Brasserie Mon Chou Chou is a vibrant place, bustling with energy and celebrated food prepared in a French style, with free-flowing drinks and people connecting over the every day and the special.
We feature quintessential French comfort food that showcases simple, earthy, flavorful dishes from regions throughout France.
Brasserie Mon Chou Chou is located in the Pearl district near the entrance of the hotel Emma at 312 Pearl Parkway Building 2, Suite 2104, in the space formerly occupied by The Culinary Institute of America's Nao.
"Mon Chou Chou" is an affectionate French nickname given to a person who is special to you. Usually a person of unmatched care, love, and beauty who makes your world "go round".
THE FLAVORS OF SONORACelebrating the food pathways of the Sonoran region, Mezquite offers grilled meats, flour tortillas and delicious cocktails. This vibrant space is perfect for gathering with friends and reveling in the end of a work week. Open for lunch and dinner, you won’t want to leave.
Located in the Historic Pearl, Ladino is a modern Mediterranean grill house celebrating all the cultures and cuisines of the Mediterranean region. Ladino features fresh-made pita from a wood-burning oven, an abundance of dips and small plates, and entrees from the 'mangal' - regional specialties cooked on a live-fire, charcoal grill. Desserts are inspired by the sweet and savory staples of the region with a modern touch, and the beverage program highlights the area's wines and spirits.2024 Michelin Bib Gourmand
COOKING WITH FIRE, SOUTH TEXAS STYLE
Carriqui celebrates the South Texas tradition of drawing flavor from fire. Inspired by the flight path of our namesake bird, our menus feature regional favorites from the Rio Grande Valley, Texas coast, and the Hill Country. Nearly every dish is touched by the glowing embers of our custom-forged pits, smoker, or grill, all fueled by native wood. Along with housemade tortillas, cold margaritas, and warm hospitality, each meal is an opportunity to experience the vibrant food and spirit of our South Texas culture.
Submerse yourself in a dessert bar that will challenge your expectations by embracing acid, sweet, bitter, and savory all while extracting the nuances that truly makes them unique. Located at The Pearl, Nicosi only has only 20 seats that hug the kitchen, fostering one on one dialogue with the chefs. To best accomodate your experience, reservations are required. We are offer 2 seating times per night: 5:30 and 8:00. Chef Tavel Bristol-Joseph and Chef de Cuisine Karla Espinosa will guide an intimate journey through every dish, its ingredients, what makes it special and why it has been chosen for the evening. We offer wine and cocktail pairings or non-alcoholic beverage pairings for each course. Because Nicosi is about delighting in the present, we have a no phone/photography policy and the menu will be revealed as you dine. We are able to accommodate most dietary aversions and special requests with 24 hour notice. Please allow 90 minutes for your visit. Guests 16 and up, please.
Casa Catrina, our unique Dias de los Muertos themed restaurant on the historic River Walk, will offer a delightful array of authentic Mexican fare. Indulge in specialties like tender charred octopus and recado rojo rubbed Cochinita pibil tacos. Explore the diverse flavors with at least seven different salsas inspired by recipes from all over Mexico. Savor classic seafood dishes such as ceviches and compechanana cocktails, and don't miss out on our unique huitlacoche quesadillas. The bar will also shine with exquisite margaritas and craft cocktails, including a mezcal martini made with marigold flowers. Casa Catrina goes beyond being a mere restaurant – it's an immersive experience. Our establishment not only boasts captivating design and decor but also offers spectacular hospitality and elevated food and beverage options. With the ambiance inspired by the day of the dead, we bring the excitement and majesty of this celebration to San Antonio year-round. CComing Soon!
Authentic Puerto Rican cuisine right in the heart of Downtown San Antonio. Luna Rosa Puerto Rican Grill y Tapas, is a family owned restaurant that will give you an experience you won't soon forget! Your senses will be entertained and appetite will be pleased.el sabor de la vida...The savory pernil y arroz con ganudules, mofongo, sorullitos, tostones and more. From Spain, we will offer the amazing paellas, tapas and sangria. The Tapas concept offers patrons the option to choose from a variety of tasty dishes to share. We offer a fully stocked bar specializing in a variety signature Puerto Rican rum cocktails, tropical margaritas and a selection of tintos and white wines.
Comming Soon-Fiume - in English meaning river - is a restaurant concept that merges the authentic flavors of Italy with traditional Texas ingredients. The artisan, Texas-crafted pizza incorporates local flavors that highlight Neapolitan-style pizza in what we define as Texapoletana.Fiume - also once a city in Italy - was known as a cultural melting pot in the height of its existence. Similarly, the San Antonio River is the core of our dynamic and culturally diverse city of San Antonio. Our vision and menu are exemplary of an elevated dining experience revered for its deep local roots and hyperlocal culinary craftsmanship
Situated in a glass conservatory overlooking the River Walk, Ocho serves breakfast, lunch, dinner and late-night snacks indoors and on our breezeway. Ocho has created a menu rooted in the hotel’s pan-Latin cultural influences from Mexico, Cuba and Texas. The cocktail menu highlights the tequila of the hotel’s San Antonio roots with the rum of its Cuban namesake, with a love for old school recipes and, when the occasion calls, the simple satisfaction an ice cold Michelada. Ocho offers complimentary wifi and serves Stumptown espresso drinks to stay or take away.
Since 1997, Paloma Blanca Mexican Cuisine has become well-known for offering much more than traditional "Tex-Mex" fare. Tempting offerings include items as varied as grilled snapper, enchiladas verdes, pozole soup, hand made flautas and tacos al pastor. For margaritas by a cool fountain, a relaxing dinner on the terrace or appetizers in our hacienda-style dining rooms, Paloma Blanca invites you to enjoy our autentico brand of Mexican cuisine and hospitality.
