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Beste brunchrestaurants in Medway

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4 restaurants beschikbaar in de buurt

Een foto van restaurant Olivers Bar & Restaurant
4.0
Uitstekend(398)
Prijs: duur
• Brits • Rochester
Vandaag 3 keer gereserveerd
As well as intimate and cosy meals for couples or small groups, we are also a noted venue for group bookings, including cocktail classes, birthdays, hen parties, and weddings - all of which may be combined with a two/three-course meal, buffet, or something more bespoke. Once a month we host the Oliver's bottomless brunch, with option to upgrade to bottomless cocktails. These are always popular and we recommend booking well in advance.For any bookings over 20 people we are happy to open our restaurant on a Monday - Wednesday - Please contact us direct for more information.On Fridays and Saturdays, the bar and dance floor area turns into a club setting from 9pm - please consider this when booking late tables in the restaurant.
Een foto van restaurant Jaggers Rochester
4.1
Uitstekend(6)
Prijs: gemiddeld
• Cocktailbar • Rochester
With splendid views of Rochester Castle and just a short walk away, Jaggers is located in the heart of Rochester with a fantastic location in central Rochester. We are extremely close to the shops and all the major transport facilities. We serve tapas & light bites, sweet crepes & waffles, wine, coffee and cocktails from our Dickensian restaurant in Rochester.
Een foto van restaurant St Leonard’s
4.8
Buitengewoon(237)
Prijs: duur
• Modern Europees • West Malling
Vandaag 15 keer gereserveerd
Welcome to St. Leonard’s, a modern British restaurant located in the pretty market town of West Malling in Kent. Open Wednesday to Sunday St. Leonard’s offers modern seasonal a la carte dining, tasting menus, private dining, a set lunch menu, Wednesday steak night, weekend brunch and Sunday roasts alongside a well curated wine-list and classic cocktails.
Een foto van restaurant Chef's Table
4.9
Buitengewoon(54)
Prijs: heel duur
• Brits • West Malling
Nestled in the picturesque heart of West Malling, Kent. Welcome to Chefs Table, where every dish tells a story of passion, creativity, and excellence. Led by Chef Owner Bradley Redding, honored with a prestigious Michelin guide entry for 2024, we invite you on a gastronomic journey in our cosy 12 seater restaurant. From the freshest ingredients sourced locally to the innovative techniques mastered in our kitchen, each plate is a masterpiece crafted with precision and care. Experience the magic of culinary artistry and indulge in a symphony of flavors that will leave an unforgettable mark on your palate.Brunch: Thursday - Sunday 9.30am-1.30pmDinner: Thursday-Saturday 6pm-10pmA-la-carte available Thursdays Only. Tasting menu available Friday & Saturday only

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