Our restaurant combines the island’s rich heritage with a bounty of authentic flavors–honoring the Puerto Rican farmers, fishermen, and craftsmen who help us create culinary offerings with fresh, vibrant, local ingredients.Breakfast Daily 7:00 am–11:00 am | Lunch Daily 11:30 am–5:00 pm | Dinner Daily 5:00 pm–10:00 pm
Our story began in 1973 when Greek Chef Lefteris Lignos from Santorini, moved to Puerto Rico and established Zorba the Greek, the first Greek restaurant on the Island. In 2022, his son Alexander Lignos decided to bring back the culture and the hospitality that characterizes his father’s homeland and opened OPA! Greek Kouzina in Guaynabo and Condado in 2023.The menu, a combination of traditional Greek dishes and new Greek culinary trends, was created hand in hand with Greek Chef Alexandros Kardassis, recognized as one of the “Top Ten Chefs of Athens” with five Michelin Great Food & Value awards, and the traditional Lignos family recipes. All of our dishes and desserts are prepared daily with only the finest ingredients to deliver the most authentic Greek flavor. Also, you can be delighted with a variety of exclusive Greek wines and beers. The core of OPA! is our dedicated team which provides a unique combination of hospitality and tasteful experiences to transport you to Greece.
Located at the iconic Ashford Ave 1025 San Juan PR 00907. Havana Bar & Grill offers three different atmospheres inspired in Cuban heritage, first you will encounter our front open terrace where manny of our costumers enjoy our tropical all year round weather while sipping our signature Mojito. Then you can step in to our our bar salon where you can enjoy a cold local beer a variety of cocktails and house starters. Also you can choose to step in our main salon that has an astonishing Atlantic ocean front view where you can delight yourself with any of our dishes.
Looking for the best Spanish Restaurant in San Juan, Puerto Rico? Condal's fantastic atmosphere and menu is magnet for people of all ages and tastes. A charming antique, comfortable space, stunning and distinct architectural elements designed by the renowned Catalan architect, Antoni Gaudí. This hidden gem has a rooftop terrace inspired from the famous park Güell in Barcelona, Spain. Which connect its guests to the energy and dynamism of the city while savoring delicious food and wines. Dress Code: Smart Casual (No bathing suits.)
Our business is dedicated to gastronomic experiences such as brunch, lunch, dinner, cocktials, proprietary events and lice music. A 360 experience! We are located in the iconic La Placita de Santurce in San Juan, a tourist area. In Delavida Restobar you can live different experiences of first class cuisine, cocktails, and different areas to celebrate your favorite event.
Sea Señor is a new trendy and casual Mexican/Seafood Restaurant and Mezcal Bar located in the most popular and socially thriving area of San Juan, right in the center of La Placita De Santurce. We have food service available till midnight and live music performance on the weekends. Our signature dishes are our ceviches , aguachiles, and our birria and Baja style fish tacos! Bar stays open till 1.00am. Try our signature mezcal and tequila cocktails! We have open terrace seating and private dining areas.
Club Hiedra Restaurant & Bar has a prime location in Condado, and right in the heart of the nightlife, a lively and sophisticated eatery in Condado, offers guests a taste of Seafood, Steakhouse, Italian, Puerto Rican cuisine all in one place. The menu pairs unexpected and unique flavors, colors and textures to develop truly contemporary, yet authentic specialties. The harmonious combination of cultures is housed in a modern and sophisticated space. Ideal for large groups, special, private or corporate events, weddings and rehearsal dinners. For information, please contact us via phone 787-307-7186 or via email at info@clubhiedra.com. You can also visit our website at www.clubhiedra.com.
Chef José Santaella refined his culinary expertise with top chefs like Ferrán Adrià, Eric Ripert, and Gary Danko. His years of apprenticeships and a thriving catering career led to opening *Santaella* in Santurce’s La Placita Marketplace. The restaurant offers a rustic yet elegant atmosphere, with exposed brick walls, Edison lights, an indoor garden, and a stylish bar. Chef Santaella creatively combines local and international ingredients, crafting Puerto Rican nouvelle cuisine. The tapas-focused menu features favorites like ahi tuna skewers, goat cheese quesadillas, crab-topped ‘alcapurrias,’ and foie gras terrine with fruit jelly. Known for its vibrant ambiance, *Santaella* also boasts one of the island’s best cocktail bars, with expertly crafted drinks by its skilled mixologists. Praised as a culinary treasure in San Juan, *Santaella* impresses with "amazing food," "exceptional service," and "top-tier cocktails." Ideal for special events or memorable evenings, it’s a must-visit.
Embark on a culinary journey to the heart of Edomae-style sushi at the only authentic Japanese sushi restaurant in Puerto Rico. We meticulously source the freshest seasonal fish directly from Toyosu market in Japan, ensuring unparalleled quality and flavor. Indulge in our exquisite omakase experience, crafted by our master sushi chefs, or curate your own culinary adventure with our a la carte menu. Our selection of award-winning A5 WAGYU beef, including striploin, ribeye, and tenderloin (filet mignon), adds a touch of luxury to your dining experience. To savor the true essence of Edomae-style sushi, we invite you to book our Omakase Experience in advance. Kindly note that our kitchen closes no later than 9:30 pm. Kindly ensure that you are on time for reservation. We do not have high chairs nor do we have space for strollers.
