**Non-covered outdoor terrace only. Reservations are strongly recommended**Immerse yourself in a unique experience in the heart of Montreal at our Belvu Terrace, located on the 3rd floor of the iconic Marriott Château Champlain. More than just a terrace, it's an urban sanctuary where time seems to stand still.Open all week, Belvu Terrace offers refreshing Asian-inspired cuisine and carefully crafted cocktails that will blow your mind.And how about the view? From the top of our terrace, immerse yourself in a breathtaking panorama that offers an unparalleled perspective of the glittering city of Montreal and the majestic Windsor Station.Come and be enchanted by the magic of Belvu, where time stands still to better surprise you.For party of 8 and more, please write us at: belvu@chateauchamplain.com
COMMODORE RESTAURANTFrench Bistro-Style Restaurant near Place-des-ArtsThis vintage-inspired restaurant and terrace serves a French bistro-style menu with extensive wine and cocktail lists. Vegan options are available and menus are crafted with local and seasonal products around Montreal.
Located in Old Montreal, Brasserie 701 is inspired by the great Parisian brasseries, offering French classics in a chic setting with neoclassical architecture. Come taste our brunch, lunch and dinner or simply for happy hour!
Le Café Holt propose une cuisine canadienne contemporaine. Nos restaurants et les plats qu’on y sert font la part belle aux ingrédients locaux, durables, de qualité et de saison. Les menus se composent de grands classiques et d’incontournables du Café Holt, servis tout en fraîcheur dans une atmosphère invitante et raffinée. Tout les cafés vous accueillent avec plaisir pour le brunch et le lunch.---Café Holt celebrates contemporary Canadian cuisine. Our vision for the restaurants and their dishes is focused on sustainability, quality-driven ingredients, locality, and seasonality.
Where the old school diner and modern cocktail bar meet, Deville Dinerbar is the gathering place to indulge in American-inspired comfort food in downtown Montreal.It’s a story of three brothers celebrating their love of the past, whose fond memories of summer road trips with mom and dad was a foodie’s ultimate adventure. With stops to various diners all along the east coast, the boys were forever hooked on its exciting cuisine and knew they had to spread their gospel of diner love to the masses.Years later they did just that. Deville Dinerbar isn't simply an homage to diners of yesterday but a creative outlet allowing the brothers to transform dishes and drinks for today's modern tastes and trendsetting sensibilities.
GRILL. WINES. COCKTAILS.--Inspired by Montreal’s vibrant culinary scene and American bistros and steakhouses, Maggie Oakes is a vegetable-forward market grill, overlooking historic Place Jacques-Cartier in Old Montreal. The menu offers a perfect blend of seasonal vegetables and quality meat with a commitment to local farmers and purveyors.Maggie Oakes also offers a selection of beautiful AAA Canadian beef cuts dry-aged in-house for a minimum of 35 days. Bone-in striploin, T-bones, Porterhouse and Tomahawk steaks are always available, and most importantly perfectly aged in-house. Come discover some of the best dry-aged beef in Old Montreal!
Nestled on the 4th floor of the William Gray Hotel in Old Montreal and overlooking Place Jacques-Cartier, Perché reveals a sophisticated and lush decor, wrapped in a warm and welcoming ambiance. This urban hotspot offers a healthy culinary menu with a fresh mix of colors and textures inspired by Mediterranean and Asian dishes. Ideal for lunch, brunch, or dinner, Perché is the perfect place to celebrate birthdays or simply relax with friends.Perché is the must-visit spot this summer season. Our heated terrace ensures optimal comfort on cooler evenings and is equipped with retractable awnings to protect you from the sun when temperatures rise. Enjoy our bar to savor drinks and cocktails while admiring the breathtaking view. Whether you are in a group or on a romantic date, Perché is the ideal place for any occasion.
Nestled in the vibrant heart of Montreal’s Chinatown, MAKAŌ invites you on a culinary journey where East meets West, blending the rich traditions of Asian cuisine with the bold innovations of modern Western cooking. With a focus on fresh, seasonal ingredients, the restaurant's menu features a variety of dishes, including seafood, crudo, dim sum, and main courses such as steak, salmon, and lobster. MAKAŌ also has a wide selection of wines, cocktails, and sake. The restaurant's atmosphere is modern and stylish, with a focus on creating a welcoming and comfortable dining experience.MAKAŌ is more than just a place to eat; it’s a destination where every dish tells a story of cultural harmony.
