Established in 2022, located in heart of Greynolds Park with the river front terrace in North Miami Beach, halfway between Aventura and Sunny isles Beach.Featuring authentic Mediterranean cuisine, served in German Beer Garden atmosphere, where guests become friends, with lovely prepared dishes from traditional recipes with a touch of international culinary inspiration. We served simply tasty home style cuisine with German sausages, Kebabs, Cheese Pies, Smoked meats, Prime Angus Beef Burgers, Crab Legs, Mussels and many more tasty entrees. As a Beer Garden we also have a lot of TV`s and showing all the Sports just name it. Three different seating sections: 1. Indoor dining 2. German style wooden deck. 3. Riverfront Patio with sliding roof and jungle atmosphere. Our restaurant can accommodate up to 150 people at the same time, we are open for private parties and events. We are Partners with the Most Known Brew Houses of the World as Hofbrauhaus and Delirium. Welcome to Tap Beer !!!
BLIND TIGER is located in a secret room inside Reunion Ktchn Bar Restaurant, It was inspired by the speakeasy concept that was born during the prohibition era in the USA. It is a secret place, exclusive, but unpretentious, minimal decoration, where the food is the star.A sophisticated Japanese cuisine experience but with a modern interpretation, with a quality-driven menu curated to activate your senses and focusing on the food.BLIND TIGER is the reimagination of a traditional sushi from traditional nigiri, sashimi or maki to more adventurous sushi combinations. No matter their menu choices , all guests of Blind Tiger can indulge in a high quality Japanese experience.We are one of the America's coolest secret restaurants - https://www.timeout.com/usa/food-and-drink/secret-restaurants-us
Discover the perfect dining destination at REUNION KTCHN BAR, where culinary excellence meets a vibrant ambiance. Whether you're seeking an exquisite dining experience or a relaxed evening out, our restaurant has it all. Indulge in delectable dishes crafted with passion and precision.But that's not all - our restaurant also boasts a chic Lounge area that's perfect for Happy Hours, Late-Night gatherings, and special events. Unwind with friends after a long day, savor handcrafted cocktails, and enjoy a curated menu of delectable bites.OPEN FOR BRUNCH, LUNCH AND DINNERJoin us at RKB and experience the perfect blend of exceptional cuisine and inviting social spaces. Your culinary journey awaits.
An American-inspired kitchen and bar, Corsair’s contemporary cuisine attracts those looking for lighter comfort food. Its open kitchen offers authentic creations designed to satisfy your palette in a friendly, sophisticated setting. Beautifully designed, the casually elegant environment flows onto an outdoor patio overlooking a scenic tropical oasis and the resort's acclaimed championship golf courses. Dine at your leisure or stop by for the famed Sunday brunch, now offering something new on the menu 52 weekends of the year. Enjoy a bountiful arrangement of breakfast classics plus endless Mimosas or Aperol Spritz on Sundays 11.30 am-3.00 pm.Please note: Grace period of 15 minutes for each reservation. Reservations of 6 or more will require a credit card hold. In the case of no show or cancellation within 24 hours of the reservation you will be charge $15 per guest as a no show/cancellation fee. Thank you and we look forward to seeing you!
MOTEK, the family-owned Eastern Mediterranean.We offer Israeli, Lebanon, Morocco and Yemen dishes. The menu boasts an All Day Brunch section with standouts like the Shakshuka, Hummus Shakshuka, and Jerusalem Grilled Cheese; a variety of Hummus options made daily in small batches to preserve freshness; extensive Cold & Hot Mezzes offerings; refreshing Salads; Bowls; Sandwiches, Pitas & Wraps in a variety of proteins; and Burgers including the restaurant’s famed Arayes Burger, which has been awarded the coveted People’s Choice Award at South Beach Wine and Food Festival’s popular kick-off Burger Bash two years in a row. Ranging from freshly-made hummus and pita bread, to hearty meat dishes and vegetarian options, MOTEK’s menu has something for everyone.
A charming Italian restaurant known for its exceptional pizza and pasta made with love by our chef Andrea. Set in a unique location and cozy atmosphere. We are ready to welcome you for an authentic dining experience, you will feel like home promises an unforgettable dining experience.
The Amalfi Llama reimagines the culinary landscape by seamlessly merging the allure of a rustic live-fire steakhouse with the flavors of Italian cuisine, a culinary haven where genuine cooking, down-to-earth cuisine and stylish flair intertwine. Guests embark on a journey from Southern Patagonia to the Mediterranean coast of Italy as they indulge in a multisensory experience that transcends boundaries – from the soothing cream decor to the intimate ambiance of crackling embers accompanied by the melodies of vintage Italian vinyls. Embracing the essence of a modern farmhouse, The Amalfi Llama revolves around an open parrilla grill and wood-burning oven, harnessing fire, smoke, coals and embers to craft dishes. The restaurant’s ethos also meets design with Latin American and Mediterranean influences, resulting in an inviting environment adorned with light woods, natural light and subtly elegant finishes, defying traditional steakhouse and Italian restaurant conventions.
Baires Grill's cuisine favors high-quality, authentic Argentinean ingredients, and loves to educate Americans about the variety and simplicity of the cuisine and ingredients of his homeland. Argentine gastronomy is recognized world-wide for its famous parilladas (barbecue) and legendary meat cuts. As the name indicates, Baires Grill Argentinean Steak House offers an exceptional variety of meats prepared with a touch of spices and those passionate characteristics unique to South America. The atmosphere at Baires Grill offers an ideal place to enjoy a delicious entrée and great conversation with friends.
Introducing a new and exciting restaurant inspired by the captivating Greek island of Mykonos. Our vision was born from the island's enchanting atmosphere, vibrant culture, and culinary delights. Mykonos is known for its breathtaking sunsets, stunning beaches, and a lively nightlife that exudes an irresistible energy. We were inspired by the island's rich gastronomic traditions, featuring fresh seafood, aromatic herbs, and wholesome ingredients that reflect the Mediterranean diet. Our aim is to transport our guests to the idyllic shores of Mykonos, offering a dining experience that captures the essence of Greek hospitality, warmth, and the vibrant flavors that the island is famous for. From our carefully crafted menu to our welcoming ambiance, we invite you to embark on a culinary journey that celebrates the spirit of Mykonos and creates unforgettable memories.
Le Zoo is an energetic celebration of timeless French-Mediterranean flavors. Capturing the coveted common ground between European elegance and effortless South Florida sophistication, the 200-seat restaurant is a special place where gilded Old World decor plays alongside tropical planters and vintage French design touches. The food, drawing deeply from the refined cooking of Provence, is a transporting experience, ranging from the freshest fruits de mer and chic pizzas to pristine carpaccios, tartares and other signatures of Gallic coastal cuisine. Serving lunch, dinner and weekend brunch, Le Zoo brings out Francophile in all of us.
