Beste brunchrestaurants in Hauppauge

Delicious food and a quiet ambience. This is one of our favorites go restaurants!

A first time experience for my dining partner and she loved the eggplant meatballs as much as i do (we need the recipe!) along with our entrees. We so appreciate the the vegetarian choices available too!

Our waiter, Michael , was very helpful in guiding us to our cocktail choices and explaining the menu. The tuna tartare was very fresh and abundant. The kettle chips were crispy and a great compliment to the tuna. The halibut was perfectly cooked, and tasted delightful with the mushrooms, shrimp, fingerling potatoes dressed in a lobster sauce. The pumpkin cocktail evoked the spirit of autumn. The bread pudding was elevated with blueberries and vanilla bean ice cream. All but the cocktail was part of the prix fixe menu. Fine dining at a fine price

We had arrived a little later than our open table reservation was set for. We had a few seating options but the bar looked inviting and we chose to eat our dinner there. We were greeted instantly and both our waiter and bartender were awesome. We both ordered on the lighter side and bread and sweet butter were brought out instantly. A little while later our food was brought out with the waiter circling back around to us to make sure we were enjoying our meal and to see if anything needed adjustments. Though it was a little noisy, there were two big birthday parties near us, we enjoyed the upbeat ambiance and our meal.

We got cocktails from the bar prior to sitting which were delicious. We had the calamari/shrimp etc app which was great. I got the steak, which was delicious and my husband got the pork. The pork was not our favorite as it was a little tough/dry. We finished it off with a pumpkin cheesecake which was also very good. I also love that I can get a glass of Sancerre which you don’t often see.