Petit Trois Le Valley, the second outpost of Chef Ludo Lefebvre's beloved bistro, opened its doors in 2018 in Sherman Oaks. This larger location channels a lavish French Brasserie, with its marble bar, banquette lined dining room, and a Chef’s counter overlooking the open kitchen. The second dining room can be reserved for larger parties and private events. Since opening, Petit Trois has garnered praise from casual foodies and revered food critics. In 2015, Petit Trois was nominated for Best New Restaurant by the James Beard Foundation and in 2019 earned the Bib Gourmand designation upon the Michelin Guide’s return to Los Angeles. Additionally, Petit Trois was featured on the late Jonathan Gold’s 101 Best Restaurants in Los Angeles list from 2015-2017 and has remained on the list since 2019 when Bill Addison & Patricia Escárcega took over.
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Elena's will transport you to another time and place, while still feeling familiar. It’s a Greek & Armenian restaurant rooted in traditional flavors. In this intimate space, you’ll be greeted by warm and energetic hospitality, flavors and dishes reminiscent of Middle Eastern home-style cooking, and unexpected takes on classic desserts. Indulge in a symphony of tastes, from savory mezzes and vibrant salads to succulent kebabs and Authentic Seafood. Let our attentive staff guide you through a journey of flavors and hospitality that captures the essence of the Mediterranean. Our inviting ambiance, adorned with gold charm and a touch of modern elegance, sets the stage for an unforgettable dining experience.
Diners can enjoy some of the most authentic French food in the valley when they visit Le Petit Restaurant. With the air of a bistro that has come straight from a Paris street, Le Petit serves French fare and adds its own California twist. The look and feel make it a great date spot that is conveniently open for late night dining. The interior is masked in an Art Deco decor, framed by high ceilings and filled with candle-lit and linen-covered tables, framed art adorning the colorful walls, white curved booths, and hardwood floors. The menu runs through a range of creative dishes, like the blackened salmon, grilled entrecote (rib-eye steak), escargot, herb-roasted chicken, and more, including daily specials. On Monday and Tuesday nights Le Petit offers a special 1.5 pound live Maine lobster, with soup or salad for $45.95. A notable wine list and full bar give diners ample drink choices. Le Petit Restaurant is available for private parties
Casa Vega, in Sherman Oaks, opened its doors in 1956 and has been serving the people of Southern California ever since. Local residents, and even celebrities, have flocked to the family-run Mexican restaurant currently run by Christy Vega Fowler, daughter of original owner, Rafael Vega. While the decor is modern, the menu still reflects traditional Mexican menu staples. The extensive menu allows for every person to find something to enjoy. Homemade house guacamole, or one of the many soup or salad options, make for a great starter. The entree options are plentiful. Casa Vega serves everything from traditional chicken mole, a plethora of burrito options, combination plates and specialty options, such as carne chile Colorade and the signature Casa Vega molcajete. Vegan and vegetarian options are also available. Top off your meal at Casa Vega with a delicious house margarita or mojito.
As fresh as it gets - From the farm to youIntroducing a new and unique concept. Two chefs in one kitchen. Fresh and organic ingredients from farm to table creating dishes executed to perfection by an Italian and a Hungarian Chef. Come and enjoy our superior service embedded in a new stylish industrial ambiance.
Añejo Cantina & Grill has a full service bar and lounge area that features live Latin music on Fridays and Saturdays. Whether you're dining in indoors or outdoors we have you covered. Not to mention, we have the best happy hour in the valley with extensive menu options as well as vegetarian options. The indoor lounge gives our customers a place to relax with one of our hand crafted cocktails or a glass of wine from our carefully selected wine list. Our banquet room is an extension of our dining program. It features a menu of both artful impression and traditional Mexican dishes, accommodating up to 180 guests. Añejo offers an authentic and quality experience for any of your event needs. Añejo now begins its journey. A journey that is built on authentic Mexican food, great cocktails, live music, and one goal: Delivering each and every guest an experience they will not forget. From our family at Añejo to you our honored guests we say….Bien Venido!
Meet Chef Sandro Oliverio of Il Nido "The Nest", hailing from the picturesque region of Calabria, Italy, and the creative genius behind our menu. Indulge in his exquisite signature homemade pasta dishes that have been handed down from his family through generations like, Homemade Tagliatelle with Black Truffle Sauce and Homemade Spaghetti Cacio e Pepe. We're conveniently located just 2 blocks west of the Sherman Oaks Galleria on Ventura Blvd. Our restaurant's atmosphere is a delightful blend of warmth, artistry, and romance, with a candlelit ambiance that sets the perfect stage for a memorable dining experience. Join us and savor the flavors of Italy in a setting crafted with love and passion by Chef Sandro.*.FREE VALIDATED PARKING AT 15456 VENTURA BLVD LOT MON-FRI 4:30PM ONWARD. STREET PARKING AVAILABLE ALL OTHER TIMES
Olive & Grill is a modern mediterranean restaurant located in Studio City in the charming terrace under olives trees. We are excited to welcome you to our cozy and romantic restaurant, where you will surround yourself with the perfect ambiance, live music and indulge in our delicious food. Best known for our modern Mediterranean cuisine and hookah, our beautiful restaurant is sure to keep your belly full and your spirits high. Join us for brunch, lunch or dinner. We also offer delivery and pick up. For private events, please call (818) 308-1038.
The authority in great Mexican food for over 70 years! Visit us for weekly celebrations where we infuse tradition with authentic Mexican cuisine, including $4 happy hour, $3 Taco Tuesday, Saturday Breakfast and All-You-Can-Eat + Drink Sunday Brunch. Experience a celebration of Family, Food & Community!
