Colorful surroundings set the mood for an experience in refined, authentic regional Mexican cuisine. Signature dishes include the Chicken Mole, Ceviche de Mariscos, and Fresh Guacamole . Children's menu available as well. Adobe Grill is located on the upper level of the Plaza and is known throughout the Valley for the best Margaritas in town, served in over-sized, hand-blown glassware from Guadalajara. Open daily for dinner. Live music Thursday - Sunday from 6:30pm - 9:30pm
“Almost Four Decades of Desert Dining Excellence continues under a new helm”.As the former owner of the Adobe Garden Hotel and Irongate Restaurant in Palm Desert, Cunard’s in La Quinta, Robert Cunard’s in Palm Desert, and The Prevue in Rancho Mirage, Robert Cunard’s reputation as a restaurateur is well-established in the Coachella Valley.He rebuilt the Sandbar, and has remained true to his tradition of quality cuisine and impeccable service.Robert will pass the Helm of The Sandbar to Waldo Cesoni, a local seasoned Restauranteur who is already serving the Coachella Valley with Waldo’s Ristorante and Backstreet Bistro on El Paseo.“Bob and I share the same passion for taking care of our guests and treat every one as family”, The Sandbar will continue with the same philosophy and culture for many more years to come. Bill Baker playing music starting at 6:00PM ~ Tuesday through Saturday.Please say hi to Bob and WaldoLooking forward to serving you soon and often.Bob & Waldo
Our restaurant prides its self in excellent food, wine, cocktails & experiences! Our Michelin trained chef has curated an amazing menu of modern Italian food, using quality ingredients you simply can't find in the valley! We can not wait to welcome you into our version of a New York Italian restaurant, brought to you from native New Yorker Italians!
JACKALOPE RANCH RETURNS!!!Enjoy our mouth watering smokey meats with an ice cold refresher while escaping into The Jackalope Ranch. Amaze your gaze upon the lavish interior designs and relax with the palm breeze. Inspired by western culture with a Southwest Californian twist. Jackalope Ranch is a popular restaurant and event venue located in Indio, California. Known for its rustic and lively atmosphere, it offers a diverse menu featuring Southwestern and American cuisine. With its beautiful desert surroundings and extensive outdoor seating, Jackalope Ranch provides a memorable dining experience for locals and visitors alike.The rustic charm of the venue, adorned with beautiful southwestern decor, sets the stage for unforgettable celebrations. The expansive outdoor spaces, including lush gardens and stunning desert landscapes, create a picturesque backdrop to provide a memorable experience with its scenic ambiance, delectable catering options, and attentive service.
When Walter Morgan first opened the La Quinta Hotel in 1926, his dream was to provide a welcoming desert escape for his friends and family. Throughout the ensuing decades, that dream has blossomed, and today TWENTY6 sits at the heart of La Quinta Resort providing the time-honored hospitality that Mr. Morgan so loved. Our focus is chef-driven modern American cuisine, using local, sustainable sources whenever possible. Our passion is providing exceptional service, our hallmark since 1926.
Indulge in culinary delights where a flavor-filled journey awaits. Grapefruit Basil is a first-of-its-kind experience uniquely designed for resort guests and desert locals, exclusively at Tommy Bahama Miramonte. Taste the island life as you sip, savor, and indulge in the allure of paradise. Our signature restaurant and bar, Grapefruit Basil features a lively happy hour, and delectable island-inspired menus with al fresco dining on the patio. Our creative menus are inspired by local, on-property ingredients and paired with Tommy Bahama's island-inspired sensibility that will delight your senses from the flavors to the colorful dishes. Life truly is one long weekend at our exclusive Grapefruit Basil Restaurant and Bar.
A truly unique restaurant and bar , featuring the award winning signature cuisine of Executive Chef & Owner Andie Hubka. Cork & Fork has been a locals favorite since 2013.Cork & Fork was the Desert areas first wine bar & small plates kitchen, showcasing fabulous affordable wines from around the world and incredible dishes to go with them. In our new location we now also offer an expanded menu along with craft cocktails and a rotating Chef's tasting menu featuring eclectic ingredients and familiar foods done with a twist in Chef Hubka's signature style. This is a one of a kind, award winning spot for foodies , wine lovers and cocktail fans to come together in a sexy and stylish space with soaring floor to ceiling windows and indoor/outdoor dining to bring in that gorgeous Desert vibe.Please request patio seating when making your reservation if you prefer outdoor dining, and we will accommodate you when possible.
RD RNNR Libations, Pints & Plates is here to bring a new experience to our locals! It is dedicated to specializing in Craft American fare with fresh ingredients, great value and an invigorating casual dining atmosphere.Our focus is warm and genuine service, local farm to table produce, creative cocktails and a well balanced selection of rotating taps! The RD RNNR vibe is hip and exciting and all right in the heart of our beloved Old Town La Quinta!*And yes, we are pronounced roadrunner !!
The Grill on Main in La Quinta! Come down to the Grill on Main for an exciting new approach to American fare, featuring fresh cuisine with a lively atmosphere. Our menu features traditional American favorites, seafood, steak, pasta and specialty sandwiches and burgers. We also offer microbrews, full bar and a great wine list. Dine inside or on our relaxing, pet-friendly patio.
