Welcome to La Dolce Vita Bistro - “The Sweet Life,” a restaurant and bistro created to recapture the bell-époque charm of “The Italian Drug,” opened here by Dr. Anthony Caruso in 1914. In the tradition of the great European bistros, La Dolce Vita is devoted to providing a relaxed and friendly atmosphere for everything from eight course dinners to coffee and Calvino. We strive to prepare the perfect meal, or the perfect cappuccino, and let you enjoy it at your leisure. Our pasta is cooked fresh to order, our sauces and dressing are painstakingly prepared using only the finest ingredients: extra virgin olive oil, balsamic vinegar, the freshest vegetables, imported whole tomatoes, fresh basil and Italian parsley... and your table is reserved for the evening.
Venetian Born Chef Alberto Leandri prepares flavors from home for Clevelanders at this upscale, modern Italian restaurant. The menu will feature handmade pastas, fresh fish and seafood, fine meats, and artisan pastries and gelato.
Nestled in the heart of Cleveland’s Historic Little Italy, Maxi’s embodies a vibrant atmosphere and a welcoming ambiance. We are open 7 days a week for lunch and dinner.Our main level offers guests the opportunity to interact in a casual and upbeat setting or to partake in the dynamic liveliness of the bar. The cozy and intimate upstairs level seats 50 people comfortably and can be booked for events such as meetings, rehearsal dinners, birthdays, graduations, presentations and more. Our fully enclosed and heated garden patio provides a relaxed and comfortable dining experience while the sidewalk tables allow for a most spectacular view of Little Italy.Whether you are looking for a place to dine before going to The Cleveland Orchestra concert or searching for the perfect location to share a conversation, Maxi’s welcomes you to enjoy dinner, an appetizer, a glass of wine at the bar, a Peroni while the game is going on, or even an espresso with a San Pellegrino for a caffeine push.
The regional and contemporary menu at Lago is a culmination of northern Piedmontese dishes to Sicilian seafood dishes inspired by 30 years of Italian cooking and upbringing. We have also added in some popular American-Italian dishes for those guests looking for a more modern Italian dining experience. The beverage options at Lago are equally as much thought out in standard and craft as the food menu. Lago offers a unique predominantly Italian wine list, where a large number of bottles can also be ordered by the glass, and half bottle. A 10 selection draft list, well thought out craft bottled beer, Italian inspired handcrafted cocktail & martini list sets Lago apart from all the rest! Lago’s philosophy is simple… The freshest ingredients, made from scratch menu items, using simple recipes to bring authentic Italian flavors to the table. All inside a warm and inviting atmosphere where good food and good friends coexist in blissful harmony. Annually a "Best Of" Winner, Come and join us!
We are now Barroco on Larchmere!Traditional Latin American cuisine and cocktails in an eclectic and vibrant setting with outstanding customer service, fresh authentic recipes, the best Mojito in the world, mouthwatering steaks, hand-made Arepas and more!
Described as "Brazil in Cleveland", Batuqui is in the heart of Cleveland, OH and emphasizes the cuisines of the Bahia and Minas Gerais states of Brazil. Set in a casual but appealing dining room, there is also a full bar with custom cocktails.The menu at Batuqui is full of exciting and unique choices and they are known for their authentically grilled top sirloin steak called Picanha. They offer appetizers like the Frango Passarinho which is fired chicken in a cilantro sauce or the Salgadinhos which are savory hand-rolled Brazilian bar snacks and entrees like the hearty traditional Brazilian party dish called Feijoada. They have fantastic salads and an array of intriguing Brazilian entrees. Choices include fish, vegetarian, vegan and gluten free options in addition to the grilled meats and Brazilian steaks that make Batuqui such an appealing spot. Love desserts? Their homemade chocolate bon bons called Brigadeiros or Coconut Butter Cake are amazing too!
The Friars' Table is steeped in the Franciscan tradition of care and community.Located in Cleveland's Playhouse Square James Beard Finalist Brandon Chrostowski brings a cuisine focusing on Monastic ingredients and techniques in a chic, curated setting. The Friars' Table features dishes including hearty soups and stews, seasonal salads, Salmon St. Celestine and braised lamb shoulder along with wine and cocktails highlighting simplicity and tradition.The Friars' Table was uniquely founded by Brother Phillip Bernier of The Capuchin Ministries of Cleveland in partnership with Brandon Chrostowski of EDWINS Leadership and Restaurant Institute. The mission focus on serving those in our community working to improve life through cuisine and education.
