exclusive music-inspired gifts, including items that you cannot find anywhere else in the world but Berlin. Hard Rock Cafe Berlin is located on Berlin City Wests main boulevard: Kurfürstendamm.*Ask us for our Special Holiday offers, Thanksgiving menu, Family Breakfast events, New Years Eve- and Christmas menus!*
At TO THE BONE we celebrate authentic Italian food and meat culture with a special appreciation for the butcher’s craft and its age-old tradition. Accordingly, we source our meat exclusively from specialized Italian producers along with our longstanding friend and partner, Italian star butcher Dario Cecchini.Our menu offers a modern take on the traditional dishes and classic flavours of northern Italy’s regional cuisines. Our steak menu comprises various on- and off-the-bone cuts of beef, which we serve in the convivio style for sharing along with seasonal vegetable sides.
