The Pub @ EAV at 469 Flat Shoals Ave. SE, is a collaboration between owner Kasie Scott & Atlanta chef Mike LaSage. The bar and restaurant will feature a rotating, seasonal, shareable, à la carte menu of globally-inspired, creative, and delicious dishes served in a casual setting at an affordable price point. In addition to fostering a sense of community within the restaurant, The Pub aims to support the East Atlanta neighborhood by offering a special menu with a selection of dishes available at cost for guests to purchase for unhoused community members.The Pub at EAV is centrally located at the top of the Flat Shoals Ave main street. The layout of the restaurant has maintained a traditional pub aesthetic while offering more comfortable seating for any party large or small. Families and friends of the East Atlanta Village we welcome you to The Pub!
Indaco Atlanta on the BeltLine offers a blend of elevated and casual dining with a modern, Italian menu. Enjoy house-made pastas and wood-fired pizzas along with classic piatti, a fresh cocktail menu and an Italian-forward wine list.
No. 246 offers “OG” red sauce, classic Italian – a reimagined direction that marks a new era for the Decatur gem, paying homage to the old-school, Italian dining scenes of yesteryear. From chefs Drew Belline and Ford Fry, the menu showcases the likes of spicy rigatoni vodka and a bowl of meatballs in gravy plus remixed, throwback to classics like calamari marinara, cheesy garlic bread, Nonna-approved pizzas and pastas and secondi crowd-pleasers like chicken al limone and shrimp scampi – plus classic cocktails and a carefully curated wine list of American and Italian standouts. For more information on our Chef's Counter, please visit our website.
We offer a fine dining experience with full table service in a business-casual setting. Atalian is also available for private events and include a large bar & lounge area with sofas & plentiful niche seating. This hidden gem features traditional Italian cuisine and seafood in a setting that is ideal for families, business luncheons & dinners as well as date nights or just drinks at the bar. Atalian offers an extensive wine menu handpicked to perfectly pair with any of the Italian entrée dishes offered. We aim to please you with the finest, traditional, Italian cuisine & seafood prepared with the freshest ingredients. We believe that dining out should be a joyous celebration. That’s why we’ve made it our goal to give each customer a complete cultural presentation with each plate, where you will experience aromatic and flavorful delicacies. We look forward to having each and every one of you dine with us soon and becoming an important part of the community.
Our address has change to 87 15th Street Atlanta GA 30309. Dress Codes is strictly enforced.No Torn / Baggy ClothingNo T Shirts / Tank TopsNo SportswearNo HatsNo Flip flops / Slids / House ShoesIdeal dress is Smart Casual.Jeans are Ok. Jackets are preferred.
The Optimist brings a seaside fish camp experience to landlocked Atlantans. The ever-changing menu features high-quality, sustainable seafood masterfully paired with fresh, local ingredients. From sophisticated, daily-catch dishes to crudos and beachside classics, chef-owner Ford Fry’s the Optimist transports guests to their favorite coastal haunts.
For over 40 years, Murphy's has ranked among Atlanta's best restaurants, famous for best brunch and creative lunch and dinner cuisine. Chef Matt McCarthy creates seasonal American menus with small plates to share, salads, and favorite entrees: Brisket, Salmon, Roasted Chicken, and Steaks. Our in-house Pastry Chef Kassie Ruffin, creates fresh pastries and desserts. Our retail wine shop provides outstanding wines to diners by the glass or bottle at value prices, with wine tastings, wine flight happy hours and wine dinners weekly and monthly. The decor combines exposed-brick walls with French café doors to divide tables among quiet spaces ideal for conversation, either inside the cozy dining room or outside on the patio. Valet parking during peak hours. Private dining available. Our Patio seating is first come, first served and seats only parties of 4 or less. Requests for patio seating are not guaranteed. Inclement weather will also cause us to close all patio seating.
Our vibrant, upscale casual atmosphere is the perfect backdrop for any occasion. Our booths and tables add an air of elegance to our dining room, while our bar buzzes with the perfect balance of energy. Whether you’re planning for a night out with your friends or an intimate dinner for two, we’re ready to host your occasion.*Full party MUST be present to be seated. Firm 15 minute grace period. Due to popular demand there is a 90 minute table sitting. *21 years and over establishment after 9pm** Small children aren't permitted. All Credit Card payment's will require ID, Credit Cards must have a chip to be accepted. No apple or tap to pay accepted.**Kitchen closes an hour before restaurant operations**
Whiskey Bird is a casual spot in Atlanta’s Virginia Highland/Morningside neighborhood serving Pacific Rim-inspired dishes and classic cocktails. What's popular? Our crispy brussels sprouts, yakitori, gyoza tacos, chopped salad, poke bowl, WB burger, panko-crusted chicken, and Thai steak and noodle salad all top the list. For brunch, our jumbo breakfast burritos, Hong Kong chicken and waffles, "bao benedict", and avocado toast always seem to hit the spot.
Zocalo, Midtown Atlanta’s Mexican Kitchen & Cantina, invites you to enjoy authentic Mexican cuisine, famous margaritas and handcrafted Latin cocktails in a casual, welcoming space with open-air dining.
