Welcome to our Restaurant and Full Spirit Barserving authentic, freshly prepared Italian, Greek, French, Spanish, North African and Mediterranean Cuisine. We are open for Lunch, Brunch, Happy Hour, Dinner and Private Events.
Tap42, Pouring the best beer in Coral Springs. Craft Beers on tap, Rotating Cask Ale, Premium Rotating Bourbons, Hand-Crafted Cocktails and great food.We look forward to serving you!
Experience a fusion of traditional Mexican flavors with a modern twist at our restaurant, where we offer a tantalizing array of dishes such as the mouthwatering Birria Tacos and innovative Plantain Cups and many more options. Indulge in our specialty margarita and tequila tasting menu. Our craft cocktails are curated to delight your taste buds. Join us for a culinary journey that celebrates the vibrant spirit of Mexican cuisine in a contemporary setting and experience our famous ambiance that'll have you taking pictures right when you step inside. We have special events every week catered to all. Monday in the biz, Taco Tuesdays, Karaoke Wednesday nights, Hookah specials on Thursdays, Ladies night on Fridays, Brunch on weekends, and our Cars and Tacos car show on Sundays.Kitchen closes at 11pm Sunday-Thursday, Bar is open until 12am.12am Friday & Saturday, Bar is open until 2am on these nights.
Ilan Cohen is a self-taught chef who began his career in Jerusalem, Israel more than 20 years ago. Along with his wife Lauren they opened Falafel Bistro & Wine Bar in 2007, DVASH’s sister location, and has been serving authentic-Israeli cuisine to the South Florida community for more than a decade. DVASH, located in Boca Raton, showcases a modern twist on classic mediterranean cuisine. Imagined by Cohen’s daughter, Anabel Hochberg, the menu is designed for sharing and provides guests with the opportunity to travel the culinary world through their taste buds, using only the freshest seasonal ingredients and of course, a little bit of honey.
A lot has changed since 1982; but despite Fort Lauderdale’s evolution, one restaurant on the Intracoastal has been there every step of the way. With its dockside views, fresh seafood, and lively events — all served up in a relaxed environment — Shooters Waterfront is a Florida icon. There’s a reason behind our longevity: We invite you to see for yourself.
Welcome to Trattoria Romana, one of South Florida's premier restaurants where you can experience a casual, relaxing evening with authentic Italian dishes. Established in 1993, chef/owner Arturo Gismondi blends the most innovative and exquisite culinary creations with the old world charm of Italy. Choose from an extensive menu that features such signature dishes as Lobster Tails Garlic & Oil, Veal Chop Romana, and Jumbo Shrimp Saltimbocca, all prepared using only the freshest and finest ingredients. The superb wine list features over 400 world-class international and domestic labels. Located near the Intracoastal Waterway and within walking distance from the Boca Raton Hotel and Club. Trattoria Romana is the place to be and the place to be seen.We look forward to dining with you.
Located in the heart of Downtown Pompano Beach, South Bar & Kitchen is a contemporary Southern American concept with a heavy Louisiana influence, infusing Cajun and Creole flavors in a tantalizing way. Bringing people together is at the heart of everything South has to offer, from the community patio with a centerpiece tree adorned with sparkling lights to the meat smoker that not only warms our food but introduces a nostalgic feeling.
We want to be YOUR community restaurant—the one you choose for your special family occasion or your corporate dining event—the one you walk into and feel like you are among family and friends. And the one where you know you will only be served food that has been sourced cleanly and responsibly so you know you are eating the best our planet has to offer. You will never find any chemical, hormone, pesticide or antibiotics in our proteins. We call it our “never-ever” menu.We call our cuisine “feel good food” for several reasons. First, it’s good for you: nutritious and nourishing to the body without depriving you of flavor or satisfaction. Finally, it’s good for the planet, because we use eco-conscious purveyors and also implement environmentally friendly practices in our kitchen. Our food energizes the spirit and satisfies the senses, supporting the wellness of people and the planet.
Often referred to as “the wine lover's restaurant,” Sixty Vines delivers simple, yet flavorful cuisine paired perfectly with 60 wines on its sustainable tap system. Every plate and pour is designed to inspire adventure and discovery of wine culture reimagined. Guests are encouraged to experience abundance over shared plates, enjoy wine “pinkies down” and to visit for brunch, lunch and dinner. Signature menu items include charcuterie boards, seasonal proteins, wood fired pizzas and innovative pasta dishes all inspired by ingredients found in wine country.
