Nature-Inspired Cuisine.Welcome to our bistro, where the menu blends simple elegance with delightful pub fare. Indulge in summertime bliss on our terrace, where you can relish the breathtaking view of English gardens and the serene lake, creating the perfect backdrop for a delightful alfresco lunch. As you step inside, allow yourself to be enveloped by the warm ambiance. Cherished artifacts and old photos share stories of the past and add to the historic feel of Le Bistro. Complete your experience by unwinding with a refreshing cocktail at our bar or treating yourself to the lobster roll by the commanding brick fireplace inside.
Indulge in refined, terroir-driven cuisine with a focus on seasonal specialties and elegant simplicity. Le Hatley celebrates the bounty of Quebec with menus that take gourmands on a journey of the senses. Drawing on his French-Canadian roots, Chef Alexandre Vachon skillfully crafts a refined, nature-inspired cuisine that pays homage to both his heritage and the bountiful land and dedicated producers that surround him.
Jordan Pond House, a restaurant and shop with a long tradition within Acadia National Park, sits on a hill overlooking a beautiful lawn along the Jordan Pond. Guests have been enjoying these amazing views and dining at this site since 1893 when Nellie McIntire, the first proprietor, started baking and serving her famous popovers out of the restaurant. Ever since then, we have been serving popovers and tea.Please note: Reservations may be made for inside dining only. Due to weather variability, we are unable to accommodate reservations for the lawn. Please inform the host at the time of your arrival if you would prefer outdoor seating, and we would be happy to accommodate your request, pending availability.
The old is celebrated in new ways at Bar George, a modern-day rendezvous set in the grand heritage home once belonging to Sir George Stephen. Honouring the former resident’s roots, our chefs cook up contemporary takes on classic U.K. fare, spiked with Québécois quirks, while our bar pours time-tested drinks.
Iron Chef winner Chuck Hughes and Chef Chris Merrick collaborate to offer a mind bending experience at this Old Montreal landmark. Over the top tasting menus in a supremely unique historic building, complimented by outstanding service, an unparalleled atmosphere and deep, notable wine selections.*Please note that we have a full bar permit, which in Quebec means NO CHILDREN UNDER THE AGE OF 18 ALLOWED.
Indulge in an unforgettable dining adventure at Earth, one of Maine's top restaurants. Nestled among balsam and birch trees, Earth embodies community, connecting exceptional cuisine with dedicated farmers and foragers.Our farm-to-table menu celebrates locally-sourced ingredients, including meats, seafood, and vegetables from our organic gardens. Crafted by Chef Justin Owen, each dish boasts distinct, handcrafted flavors.For intimate gatherings, reserve the Potting Shed for up to six guests or the Painting Shed for up to 12 (food & beverage minimum required, call to reserve).Note: Table reservation durations: 2 hours for parties of two, 2.5 hours for parties of four or more. Walk-ins currently unavailable. Check for new openings regularly.
Since 1931 and revived in 2024, Restaurant Ile de France combines old-world French culinary traditions with contemporary Montreal influences in the heart of Downtown.
***A Summer Terrace above it all***As soon as you step outside, you’ll be treated to a breathtaking view of Place Jacques-Cartier, the St. Lawrence River and the glittering Montreal Ferris Wheel. Celebrate the season with an unparalleled dining experience in Old Montreal. The Terrasse du William Gray offers a chic, warm and unique atmosphere.
Damas, an upscale Syrian restaurant located on Van Horne Avenue is worth trying out. You will be charmed by the Oriental decor and most impressed by their refined and rich cuisine. This modern but authentic gastronomy will make your mouth water with all their specialties starting from the fattouche, the appetizing mouth-melting lamb leg to the cherry kebab. The blend of aromas and the tasting of the delicious preparations will make the experience worthwhile
