Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
ABOUT THE RESTAURANTWelcome to Libertyville’s neighborhood eatery. Here at Austin’s, we serve up tasty bites and brews with good times enjoyed in great company. Locally sourced, exceptionally prepared food, served up by our radically kind family. That’s the Austin’s way.Follow us on Instagram at @austins_libertyville or download our app on the App Store or Google Play to earn points with every order!NEED TO KNOW (OPTIONAL)Join us for indoor or outdoor dining! We keep it casual, kid-friendly, and great for groups. Austin’s is open Tuesday through Saturday, 11am-9pm, and Sundays from 10am-9pm. Our bar is open Tuesday through Sunday, 11am-12pm. We are closed on Mondays.All reservations have a 15-minute grace period, so please call us if you will arrive later than 15 minutes after your reservation time.
Tikka Taproom is a vibrant culinary destination that brings the best of Indian fusion cuisine to the heart of our community. Designed to welcome all ages and demographics, our menu combines traditional Indian flavors with contemporary twists, offering a unique dining experience for everyone. Whether you're here for a family meal, a casual hangout with friends, or a solo culinary adventure, Tikka Taproom promises a warm, inviting atmosphere where diverse palates meet delicious innovation. Join us and discover a place where every dish tells a story, and every guest feels at home.
Destino Ristorante looks forward to warmly welcoming you to Gurnee’s newest addition to casual fine dining with an emphasis on the most beautiful and classic Italian cuisine this side of the world.From signature, craft cocktails and wines to the highest quality Italian specialties created by our accomplished and award winning Destino team, we very much look forward to becoming your preferred dining destination to truly enjoy “la vita bella” in every culinary sense. Our goal is to create a warm and inviting atmosphere that makes you feel at home.Whether you’re dining with family and friends or hosting a special event, Destino Ristorante will provide the perfect setting for any occasion. We look forward to meeting you.– DANNY S. LEGATOS
*Coppolillo’s is a special occasion restaurant, with an UPSCALE BUSINESS CASUAL Dress Code Policy. For clarification please review the policy at https://rosebudsteak.com/dress-code/ and we thank you for your courtesy!Creative Hospitality Concepts is happy to introduce our newest restaurant in Libertyville, IL Coppolillos Italian Steakhouse. A classic Italian American cousin to Rosebud Steakhouse featuring Chef Steve Coppolillo’s family recipes passed down for generations.If you are looking for the best Italian food, steaks and cocktails look no further than Coppolillo’s in Libertyville, IL.
An Industrial Chic, Scratch Kitchen Serving Mediterranean and Italian Inspired Dishes Celebrating The Harmony of Good Food, Proprietary Wine and Good Company. Cheers!!!
O’Toole’s of Libertyville, located in the historic downtown Libertyville district is a perfect destination for farm-to-table cuisine in a casual environment. We offer a truly unique, locally- and seasonally-influenced menu, as well as the largest craft beer selection in town. The long awaited gastropub boasts 48 beers on tap, private party rooms and an extensive wine and craft cocktail menu to compliment the chef driven menu concept. We also offer a full menu for Gluten-Free guests!
At 15 Lakes Prime Steakhouse, located in downtown Antioch, we're not just creating a restaurant; we're crafting a haven for Steak enthusiasts. Executive Chef Duane Boslet has curated a menu revolving around Prime Steaks, Fresh Seafood, Heritage Pork eclectic Small Plates. Pull up a chair at our bar and indulge into our Wines and Locally Distilled Spirits.
Thank you for choosing SLYCE, where pizza is our passion. We have preserved the art of making hand crafted artisanal coal fired pizzas. Our mission is simple: Have a simple menu that allows us to focus special attention to every ingredient that comes into our building. We choose and use the best quality ingredients possible. We do not believe in premade, mass produced food. We source locally grown or raised products whenever possible and use one of the cleanest natural burning resources to heat our ovens. At SLYCE less is more, as our fresh ingredients are delicately placed, not piled on, to create a perfectly balanced pie. Our dough is made in house daily, hand stretched to order, and baked next to a burning pile of coal giving it a thin, bubbly crust with charred edges and leopard spotting on the bottom. So sit back and relax, as we hand craft you one of your favorite, perfectly charred pies.
