Award winning best fusion by AFGF, Tayta is located in Nobbys beach featuring modern Japanese which is authentic but not traditional, the menu showcase a variety of dishes from our kitchen, Tayta is a twist of Sophisticated Japanese izakaya and a casual dining, we serve share plates to take you to an exceptional Japanese fusion culinary experience. Tayta is known for it's ambience of lively music and beautiful art and offers a memorable dining experience that gives a feeling of being somewhere other than the Gold Coast. We have a full serviced Bar, with a creative range of Pisco Sours and other deliciously crafted cocktails as well as beer, wine and sake. RESERVATIONS: Please note that a 15% surcharge will be applied to each bill on Public Holidays.
Etsu is a Japanese izakaya which focuses on local amazing produce in our dishes which are designed to be shared amongst friends. We have one of the largest Japanese whisky collections on our back bar which we recommend served over hand cut ice or try one of our sakes or Japanese tap beers. Our sashimi is the freshest around and our fave place to sit is at the dining bar. Kanpaii!!
Lucky Bao is a modern Asian eatery located in the heart of Mermaid Waters. The team deliver vibrant small and large Asian share plates along with their famous baos and a never ending supply of top notch cocktails, sake, umeshu and specialised beers.
Lucky Bao is open 6 days a week for lunch and dinner. Bookings are always recommended to avoid disappointment. Just look for the fluro pink circle, fragrant smells and crowds of people having a good time.
Hospitality Heavyweight Scott Imlach has teamed up with Head Chef Sam Sheehan to bring a modern take on classic Asian street food to the Gold Coast. A staple in the local dining scene since early 2016, the laid back alfresco eatery has proven its timeless flavours to locals and guests alike. Centrally located on the outskirts of vibrant Broadbeach, with cocktails that delight, and a menu that will take you straight to a side street of Vietnam, it is a must when it comes to Asian dining on the coast.
There's something for everyone at The Brasserie.
Light filled, welcoming and with greenery accents, diners can expect a range of delicious options from a brand new menu that includes traditional classics such as the Chicken Parmigiana, a wide variety of mouth-watering steaks and many other delightful dishes guaranteed to satisfy any craving.
Sweet tooths will rejoice with a selection of decadent desserts and barista made coffee. For those seeking something a little spicer, the 360 degree bar serves a range of beer, wine, spirits, and eye-pleasing cocktails.
Overlooking the sun-kissed Sunny's deck, and close to the Marco Polo Adventure Zone, The Brasserie invites diners to relax and explore the menu in a casual, family-friendly environment.
Eat, drink & be messy. That’s our motto here at JL. We pride ourselves on the quality of our products. From our famous sourdough pizza and handmade pasta, to our signature cocktails, boutique wines and 8 beers on tap.
We are a contemporary, casual dining steakhouse restaurant beloved worldwide. Currently with 6 restaurants in NSW and 2 in Queensland. We pride ourselves on serving up variety; our unbeatable steak cuts are complemented by delicious choices of chicken, ribs, seafood, and pasta at a price for everyone. Our strategy? We’re the leader of the pack by emphasizing consistently high quality delicious food delivering a warm, welcoming environment.Bloomin’ Brands, Inc. is based in Tampa, FL, founded in 1988 by those who love hospitality, sharing, quality, being courageous and having fun. We’re a company of restaurants that owns and operates Outback Steakhouse, Carrabba’s Italian Grill, Bonefish Grill, Fleming’s Prime Steakhouse & Wine Bar and Outback Steakhouse International. Outback Steakhouse Australia is a Sydney owned and based franchise entity of Outback Steakhouse International operating since 2001 after opening our very first restaurant in Parklea, Sydney.
MASU IZAKAYA- is a contemporary Japanese restaurant in an izakaya setting with sushi bar. It focuses on using local and Japanese ingredients but using Japanese techniques, flavours and presentation. The restaurant celebrates shared dining experience from sushi, sashimi, to your favourite grilled dishes, tempura and with a wide selection of Japanese drinks such as sake, shochu, beers and whiskies. Japanese inspired cocktails and some local and Japanese craft beers are also showcased.
Oi Izakaya is a quirky, modern Japanese izakaya located in Burleigh Heads, offering a blend of traditional and contemporary Japanese dining with a laid-back Aussie vibe. Known for its share-style menu featuring izakaya classics like gyoza and sushi, as well as signature dishes like okonomiyaki, it's the perfect spot for a casual meal paired with Japanese whisky, sake, or creative cocktails. With a dash of Aussie cheek and plenty of charm, Oi Izakaya is all about great food, fun, and good company.
The Gold Coast’s best boutique wine bar!We are all about conversation, funky beats, tasty eats and even better wine. Finally, a place to enjoy a good time, any night of the week. There is one thing we might keep from you though and that’s how to get in, you’ll have to book to find out.
