Petrichor Social offers a well-rounded experience in a space that fosters connection and socialization. Our mission is to bring the quality of the hospitality industry in the South of France— quality food, quality drinks, and quality time—to Vancouver.Originally hailing from Montpellier in the South of France, our owner/GM Luc has been passionate about food since he was young. After working in high end restaurants and hotels in France, England, and New York City, Luc made the move to Vancouver to bring to life his dream of opening his own restaurant.
Since we first opened in 1995, Steamworks has been a favourite of Vancouver locals and visitors alike. Whether you're joining us for lunch, a drink after work, or a group dinner with friends and colleagues, we're honoured to have you with us.Steamworks gets its name from the famous Gastown steam line that runs through our premises. Our onsite brewery uses steam to fire its kettles. The instant heat of steam allows for greater brewing finesse, and most importantly great tasting beer. Whether you're in the mood for a thirst quenching Lions Gate® lager, or a full bodied HeriocaTM Oatmeal Stout, we've got a beer to please your palate.
Opening their first location in the spring of 1984, Helen Babalos & Thomas Makris brought us Anatoli Souvlaki. They had a dream of combining the food of Greece with great service to add some Mediterranean style to the North Vancouver restaurant selection. They opened in the sleepy neighbourhood of lower Lonsdale and lived above the restaurant to ensure the quality and service. They were able to create a North Vancouver staple, a successful thriving restaurant based on faithful patrons and a reputation that has been passed through generations.In 2011, the family-run restaurant was taken over by their
sons Alexi and Iani. In 2015, the brothers, alongside their cousin Daniel Bergman, expanded on
their parent’s dream by opening The Greek in Yaletown, with a focus on mezze-style dining.
Now open in Gastown. The Greek is a reinterpretation of the North Shore's iconic Anatoli Souvlaki.
Gastown's popular Water Street is alive with the taste of another era. Meander down the cobbled sidewalk and stumble across a true find, the uniquely situated Al Porto Ristorante. Spacious yet cozy, the room is as distinct as the cuisine that defines the rich flavour, and culture of Italy. Please call the restaurant for parties of 7 or more. 604-683-8376Private rooms and special menus for groups are available.
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list. For large parties please email reservations@dovetailrestaurant.ca
Small and intimate restaurant with a three course tasting menu. Contemporary small plates, excellent for sharing. Custom cocktails and a selection of boutique wines by the bottle or glass.
Hyper-local, engaging social hub with exciting new dishes and crafted cocktails to explore. Situated in the Delta Hotels by Marriott Vancouver Downtown Suites on the edge of historic Gastown, Stock & Supply offers guests a warm and approachable environment with a focus on local and sustainable ingredients. Find a service-driven guest experience with knowledgeable, personable staff team and the talented Chef Chris Jones leading the kitchen.
Enjoy award-winning Vietnamese street food in the heart of Commercial Drive! Lunch Lady is not your average pho joint – dishes showcasing the PNW’s best ingredients, craft cocktails, and Michelin quality service makes us a crowd favourite with locals and international guests alike. Come and discover our modern and soulful dishes that are distinctly authentic to Vietnam. We look forward to serving you!
