An Industrial Chic, Scratch Kitchen Serving Mediterranean and Italian Inspired Dishes Celebrating The Harmony of Good Food, Proprietary Wine and Good Company. Cheers!!!
Tucked away in the heart of Libertyville, The Board Room is the North Shore's most enticing dining experience boasting shared plates, craft cocktails and an award-winning wine list in a socially luxurious atmosphere.
West Side Ramen impresses with mind-blowing ramen and an amazing depth of flavors. You'll appreciate our creative and delicious dishes and quick, friendly service in our laid back family run restaurant. The vibrant atmosphere and welcoming staff make us a must visit in Libertyville and the Chicago area. With standout items like our signature prime smash burgers, bao buns, dumplings, and daily specials, there is something for everyone to enjoy at West Side Ramen! We'll see you soon....
90 local and global crafts on draft highlighting local brewers, American fare with chef-driven twists, upbeat vibes, and best-in-class service. The unique marriage of ultimate sports bar and delightful restaurant.
Welcome to Illinois oldest craft brewer and brewpub. Serving up many of your pub style favorites, Mickey Finns Brewery is the place to go for lunch or dinner in historic downtown Libertyville. Try the fish and chips, homemade thin crust pizza or any of our burger/sandwich offerings. With over 12 handcrafted Mickey Finn's beers on tap, plus a full array of drinks, cocktails and wine there is something for everybody. Brunch served every Saturday and Sunday 11am -3pm. Walk-ins welcome too.. If you want to catch the big game, Mickey Finns Brewery also has you covered, with over 14- 70" tv's in bar and dining room. Order up some appetizers (wings, pretzels, beer nuggets and more). Let your server know what your favorite beer is and settle in to enjoy what's on screen. Family owned and operated. Karaoke every Thursday night, live music on Fridays and Saturday. 9:30pm *Outdoor seating availability and reservations are weather permitting*
Outstanding Quality and Integrity - Nirvana food is simple, fresh, honest and founded on relationships. Our cheeses and charcuterie are crafted by award winning artisans, our winemakers" families have farmed the land and planted the grapes, we support farmers and fishermen who work sustainably with the earth.Sharing - Here at Nirvana, we welcome guests into our home with food and wine. The Nirvana staff shares through expert, warm, professional and knowledgeable service.
Kuro Bistro,Lake Forest's hit spot for sushi and grill! From fresh fish to hibachi and burgers, Kuro Bistro offers dishes for everyone with an appetite. Signature Maki (special rolls) are a fan favorite where others enjoy the golden shrimp and meat and seafood entrees from the kitchen. Offering patio (in season), indoor dining, full bar and sushi bar, this contemporary dining experience is relaxing and enjoyable!The perfect location for a special occasion or a casual night out located in downtown Lake Forest, Illinois.
O’Toole’s of Libertyville, located in the historic downtown Libertyville district is a perfect destination for farm-to-table cuisine in a casual environment. We offer a truly unique, locally- and seasonally-influenced menu, as well as the largest craft beer selection in town. The long awaited gastropub boasts 48 beers on tap, private party rooms and an extensive wine and craft cocktail menu to compliment the chef driven menu concept. We also offer a full menu for Gluten-Free guests!
Join us for lunch or dinner at Maggiano's Hawthorn Center and savor the rich flavors of Italian-American dishes inspired by Nonna’s traditional recipes. Our Hawthorn Maggiano's is located on Center Drive in Vernon Hills, an exquisite northern suburb of Chicago in Lake County, Illinois. Visit us at 307 Hawthorn Center and book your reservation today!
Thank you for choosing SLYCE, where pizza is our passion. We have preserved the art of making hand crafted artisanal coal fired pizzas. Our mission is simple: Have a simple menu that allows us to focus special attention to every ingredient that comes into our building. We choose and use the best quality ingredients possible. We do not believe in premade, mass produced food. We source locally grown or raised products whenever possible and use one of the cleanest natural burning resources to heat our ovens. At SLYCE less is more, as our fresh ingredients are delicately placed, not piled on, to create a perfectly balanced pie. Our dough is made in house daily, hand stretched to order, and baked next to a burning pile of coal giving it a thin, bubbly crust with charred edges and leopard spotting on the bottom. So sit back and relax, as we hand craft you one of your favorite, perfectly charred pies.
