Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Experience a delightful fusion of Italian and Indian cuisine, where classic flavors meet contemporary flair in the heart of Blackheath. Savor authentic dishes crafted with the finest ingredients in a warm and inviting atmosphere
Join us this December at Gaucho, where we’ll be serving up festive dishes and drinks with an Argentinian twist, perfect for corporate celebrations, Christmas parties and family gatherings!Located within the world-renowned events venue, our three-story restaurant features two dining floors and a cocktail bar, catering to the full gamut of dining occasions, including pre-show dinners and drinks, weekday lunches and after-work parties.The restaurant features design statements and textures inspired by modern Argentina, offering a delicious escape from the buzz of one of the world’s busiest music venues. Explore your culinary artistry at the Gaucho cookery school, where our head chef guides you in preparing and gives the secrets to perfectly cooking prime Argentinian beef.
Authentic Italian with great range of Cocktails and Wine! Great vibe for dates, drinks with friends or any special evening. Our fresh Pasta is handmade by Italians every morning. The word Scarpetta represents a moment of joy – it’s how we Italians define the gesture of taking a piece of bread to mop up the last delicious morsel of sauce on your plate – it signifies how we enjoy every moment in life.We have a great selection of nibbles for a perfect Italian aperitivo, fresh pastas, cicchetti and homemade desserts. Your true Authentic Italian Restaurant experience.
Join us this December at Gaucho, where we’ll be serving up festive dishes and drinks with an Argentinian twist, perfect for corporate celebrations, Christmas parties and family gatherings!Nestled along the River Thames in London's renowned Financial District, Gaucho Canary Wharf offers breathtaking river views from its panoramic dining room and continental-style terrace. As a premier dockside destination, it’s the ideal spot for a business lunch in a sleek, sophisticated setting or an evening meal with unparalleled vistas, complemented by the vibrant energy of our open kitchen. On weekends, Gaucho Canary Wharf transforms into a relaxed, casual dining haven, featuring cocktails at the bar, alfresco dining, and the chance to unwind with stunning sunsets while watching the boats and city life drift by.
Baluchi, the signature Pan Indian restaurant has set the bar when it comes to progressive Indian cuisine, with the use of rare herbs and exotic spices. A special attraction of the restaurant is the Naanery i.e. the bread bar offering a selection of artisanal breads baked in an unusual iron tandoor instead of the universally used clay tandoor.The Restaurant’s wine cellar features a range of old and new world wines, that can be paired with the bread & chutney combination for an authentic Baluchi Rhapsody!
The Garrison Public House is a bustling neighbourhood restaurant at the heart of Bermondsey Streets creative community and just a short skip from the comestible delights of Borough Market. We take full advantage of being an independent restaurant; from our quirky, inimitable interior to our considered wine list and engaging staff, we make sure everything we do is done with The Garrison style. We are open everyday for lunch and dinner and our menu focuses on seasonal produce from our favourite artisan suppliers. Downstairs, our Cinema Room is available for private hire
We share our love of Mediterranean freshness, flavours and colours, and the pleasure of coming together to enjoy good food. Inspired by the abundance and the cherished culinary recipes of a diverse region.
Lobos is an exciting new tapas bar also focused on prime cuts of Spanish and British meat. Meaning wolvesin Spanish, Lobos offers a short, sharp list of vibrantly authentic, traditional tapas with ingredients sourced locally, evolving seasonally and therefore dishes that will change frequently depending on what is available from the market. Lobos is a real carnivore’s paradise, think perfectly roasted Iberico pork, slow cooked shoulders of lamb and lightly charred, rosy pink bone in rib-eye to share, all presented simply and cooked to perfection, allowing the pristine quality of the offering to shine through.
Please note that any reservations not confirmed with the restaurant may be subject to cancellation 24 hours before booking time.
