Ever wondered what food tastes like when cooked in a volcano?WELL, THIS IS THE NEXT CLOSEST WAY! We bring authentic Mexican dishes to your table served on sizzling hot traditional volcanic rock molcajetes, just the way Aztec Gods just to enjoy their food!
SIMPL THINGS is an award-winning cocktail, wine and snack bar West of Downtown Toronto. Fun and casual aesthetic bar with a large patio, offering craft cocktails, natural wines and delightful bites from an adventurous, duo-concept kitchen. Join us for our famous handmade pastas from our Comfort Italian Lunch and Brunch menu during the day, or tryout Marrow Steak Tartare from our Asian Snack menu at night. Together they serve up a type of fusion that goes straight to the heart. Founded by Evelyn Chick, together with Executive chef Cody Wilkes, they curate a space where you’ll experience amazing food, delightful drinks, good convos, and casual vibes. Great for large parties, date nights, birthdays and any special occasions.Toronto Life Best Restaurants 2023Canada's 50 Best Bars 2023, 2024North America's 50 Best Bars 'One To Watch' 2024Cocktail Hour Daily 3-5pmSunday 50% Off Bottles of Wine & 50% off Grill
This hidden gem on King St W deserves a spot in your list, and it's the perfect date night spot if you ask me! This restaurant has got an earthy mid- century vibe that will put you in the mood to try anything, like our exotic dishes with familiar ingredients. Everything is locally sourced, and the menu changes monthly as we use only fresh and seasonal ingredients. For parties looking to book groups larger than 10 guests, please email info@madredelobo.ca Be advised live entertainment is scheduled on Fridays, Saturdays, and Sundays, subject to availability. 18% gratuity will be added to parties of over 4 persons. We reserve the right to deny split bills for parties larger than 6 persons, one final bill may be required. Due to restaurant capacity, we enforce a strict 90 MINUTE SEATING TIME policy to accommodate all guests.
Alo is a contemporary French restaurant located atop a heritage building in downtown Toronto. Our cuisine is internationally inspired and celebrates the finest in seasonal ingredients paired with a genuine sense of welcome. Alo was awarded one Michelin Star in 2022, 2023 and 2024. For large party bookings and/or private events please contact us at info@alorestaurant.com
At Quetzal, we celebrate regional Mexican cuisine, inspired by traditional flavours and cooking styles, all cooked over a 28 foot-long open fire that runs the span of the hot line. Traditional moles, sauces and little-known native ingredients are transported to Toronto and infused with the bounty of local Ontario and Canadian produce, for a one-of-a-kind dining experience. Quetzal is located at the corner of College & Bathurst, at the edges of four Toronto hotspot neighbourhoods: Little Italy, Kensington Market, Harbord Village, and the Annex.
Kōst is a 44th-floor rooftop restaurant and bar featuring unparalleled panoramic views of the city from Toronto’s BISHA Hotel. Inspired by the Baja Peninsula, the cuisine unites the bright, fresh and lively flavours of the Californian coastline by way of colourful dishes and refreshing cocktails. Kōst welcomes guests for breakfast, lunch & dinner.
With a relaxed, refined atmosphere, La Palma is the perfect spot to catch up with a friend over drinks, dine with your lover for dinner, or celebrate your most special occasions with family. Chef Craig Harding's food is Italian at heart but the menu at La Palma reflects a California sensibility and remains playful, reflecting dishes and ingredients from other Mediterranean cuisines and cultures. Whether you're grabbing take-out for an impromptu picnic in the park, or enjoying a patio dinner with a view of sunlit Dundas West, La Palma has you covered.For parties of 6-9 we strongly recommend our Family Style's Chef's Menu. This multi-course meal includes several dishes from our a la carte menu plus exclusive off-menu items--most of the dishes are served family style, as our menu was created with sharing in mind!
We're a wine bar & restaurant with low intervention wines by the glass, a cellar full of treasures, seasonal cocktails, and a fun menu of shareable dishes. Open every day. We are now offering brunch every Saturday and Sunday from 11AM to 3PM!Please email us at reservations@parisparis.ca for group bookings larger than 6 people.
Opened in 2017. Michelin-recommended since 2022.We first imagined Aloette to be the perfect diner that we’d want to dine in – a menu with a great cheeseburger paired with a fantastic and fun wine list, a long row of bar stools facing the bar and the kitchen, and an energetic atmosphere accented with an old school hip hop playlist. The buzz of the dining room mirrors the energy of the street on Spadina Avenue; the dining room itself mimics a train’s dining car. It’s a bistro-meets-diner-meets-internationally-inspired menu which is also representative of the diverse culture in Toronto. Our service team is upbeat and genuine but also deeply knowledgeable about the menu and offerings. Brunch at Aloette was something we said we’d never do. But the city kept asking and we’re glad to be a new staple in the Queen West neighbourhood for mimosas, chicken and waffles, and piping hot coffees. We hope you love our little diner as much as we and our team do. Patrick Kriss & Zane Pearl
