Welcome!Welcome to Kiki Rae's, coastal vibes in the heart of Cave Creek, Arizona. Reserve a seat and get away with us! We also accept walk-ins and our bar top is open seating, so feel free to come over anytime.
Tonto Bar & Grill: A Taste of Native ArizonaPlease Note: If your desired time is not available, please phone 480-488-0698 as table availability changes often due to cancellations or inclement weather. Online reservations from 11 - 4 are unavailable for parties of less than 6. Walk Ins accepted.Enjoy American Southwestern cuisine featuring salads, sandwiches, pasta, fresh seafood, mesquite-grilled steaks, and house-made desserts. One menu is served all day. Tonto Bar & Grill, gives diners a view of modern desert life with a peek into the past. The restaurant sits on what was once Native American land and later used as a stopover camp for the U.S. Cavalry, and the building itself was part of the prestigious Rancho Mañana dude ranch. It’s chock-full of the charm of earlier eras, displaying ranching implements, vintage 1940s photos and original architecture. Today, friendly service, fine casual cuisine, and comfortable atmosphere combine for a rustic yet upscale dinin
Heritage. Culture. Taste. Ofrenda is a Latin-inspired restaurant offering a taste to remember. Ofrenda combines traditional cooking methods, authentic ingredients and elegant presentation to create an unforgettable experience.
Keeler’s Neighborhood Steakhouse is the answer to the demand for a high value for the dollar, top-quality steakhouse experience in north Scottsdale — at last! Keeler’s Neighborhood Steakhouse features only the finest Certified Angus Beef (CAB) steaks, freshest available seafood, chicken, and American specialties that redefine comfort food, served with professional yet unpretentious service. In addition to fine dining, Keeler’s featuring an inviting and upscale neighborhood social house atmosphere that encourages conversation and laughs among old friends and new.
The stylish southwestern Palo Verde restaurant at the Boulders Resort is a popular stop that isn’t just for resort guests, but for local residents and visitors alike. Comfortably casual with warm décor in colors inspired by the desert setting and breathtaking views of the resort’s 6th fairway, the legendary south golf course, with scenic duck pond and dramatic rock landscape.
Located at the award-winning Boulders Golf Course and overlooking the lush fairways of the 18th greens. The Grill offers a warm and inviting atmosphere, featuring an All-American menu, with great burgers, mouth-watering salads and sandwiches at lunch, and succulent appetizers and traditional favorite entrées for dinner. The lounge's casual ambiance is the perfect spot for an early morning breakfast and for relaxing after a day on the course. The dining room is a cozy atmosphere with attentive service. Open daily.
Open at 11am daily for dine in, outdoor, and take outWhether you are looking to savor the majestic desert mountain views or enjoy an excellent glass of wine or frosty beer, Raven's View, the new destination wine and beer pub in Tonto Hills, is sure to please the senses.Ravens View has an extensive wine selection, encompassing a second-growth Bordeaux, choices from around the world and a wide variety of domestic wines. Not to be outdone, there are 16 different beers on the menu, ranging from the usual suspects to craft beers from Arizona, Oregon and California. Cooling breezes keep the temperature 10 to 15 degrees lower than the valley floor. A dog friendly patio rounds out the pubs amenities.If you have a seating preference please let us know. We will do our best to accommodate you but cannot guarantee.
Kembara is the latest project from Chef Angelo Sosa that embraces Asian street food cultures, exemplifying the tradition of cherishing time-honored recipes, while also playfully innovating upon familiar flavors and techniques for fresh takes.The menu is an homage to Chef Sosa’s travels across Asia, with inspiration drawn from countries including Thailand, Vietnam, Malaysia, Cambodia, China, Singapore and Japan. Each dish is constructed around Chef Sosa’s concept of a “trinity of flavors”—a balance between sweet, sour and salty elements that culminate in a perfect bite of harmony.Located inside of the JW Marriott Phoenix Desert Ridge Resort & Spa
