Mirch Masala is taking northern Indian cuisine to new heights in Brampton. We specialise in Tandoori and Punjabi style curries from the Amritsar and Patiala regions as well as offering north frontier dishes from Kashmir Valley. Chef Sarabjit Singh, who is also the owner, offers a high end, fine dining experience using the freshest, high quality ingredients and made from scratch recipes. Some of our most popular dishes include Goan style fish curry and chicken vindaloo and our sizzling tandoori specials. Be sure to check out the Mirch Masala difference and why we are being hailed as one of the best high end Indian restaurants in Brampton.
It's a little of this, a little of that and a whole new take on Italian. Our story is simple. Everything we can make fresh daily, we do. Including our hand-stretched mozzarella (made-to-order every day between 5pm & 11pm), our pasta, our signature 1/2 lb meatballs, our dough, bread and desserts. Winner of the TripAdvisor 2015 Certificate of Excellence.
While pizza and pasta are just the tip of the Italian iceberg, there is a reason these two culinary staples are the most beloved exports from Italy. Enjoy our seasonal selection just steps away from where our expert pasta chefs and dough-slinging pizzaioli (pizza makers) create dishes before your eyes.
New Heated & Covered Patio, a cozy atmosphere for your dining pleasure. A casual setting with authentic Italian decor, the Alioli Ristorante serves up contemporary takes on classic Italian dishes. Fresh baked foccacia breads fill Alioli Ristorante with an irresistible aroma while homemade soups, salads, rich desserts and an array of entrees await. The chefs at Alioli Ristorante emphasize the use of fresh and seasonal ingredients, and diners can anticipate an ever-changing menu according to the time of year.Serving Lunch and Dinner. Alioli Ristorante's comprehensive Wine List allows guests to perfectly pair vintages with each dish, and the sinfully rich Dessert menu can stand on its own and also serve as a reason for a visit. Welcome to Alioli.
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
We bet you never had creamy ice cream baklava sandwiches! With enormous breakfasts, appetizing lunches and exquisite dinners, Mado is the place of extraordinary tastes!
A luxury, multi-sensory culinary experience, inspired by nature — for all to enjoy ✨. You're invited to a unique culinary experience, where Indian flavours and imaginative cocktails entwine, promising you an enchanting journey of taste & excellence.
Via Allegro serves as Toronto’s landmark restaurant location thanks to its classic dishes and equally warm, classy interior. The upscale eatery affords diners plenty of Italian flair in both atmosphere and flavor. Via Allegro spares no expense to provide diners with bold Italian motifs combined with the innovation of modern design.Via Allegro boasts one of the largest selections of wines in North America and is the winner of the Wine Spectator Grand Award, one of ninety three in the entire world.For classic pasta and risotto dishes, check out the truffled mushroom risotto or the taglietelle bolognese. For a more classically inspired entrée, you will enjoy the, whole fresh fish branzino or the lamb rack.
Tamarind Modern Indian Bistro offers an elegant dining area that can seat large parties for events of all types. Tamarind Bistro serves brunch and dinner, and all meals are prepared by chefs who take great pride in the fine Modern Indian food. There are options for catering and ordering online, as well.The menu offers appetizers, tandoori, curry and accompaniment in the form of breads, sauces and the like. Dishes served at Tamarind Bistro include Mulligatawny Soup, Panipuri Shots, Samosa, Noodle Bhel, Tandoori Konkan Shrimps, Murgh Malai, Chicken Tikka Taco, Lamb Roganjosh and, of course, Tandoori baked nan.
Beaumont Kitchen is a fashionable all-day dining lounge that balances comfort and sophistication. Our cuisine is chef-driven and rooted in quality, showcasing fresh, seasonal and local ingredients in creative and authentic ways. With its sleek design, rich textures and whimsical accents, Beaumont Kitchen is an ideal destination for long lunches, midday snacking, casual dinners and special occasions. Complementing the dishes, Beaumont Kitchen boasts diverse beverage offerings, including specialty cocktails, craft draft and bottled beers and a well-curated wine list, as well as mocktails, fresh juices, coffees and teas.
