Welcome to Calgary Tin Palace, our vibrant location on 4th Street in downtown Calgary. As you step inside, you'll be greeted by the bustling energy of our two bars, ready to serve you an array of delightful beverages. Our space is designed with large windows that let in abundant natural light, creating a bright and inviting atmosphere for your dining experience. Join us for daily features, Happy Hour, late-night Happy Hour, and weekend Brunch Happy Hour, where you can indulge in a variety of delicious food and drink options. Whether you're seeking a quick bite or a leisurely brunch, we have you covered. Your table is ready. We can't wait to see you!
We are located at 2310-4th St. SW (Old Mission Cycle Building) Our rooftop patio is one of Open Table's top 100 outdoor dining restaurants in Canada, on a first come, first served basis. Our wines are complemented by our tapas menu, focusing on fresh, local ingredients with a global twist. We offer tapas that are seasonal, wine focused and flavorful made by Executive Chef Pete WinchesterOur Front patio is dog friendly seven days a week. We offer complimentary dog beds, pawsecco, and complimentary fur baby fare for your furry friend. For those who prefer the company of humans, our rooftop patio remains humans only.
Blowers & Grafton (B&G) dishes up authentic street food, delivering real, honest ingredients and laid-back, East Coast hospitality. Shack up in our cozy-cool spaces to savour passionately crafted East Coast eats and cheers to the weekend, or soak in some live music and stay a while. B&G sources as much of its menu from out East as possible to bring you tasteful tributes, genuine flavours and all the classics! From the OG Halifax Donair and Garlic Fingers, to the Mini Lobster Rolls and Chips, it’s all washed down with your choice of craft beer or cocktails. B&G was founded by a group of passionate Canadians with a bold vision: to salute the spirited roots of Halifax with fellow Maritimers and share this beloved experience of food, drink, music and culture with the rest of Canada.
An all day neighbourhood eatery that boasts bold new North American cuisine and vegetable anchored dishes. Ten Foot Henry bridges the gap between what you should be eating, and what you really want to eat.
Join the flock. Dine on eclectic shareables, imbibe an ever-changing drink list, and groove to a diverse vinyl collection in a buzzing service driven space.
Located in the heart of Eau Claire, Alforno is currently offering Weekend Brunch Service from 8am-3pm and accepting reservations from 8am-10am Saturdays, Sundays and Holidays. After 10am, tables are walk in only and assigned on a first come/first served basis. We kindly ask that, during peak periods, our guests limit their visit with us to 90 minutes from the start time of their reservation. We are also offering an Afternoon Tea Experience daily from 3:30-5:00pm, inviting guests to unwind and enjoy freshly brewed teas, pastries and finger sandwiches made in house. Our Afternoon Tea Experience is available by reservation only at $40/person, and we ask that all reservations are made at least 24 hours in advance.
Located in East Village and housed in the historical Simmons Building along the Bow River, charbar is spearheaded by executive chef Jessica Pelland with the support of co-owners and Top Chef chefs Connie DeSousa and John Jackson. One of Canadas best restaurants partners with Sidewalk Citizen Bakery and Phil & Sebastian Coffee Roasters to create a collaborative and communal destination. Charbar restaurant features cuts of ultra-dry aged Alberta beef and an ocean wise seafood raw bar, that spills out onto the open air riverfront patios with views of the bow river. At its heart is a custom-made Argentine wood-fired grill honouring the art of asado and the culinary inspirations of Spain and Italy.
We are grateful to have become such a popular spot, thanks to all of your support we find our capacity limited on weekends. In order to make space for as many of our wonderful guests as possible we have the following guidelines:*Weekend reservations please call us at (587) 387-7272 to book. Online reservations are available for weekdays. Please note we do not take reservations within 2 hours of when you are looking to arrive,For parties of 4+ we ask you please adhere to the 90min cap from the time of your reservation.*The Sweatered Hen is a cozy brunch spot, with a focus on warm comforting breakfast/lunch dishes complete with espresso and cocktails. Brought into this world in April of 2024, by Culinary genius Chef Andrea Harling who has pulled all her family secrets to bring you an unforgettable brunch experience. Whether you're in the mood for a quick pastry, classic brunch dishes, or if you're looking for something new we have you covered. Try the Shakshuka, thank me later.
An extraordinary dining experience is to embark on a journey. We have created a beautiful place in an extraordinary setting and have tended to the details that make you feel at home: staff who care, chefs who are passionate about quality and the regional seasonal ingredients that bring to your palate a taste of place.Getting to River Cafe is just a walk in the park.Access River Café on Prince's Island Park from:1. North side crossing the Bow River and Memorial Drive at the Calgary Curling Club. 2. South East end of the island at the 2nd street SW bridge, directly East of Eau Claire Market. 3. South West end of the island at 6th Street SW and Eau Claire Way near the Peace Bridge.Eau Claire Plaza is currently closed for construction. Please note, only our Afternoon Menu is served daily from 4:00pm-5:00pm.Thank you for choosing to dine with us, we look forward to serving you!
Escape in the heart of Central Memorial Park to indulge in the flavors of the Mediterranean in our award winning solarium. Open all day; you can enjoy a delicious brunch, a leisurely lunch, happy hour with coworkers, or a dinner with family and friends. The perfect location to enjoy a flavourful meal, a delightful cocktail, and conversation with those you love.Chef Stefan Gusztak @parkbysidewalk
