An intimate neighborhood restaurant, Juanita & Maude features Chef Scott Eastman's personal take on American Cuisine. The daily changing menu highlights classic dishes including Michelin Guide's top 5 hamburger in California. His refined comfort food is matched with seasonal craft cocktails and an international wine list. Juanita & Maude's lively dining room or serene outdoor patio is the perfect spot for a night out, celebration or special occasion. Conveniently located near the corner of Solano and San Pablo Avenues.
Zaytoon Mediterranean Restaurant and Bar offers Mediterranean comfort foods with a modern American twist. Located at the corner of Solano and Kains, Zaytoon embraces the everyday Mediterranean kitchen, making it the focus of your casual fine dining experience. With hummus inspired by the flavors of Jerusalem and humanely raised meats, Zaytoon is much more than your average shawarma joint! Come try Zaytoon’s craft cocktails, created by the Jessica Maria, the owner of Albany's craft cocktail bar, the Hotsy Totsy Club. Meet up with your coworkers or friends for Zaytoon's full bar and Happy Hour! Reserve a table for your romantic night out. Reservations are not required for lunch as we have plenty of seating, but feel free to call us at 510-898-1316 to check availability.
## Little Star Solano: Where Pizza Meets Community
Little Star Solano is more than just a pizzeria; it's a vibrant gathering place where families, friends, and food lovers come together to savor delectable pizzas in a warm and inviting atmosphere.
Step inside and be greeted by the aroma of freshly baked dough and the lively chatter of happy diners. The restaurant boasts a spacious dining room with high ceilings, comfortable booths, and a long, eye-catching red booth that spans an entire wall. Art Deco lighting and beautiful artwork add to the unique ambiance.
Little Star Solano's menu features a mouthwatering selection of pizzas, crafted with the finest ingredients and innovative recipes. From classic deep-dish pies with their signature cornmeal crust to thin-crust pizzas bursting with flavor, there's something for every taste bud.
But the culinary journey doesn't stop there. Little Star Solano also offers a variety of salads, appetizers, sandwiches, and desserts, all made with fresh, high-quality ingredients.
Beyond the delicious food, Little Star Solano is committed to its community. They support local schools and non-profit organizations, and their "Crust for Classrooms" program donates a portion of dine-in dinner sales to different education programs every month.
ACRE is an ingredient-driven menu of California/Mediterranean cuisine served witha welcoming, neighborhood approachability.*20% gratuity will be added to all parties 8 or more.
Experience a vibrant, casual gathering place with bay view patio seating, showcasing regionally-sourced cuisine. A kitchen inspired by Bay Area artisans is complimented by a spirited bar offering house-crafted cocktails and a well-balanced wine list.
Burdell is a Soul Food restaurant in the Temescal neighborhood of Oakland from James Beard Finalist, Chef Geoff Davis.Named for and inspired by his maternal grandmother, Burdell, the restaurant reflects her love for well-set tables, entertaining guests, shared meals, and laughter. Burdell is centered on nostalgia, family recipes, thoughtful and sustainable sourcing, and the forgotten impact of Black farming, ranching, fishing, foraging, and culture on American cuisine and hospitality. The menu highlights farmers and artisans harvesting and creating excellent products around us. Paired with the food is a robust list of wine and beverages from producers around the World-focusing on wines that are farmed and crafted with care and sustainable practices.
A unique artisanal Italian restaurant and wine bar in Downtown Berkeley. Located on a quite side street, our outdoor patio is a quiet refuge for those who want a Gourmet Casual experience. We balance the best imported Italian meats and cheeses with locally sourced produce and herbs. Our Italian and Californian wines pair perfectly with our Sandwiches, Pastas, Pizza and Salads.We use QR codes for Contact-less ordering and payment from the tables. We will bring food and wine to the table.
Since 1994 Millennium has been committed to providing fresh, innovative vegan cuisine. Millennium offers globally inspired plant-based fare in an inviting fine dining setting. Working with small farms, our menu changes constantly to showcase the finest local, sustainable, and organic produce at its peak. Thoughtfully blending flavors from around the world with classic techniques, we create vibrant dishes that are exciting to diners of all kinds. Our bar features inventive cocktails highlighting our house-made infusions and fresh juices, as well as craft beers and an internationally recognized wine list.