Just minutes from downtown Ipswich, the Turner Hill Grille Room is located inside the historic Elizabethan-style Mansion at Turner Hill. The setting provides a unique ambiance and relaxed dining experience. Our rotating menus feature a variety of locally sourced meats, seafood and herbs from our on-site garden, providing options for everyone in your party to enjoy. We offer weekly Chef-inspired Specials including Prime Rib on Friday nights and Sunday Brunch. We invite you to dine with us at the Turner Hill Grille Room.
BRINE, known for fresh oysters, crudo, and prime cut chops, is Caswell Restaurant Group’s second foray into the eclectic and innately New England dining scene of Newburyport, MA. Proprietor Nancy Batista-Caswell’s appreciation of the local harvest and her affinity for European classics results in a restaurant devoted to flavorful seafood—ceviche, crudo, sashimi, and beyond—and butcher chops, with a healthy dose of Spanish and Italian influences throughout the menu. The main attractions at BRINE are backed up by soups, salads, Po-Boys, and “off the page” daily specials to provide plenty of variety.This neighborhood hangout welcomes all and leaves pretension at the door. The low-key design and elevated standards of service allow the food to speak for itself, and Manager Gissele Tache and her staff are always on hand to recommend an adventurous catch, a fine bottle of wine, or a sweet after-dinner treat.
Come experience the fresh flavors of New England at 35 Beach. Our local seafood dishes with an Italian and Japanese influence are sure to please, and our bar has something for everyone. Join us for an unforgettable dining experience!
Bonefish Harrys is a west coast style tiki themed restaurant featuring west coast tacos, fresh local fish, great smash burgers, handcrafted tiki cocktails as well as steak, chicken and vegetarian options. We are located a short 2 minute walk to The Cabot theatre and a quick ten minute Uber ride from downtown Salem.
