Canoe, (New) American restaurant that combines multiple different cultures, focus on ultra fresh seafood, fresh organic salads and quality meats. When you first visit Canoe in Greenwich, you are greeted by the site of a stunning interior. copper ceiling, exquisite art work. unique and stunning copper mash dividers and curtains. As if the décor isn't enough, Canoe offers an incredible array of fresh, delicious foods. Start with oysters the half shell, Salmon summer roll, Pecking duck tacos along with our hand-craft cocktails. Enjoy your dinner with Chilean Sea bass, Organic Scottish Salmon, or Superior Angus Steak. No matter what dish you choose, you are sure yo leave satisfied when you visit Canoe.
Harvest Wine Bar is the fourth restaurant endeavor for siblings Kleber, Nube, and Vicente Siguenza. Over the past ten years, their passion for food and wine combined with an abiding dedication for excellent customer service has become their recipe for success.Harvest offers modern American custom cuisine with Asian, Latin, and Mediterranean influence as well as an extensive wine list from the United States and around the world. By supporting local and organic farms, Harvest makes it a top priority to serve the freshest and highest quality ingredients. Come in and try it for yourself and enjoy custom cuisine from farm to fork. Please visit our sister restaurants 55 Wine Bar and Restaurant in Fairfield, Cava Wine Bar and Restaurant in New Canaan, and Scena Wine Bar and Restaurant in Darien.
Doppio located around the corner from historic Greenwich Avenue specializes in artisanal Italian Food & Wine. Set In a stylish rustic environment, guests enjoy small plates like Grilled Polpo, Crispy Calamari, and Arincini to start the meal before moving on to a signature brick oven pizza, freshly hand made pastas including fettuccine and rigatoni or other traditional Italian favorites such as the popular bone in veal milanese and pan seared branzino.Offering both indoor and outdoor dining guests can enjoy a glass of wine or crafty cocktail in the holiday themed corner patio under hanging lights beside the twinkling tree and flaming fire pit.
The Ginger Man opened in Greenwich in August of 2002 and instantly became one of the area’s most popular restaurants. Known for its warm and inviting atmosphere, the Ginger Man is a favorite among Greenwich locals and neighboring communities. Whether you are looking for a quick burger (maybe the best burger anywhere!), sandwich, or salad with friends or an intimate dinner at a table by the fireplace, The Ginger Man offers you a unique dining experience.The Ginger Man’s menu accommodates people of all ages with everything from grilled cheese to entrée-sized salads and two to three fish selections daily. The restaurant still uses a real butcher from the New York City marketplace to hand pick its steaks and blend that special mix for its famous burgers.The Ginger Man features 23 taps, 80+ bottles and a well chosen wine list from small and large Vineyards around the world. The Ginger Man’s burgers and beers were voted “best burger” and “best beer selection.”
The team at Bistro V (formerly known as Versailles) has been proud to serve the Greenwich community since 1994 at Méli-Mélo, but the story in town actually began in 1990 at the original Versailles café location a few doors up from our current location on Greenwich Avenue. The beloved Avenue has seen many changes over the years and when the current owner spotted the “for sale” sign posted on Versailles’ front door, nostalgia kicked in and could not let another Greenwich institution go! A facelift, a menu shift, and Versailles was reborn as Bistro V. Inspired by the classic bistro in France, the team at Bistro V is excited to share another cozy local hangout with their loyal patrons from Méli-Mélo and newcomers alike. Located in the heart of Greenwich, Bistro V is an all-day restaurant serving breakfast, lunch, dinner, and everyone’s favorite meal – weekend brunch.
Oko's sister restaurant in Rye, New York. A Japanese- inspired restaurant by Chef Brian Lewis, celebrating techniques and traditions with Chef Lewis' signature culinary style. Using fresh ingredients from local farms and waters in CT, throughout the US and the Toyosu market in Japan.
The Siguenza Family welcomed the newest additions to the JS Restaurant Group with the openings of South Bay New Haven and South Bay Greenwich. These are the eighth and ninth restaurants for the Siguenzas as they continue to share their creativity, energy, and passion to provide an exquisitely warm and welcoming dining experience in the communities servedStep inside South Bay and feel swept up in the serenity of a calming sea. From the warm hues of the interior to the nautical ship lap walls, South Bay provides the ultimate coastline dining experience. The menu boasts a variety of Mediterranean inspired, elegant and savory dishes, all created using fresh, locally sourced ingredients. Our extensive wine list you'll find second to none and our craft cocktails are refreshing and delicious! With two locations, one in bustling downtown New Haven and the other in the heart of Greenwich on "The Avenue", South Bay is the ideal meeting place for friends and family. Bon Appetit!
ARGANA is a Mediterranean cuisine, influenced by Moroccan cuisine, Andalusian cuisine imported by the Moors when they left Spain, Middle Eastern cuisine introduced by the Arabs, as well as Jewish cuisine.ARGANA transports you to the heart of Moroccan hospitality without crossing the Atlantic. Enjoy the Moroccan cuisine with a multitude of flavors, notes, and aromas, a feast for the senses with modern Moroccan gastronomy inside the decor features warm colors, sculpted wood, Zellige tilework, and Moroccan exotic light coming from handmade Lanterns!The only Moroccan restaurant in Westchester and Fairfield.
With decades of experience, Blackstones Steakhouse Group is proud to bring its impeccable service, ambiance and extraordinary food to Greenwich. From juicy cuts of prime dry-aged beef, to the freshest seafood and raw bar, Blackstones maintains its reputation on offering the ultimate dining experience. Only the best USDA prime beef is used and every cut is carefully dry-aged to provide the perfect concentration of flavor, arriving at your table sizzling on a piping hot plate. The ambiance and atmosphere bring you the perfect balance between the sophistication of the city and the warmth of the suburbs. Along with the artistic yet masculine décor, and a vibrant bar scene, Blackstones can accommodate private parties for a sit-down dinner or a cocktail reception, and overall an unforgettable experience.
Louie's Italian Restaurant and Bar celebrates Italian Fare With Neighborhood Appeal. Italian cuisine is known for its depth and variety of flavors, fresh ingredients, and classic comfort. Its diverse appeal, from tastes and textures to styles and regions, make Italian cuisine a family favorite. Takeout Menu can be found in our profile. We are also offering delivery everyday on our website.
